| Bill of material analysis framework of food menu to increase raw material inventory efficiency and halal food inspection of culinary business UE MA Kamal, FD Effendi, MR Utomo, S Sucipto, I Santoso IOP Conference Series: Earth and Environmental Science 733 (1), 012043, 2021 | 3 | 2021 |
| Development of a simple paper-based colorimetric diagnostic platform for sensitive detection of Salmonella typhimurium. E Widyastuti, MFP Schonherr, AZ Mubarok, FD Effendi, JL Hsu International Food Research Journal 27 (6), 2020 | | 2020 |
| ANTIBACTERIAL ACTIVITY OF KELUAK (PANGIUM EDULE) POWDER CRUDE EXTRACT USING THE MICROWAVE ASSISTED EXTRACTION (MAE) METHOD FD Efendi, ED Purba, J Kusnadi Majalah Kedokteran Sriwijaya 52 (4), 2020 | | 2020 |
| Development of a simple paper-based colorimetric diagnostic platform for sensitive detection of Salmonella typhimurium AZ Mubarok, MFP Schonherr, FD Effendi, JL Hsu, E Widyastuti | | 2020 |
| 由芥菜發酵物中分離鑑定益生菌及其特性分析 FD Effendi 屏東科技大學生物科技研究所學位論文 2014, 1-96, 2014 | | 2014 |
