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Journal of Nutrition Science
Journal of Nutrition Science
Universitas Teuku Umar
Verified email at utu.ac.id - Homepage
Title
Cited by
Cited by
Year
Knowledge study, income level and socio-culture of the nutritional status of toddler
M Marniati, ES Putri, S Sriwahyuni, K Khairunnas, M Duana
Journal of Nutrition Science 1 (2), 65-71, 2020
192020
The relationship of socio-economic with nutritional status in toddlers in Meureubo Sub-District West Aceh Regency
K Khairunnas, A Husna, M Marniati
Journal of Nutrition Science 1 (1), 6-10, 2020
72020
The Relationship Between Body Mass Index with Body Fat Percentage of Participants EXPO 2021 Universitas Teuku Umar
SE Putri, AI Lubis
Journal of Nutrition Science 2 (1), 19-22, 2021
42021
The Effect of Nutrition Education with E-Booklet Media on Knowledge and Attitude About Anemia in Adolescent Girls at SMP N 1 Gemuh, Kendal Regency
A Nikmah, J Supadi, Y Setiadi
Journal of Nutrition Science 3 (1), 9-13, 2022
22022
Salt taste threshold and sodium intake on the incidence of hypertension in adults in Depok, West Java
A Fayasari, SI Cahyani
Journal of Nutrition Science 3 (1), 14-18, 2022
22022
Relationship between Body Mass Index and Visceral Fat of Participants EXPO 2021 Universitas Teuku Umar
AI Lubis, SE Putri, S Safrida, HM Ayunda, A Iskandar
Journal of Nutrition Science 2 (2), 48-52, 2021
22021
The Relation of LBW, Mother’s Height with The Accidence of Stunting in the Children 6-24 months in Aceh Barat Regency
I Mulyani, M Marniati, HM Ayunda
Journal of Nutrition Science 1 (2), 60-64, 2020
22020
The Relationship Of Hygine Sanitation, Sanitation Facilities and Exchanger Actions With Fly Density Levels in Dining House in Meulaboh City
I Murdani, Z Zakiyuddin, J Musnadi, MI Fahlevi, M Duana
Journal of Nutrition Science 1 (2), 72-78, 2020
22020
The Relationship Between Protein Consumption and Hemoglobin Levels of Female Students of Universitas Teuku Umar
LAH Harahap, SMF Siregar, I Mulyani, SE Putri, AI Lubis, M Faradhiba, ...
Journal of Nutrition Science 4 (1), 22-25, 2023
12023
Effect of Retort Processing on The Nutritional Content of Ready-to-eat Winged Bean Seeds (Psophocarpus tetragonolobus)
RD Setiawan, FR Zakaria, AB Sitanggang, HM Ayunda
Journal of Nutrition Science 4 (1), 12-16, 2023
12023
Literature Review: Factors Associated with Malnutrition in Children Younger than Five
FF Jihad, S Sriwahyuni, D Darmawan, I Murdani
Journal of Nutrition Science 3 (2), 51-59, 2022
12022
Correlaction of Protein Intake, Consumption of Fruit and Vegetables, Sodium Intake in Packaged Food with the Incidence of Anemia
G Restiana, S Manggabarani, RR Tanuwijaya
Journal of Nutrition Science 3 (2), 45-50, 2022
12022
The Relationship between Fiber Consumption and the Incidence of Overweight in Adolescent Girls in Aceh Barat
W Iskandar, A Hayuningtyas, HM Ayunda, M Marniati
Journal of Nutrition Science 3 (1), 31-33, 2022
12022
Additional Feeding with The Basic Ingredients of Moringa Oleifera for Pregnant Women to Overcome Stunting
SP Dhani, NI Putri, R Rusfira, S Anwar
Journal of Nutrition Science 3 (1), 26-30, 2022
12022
The effect of the addition of Carboxymethyl Cellulose (CMC) on the formulation of batters on Coating Pick up and Frying Loss fried battered Tempeh
HM Ayunda, S Safrida, A Hayuningtyas
Journal of Nutrition Science 2 (2), 53-55, 2021
12021
Relationship between Energy Intake and Obesity Prevalence among Adolescent Girls in Aceh Barat
A Hayuningtyas, W Iskandar, SE Putri, S Safrida, AI Lubis
Journal of Nutrition Science 2 (2), 45-47, 2021
12021
The Relationship Between Adequacy of Animal Protein Consumption and Hemoglobin Levels for Pregnant Women
D Fera, M Duana, ES Putri
Journal of Nutrition Science 2 (1), 1-6, 2021
12021
The Influence of Diet Menus and Sports Models on Decreased Blood Sugar Levels and Body Weight of Prediabetes Group
ES Putri, R Wati, D Fera
Journal of Nutrition Science 1 (1), 1-5, 2020
12020
Analysis of Higyene Food Sanitation in Public Hospital in Sultan Iskandar Muda Regency Nagan Raya
JM Is, L Sartika, Z Zakiyuddin
Journal of Nutrition Science 1 (1), 22-27, 2020
12020
Fatty Acid Profile of Snakehead (Channa striata) and Its By-Product by GC-MS
NE Puteri, MI Febriansyah
Journal of Nutrition Science 4 (2), 60-65, 2023
2023
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