| Sinergitas Industri Kreatif Berbasis Pariwisata Dengan Strategi Pembangunan Industri Nasional Menuju Globalisasi C Ningsih Jurnal Manajemen Resort dan Leisure 11 (1), 59-64, 2014 | 38 | 2014 |
| Pengaruh Physical Evidence terhadap Keputusan Pembelian Konsumen di Café Infinito Culinery Bandung FM Sara, C Ningsih, R Andari The Journal Gastronomy Tourism 4 (1), 6-18, 2017 | 29 | 2017 |
| An Effect of Internet Penetration on Income Inequality in Southeast Asian Countries C Ningsih, YJ Choi Calgary: International Telecommunications Society (ITS), 2018 | 17 | 2018 |
| Analisis Metode Economic Order Quantity (EOQ) Dalam Upaya Meningkatkan Efisiensi Pada North Wood Coffee & Eatery Bandung R Fadhyl, C Ningsih, O Sukirman The Journal Gastronomy Tourism 5 (2), 79-86, 2018 | 12 | 2018 |
| The competitiveness of Indonesian tourism industry in facing ASEAN Economic Community (AEC) C Ningsih, A Sudono Heritage, Culture and Society: Research agenda and best practices in the …, 2016 | 11 | 2016 |
| Islamic Banking Governance in Maqashid Sharia Perspectives: A Systematic Literature Review YC Kiranawati, SM Aziza, A Nasim, C Ningsih Share: Jurnal Ekonomi Dan Keuangan Islam 12 (1), 59-74, 2023 | 10 | 2023 |
| PELESTARIAN DAN PENGEMBANGAN KAMPUNG NIKMAT CIGUGURGIRANG SEBAGAI DESTINASI WISATA WARISAN BUDAYA GASTRONOMI SUNDA C Ningsih, D Turgarini Tourism Scientific Journal 5 (2), 265-275, 2020 | 10 | 2020 |
| Heritage, Culture and Society: Research agenda and best practices in the hospitality and tourism industry SM Radzi, MHM Hanafiah, N Sumarjan, Z Mohi, D Sukyadi, K Suryadi, ... CRC Press, 2016 | 10 | 2016 |
| PERSEPSI WISATAWAN TERHADAP TRADISI MAKAN BEDULANG SEBAGAI WISATA GASTRONOMI DI BELITUNG TIMUR H Hajiman, C Ningsih, D Turgarini Jurnal Industri Pariwisata 4 (1), 13-31, 2021 | 9 | 2021 |
| Preservation And Development of Kampung Nikmat as Tourist Destination for Sunda Gastronomy Cultural Heritage C Ningsih, D Turgarini Tourism Scientific Journal 5, 266-276, 2020 | 9 | 2020 |
| The Synergy of Tourism-Based Creative Industries with the National Industry Development Strategy Towards Globalization C Ningsih Journal of Resort & Leisure Research and Development 11 (1), 59-64, 2014 | 9 | 2014 |
| Developing Strategy of Chinatown as a Halal Gastronomic Tourism Destination in Bandung N Caria, R Nuraeni 3rd International Seminar on Tourism (ISOT 2018), 42-46, 2019 | 8 | 2019 |
| analysis of influence of tourism and branding perceptions on purchase decisions (study conducted in chinatown as halal gastronomy in the City of Bandung) ED Sagala, C Ningsih, D Turgarini Gastronomy Tourism Journal 5 (2), 56-69, 2019 | 7 | 2019 |
| Strategi pengembangan bisnis rumah makan ganbatte suki, BBQ & steak Bandung AD Anjani, C Ningsih, I Fajri, MI Katering, F Pendidikan, I Pengetahuan Gastronomy Tourism Journal 4 (2), 8-21, 2018 | 7 | 2018 |
| Analysis of the 11P Marketing Mix Strategy in the Healthy Food Catering Business OR Ridwan, C Ningsih The Journal Gastronomy Tourism 8 (1), 32-42, 2021 | 6 | 2021 |
| Tren Live Streaming Di Platform E-commerce: Seni Berkomunikasi Dalam Memberi Efek Persuasif Pada Customer JA Asyraf, ED Melyanti, D Turgarini, C Ningsih Jurnal Inovasi Penelitian 3 (2), 4745-4750, 2022 | 5 | 2022 |
| Peran Influencer Marketing Dalam Meningkatkan Travel Intention G Panca, PH Graha, D Turgarini, C Ningsih Jurnal Ilmiah Hospitality 11 (1), 417-422, 2022 | 5 | 2022 |
| Pengembangan Potensi Wisata Gastronomi Halal Di Kabupaten Cianjur MS Riano, C Ningsih, HT Abdilah Jurnal Gastronomi Indonesia 9 (1), 45-57, 2021 | 5 | 2021 |
| The Differentiation of Corn Choux Pastry Product with Additional Vegetables as Stuffing I Fajri, C Ningsih, S Octavia growth 2014, 2018 | 5 | 2018 |
| Feasibility Study And Business Planning Of Rumahmakan. Online Digital Menu Whatsapp Ordering System F Lesmana, D Turgarini The Journal Gastronomy Tourism 8 (1), 21-31, 2021 | 4 | 2021 |
Dr. Dewi Turgarini.,S.S., MM.ParDoctor, Universitas Pendidikan IndonesiaVerified email at upi.edu
