Kajian penambahan abu sekam padi dari berbagai suhu pengabuan terhadap plastisitas kaolin S Umah, A Prasetyo, H Barroroh Alchemy 1 (2), 70-74, 2012 | 36 | 2012 |
Studi keseimbangan adsorpsi merkuri (II) pada biomassa daun enceng gondok (eichhornia crassipes) MC Al-ayubi, H Barroroh, DC Dewi ALCHEMY: Journal of Chemistry, 2010 | 17 | 2010 |
Identifikasi dan uji aktivitas Golongan senyawa antioksidan Ekstrak kasar buah pepino (solanum muricatum aiton) Berdasarkan variasi pelarut M Husnah, H Barroroh, EK Hayati ALCHEMY: Journal of Chemistry, 2009 | 16 | 2009 |
The effect of synthesis time to particle size of Bi4Ti3O12 which synthesized using molten single salt NaCl method T Januari, N Aini, H Barroroh, A Prasetyo IOP Conference Series: Earth and Environmental Science 456 (1), 012013, 2020 | 13 | 2020 |
Identifikasi Pola Spektra Infra Merah Khas Protein Daging Sapi dan Babi Menggunakan Metode Second Derivative (2D) H Barroroh Universitas Islam Negeri Maulana Malik Ibrahim, 2014 | 6 | 2014 |
Studi Kesetimbangan Adsorbsi Merkuri (II) pada Biomassa Daun Enceng Gondok MC Al-Ayubi, H Barroroh, D Chandra Alchemy 1 (2), 55-103, 2010 | 5 | 2010 |
Selaputi tipis membelah lautan A Abtokhi, H Barroroh Saintika Jurnal Sains dan Teknologi 2 (3), 2004 | 5 | 2004 |
Potential of extract rice bran fermented by Rhizopus oryzae as antibacterial against Salmonella typhi A Jannah, H Barroroh, A Maunatin IOP Conference Series: Earth and Environmental Science 456 (1), 012061, 2020 | 3 | 2020 |
Debu semesta rahmat: Interaksi fisikokimia debu dengan air liur anjing H Barroroh UIN-Maliki Press, 2007 | 3 | 2007 |
Isolation and Identification of Chitin and Chitosan Horseshoe Crab Shrimp Shell Using Infrared Spectroscopy H Barroroh, DN Rifai, A Jannah International Journal of Engineering & Technology 8 (1.9), 372-377, 2019 | 1 | 2019 |
2D infrared characteristic spectra pattern of type B porcine and bovine bone gelatine in low scan H Barroroh, A Hakim | 1 | 2012 |
Identifikasi pola khas spektra infra merah protein kulit, kikil dan rambak babi dan sapi A Kusumastuti, H Barroroh, A Hakim Lembaga Penelitian dan Pengembangan UIN Maulana Malik Ibrahim Malang, 2011 | 1 | 2011 |
IDENTIFIKASI PROTEIN KHAS DAGING SAPI DAN BABI MELALUI SPEKTRA INFRA MERAH DENAN MENGUUNAKAN METODE SECOND DERIVATIVE (2D) H Barroroh Research Collections, 2009 | 1 | 2009 |
Studi keseimbangan adsorpsi merkuri (II) pada biomassa daun enceng gondok (Eichhornia crassipes) yang diimmobilisasi pada matriks polisilikat H Barroroh, SN Khalifah, DC Dewi | 1 | 2008 |
Implementasi praktis green chemistry dalam pengembangan pengajaran kimia berkelanjutan dan ramah lingkungan dalam kegiatan praktikum di Jurusan Kimia UIN Malang H Barroroh, A Hanapi, SE Kartika Universitas Islam Negeri Maulana Malik Ibrahim Malang, 2023 | | 2023 |
Synthesis of Schiff Base Compounds from 4-Formilpyridine and P-Anisidina Using Sonication Method as Antibacterial A Hanapi, L Hasanah, R Ningsih, H Barroroh 12th International Conference on Green Technology (ICGT 2022), 386-393, 2023 | | 2023 |
Peningkatan aktivitas antioksidan bekatul melalui fermentasi serta pembuatan produk enkapsulat ekstrak bekatul (sertifikat hak cipta) A Jannah, H Barroroh | | 2022 |
Ensiklopedia Kimia Sistem Periodik Unsur Golongan Utama A Prasetyo, A Jannah, EK Hayati, H Barroroh, DC Dewi, E Yulianti, ... UIN MALIKI PRESS 1 (1), 2021 | | 2021 |
Short-term Momordica charantia L. Fruit Concentrated Infusions Therapy on Alloxan-Induced Rattus norvegicus Kidney Glomerulus Cells Histology H Barroroh, A Dewi, H Hasanah, A Jannah, DC Dewi, A Fasya, S Amalia, ... Proceedings of the 2nd International Conference on Quran and Hadith Studies …, 2020 | | 2020 |
Potensi ekstrak bekatul terfermentasi Rizhopus Oryzae sebagai imunomodulator mencit terinfeksi Salmonella Typhi A Jannah, H Barroroh | | 2019 |