Aziz Homayouni

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Citations	7721	5268
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Mohammad Asghari JafarabadiBiostatistician, Cabrini-Monash UniversityVerified email at monash.edu
Elnaz Vaghef MehrabaniUniversity of CalgaryVerified email at ucalgary.ca
Amin AbbasiDepartment of Food Science and Technology, Shahid Beheshti University of Medical Sciences, TehranVerified email at sbmu.ac.ir
Hossein Samadi KafilTabriz University of Medical SciencesVerified email at tbzmed.ac.ir
Amir M. MortazavianAssociate Professor of Food Science and TechnologyVerified email at ut.ac.ir
Hanieh-Sadat EjtahedEndocrinology and Metabolism Research Center, Tehran University of Medical SciencesVerified email at sina.tums.ac.ir
Sakineh Mohammad-Alizadeh-Charan...Professor, Social Determinants of Health Research Center, Faculty of Nursing & Midwifery, TabrizVerified email at tbzmed.ac.ir
leili Aghebati MalekiTabriz University of Medical sciences, Tabriz, IranVerified email at tbzmed.ac.ir
Vahid MofidShahid Beheshti University of Medical SciencesVerified email at sbmu.ac.ir
Mitra NiafarTabriz University of Medical sciencesVerified email at tbzmed.ac.ir
Mina JavadiTabriz University of Medical SciencesVerified email at tbzmed.ac.ir
Mohammadreza EhsaniProfessor of Dairy Science and Technology, Science and Research Branch of Azad University, TehranVerified email at ut.ac.ir
Haniyeh Rasouli PirouzianTabriz University of Medical sciencesVerified email at tbzmed.ac.ir
Mohammadali TorbatiDepartment of Food Science and Technology, Faculty of nutrition, Tabriz University of MedicalVerified email at tbzmed.ac.ir
Seyed Hadi RazaviProfessor of Food Bioprocess Engineering, University of TehranVerified email at ut.ac.ir
Mojgan MirghafourvandProfessor of Reproductive Health, Tabriz University of Medical SciencesVerified email at tbzmed.ac.ir
Parvin BastaniAssociate Professor,Tabriz University of Medical Sciences,Tabriz, IranVerified email at tbzmed.ac.ir
Somayeh ziyadiMA in Midwifery, Lecturer, Faculty of Nursing and Midwifery, Islamic Azad University of VaraminVerified email at iauvaramin.ac.ir
Leila KhaliliPhD Candidate. Department of Nutrition and Integrative PhysiologyVerified email at fsu.edu
Maryam RafrafTabrriz University of Medical SciencesVerified email at tbzmed.ac.ir

Aziz Homayouni

Professor of Food Technology

Verified email at ut.ac.ir - Homepage

Functional Foods Probiotic Prebiotic Synbiotic Postbiotic


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Probiotic yogurt improves antioxidant status in type 2 diabetic patients HS Ejtahed, J Mohtadi-Nia, A Homayouni-Rad, M Niafar, ... Nutrition 28 (5), 539-543, 2012	816	2012
Effect of microencapsulation and resistant starch on the probiotic survival and sensory properties of synbiotic ice cream A Homayouni, A Azizi, MR Ehsani, MS Yarmand, SH Razavi Food chemistry 111 (1), 50-55, 2008	592	2008
Effect of probiotic yogurt containing Lactobacillus acidophilus and Bifidobacterium lactis on lipid profile in individuals with type 2 diabetes mellitus HS Ejtahed, J Mohtadi-Nia, A Homayouni-Rad, M Niafar, ... Journal of dairy science 94 (7), 3288-3294, 2011	515	2011
Probiotic supplementation improves inflammatory status in patients with rheumatoid arthritis E Vaghef-Mehrabany, B Alipour, A Homayouni-Rad, SK Sharif, ... Nutrition 30 (4), 430-435, 2014	318	2014
Effects of probiotics on the recurrence of bacterial vaginosis: a review A Homayouni, P Bastani, S Ziyadi, S Mohammad-Alizadeh-Charandabi, ... Journal of lower genital tract disease 18 (1), 79-86, 2014	282	2014
Effects of Lactobacillus casei supplementation on disease activity and inflammatory cytokines in rheumatoid arthritis patients: a randomized double‐blind clinical trial B Alipour, A Homayouni‐Rad, E Vaghef‐Mehrabany, SK Sharif, ... International journal of rheumatic diseases 17 (5), 519-527, 2014	264	2014
Effects of probiotic yogurt consumption on metabolic factors in individuals with nonalcoholic fatty liver disease S Nabavi, M Rafraf, MH Somi, A Homayouni-Rad, M Asghari-Jafarabadi Journal of dairy science 97 (12), 7386-7393, 2014	260	2014
Resistant starch in food industry: A changing outlook for consumer and producer A Homayouni, A Amini, AK Keshtiban, AM Mortazavian, K Esazadeh, ... Starch‐Stärke 66 (1-2), 102-114, 2014	180	2014
Effect of calcium alginate and resistant starch microencapsulation on the survival rate of Lactobacillus acidophilus La5 and sensory properties in Iranian white brined cheese H Mirzaei, H Pourjafar, A Homayouni Food Chemistry 132 (4), 1966-1970, 2012	172	2012
The effects of probiotics and prebiotics on mental disorders: a review on depression, anxiety, Alzheimer, and autism spectrum disorders F Ansari, H Pourjafar, A Tabrizi, A Homayouni Current pharmaceutical biotechnology 21 (7), 555-565, 2020	139	2020
Molecular mechanisms of postbiotics in colorectal cancer prevention and treatment AH Rad, L Aghebati-Maleki, HS Kafil, A Abbasi Critical reviews in food science and nutrition 61 (11), 1787-1803, 2021	118	2021
Postbiotics: A novel strategy in food allergy treatment A Homayouni Rad, L Aghebati Maleki, H Samadi Kafil, A Abbasi Critical reviews in food science and nutrition 61 (3), 492-499, 2021	112	2021
Effects of freeze-dried strawberry supplementation on metabolic biomarkers of atherosclerosis in subjects with type 2 diabetes: a randomized double-blind controlled trial S Moazen, R Amani, A Homayouni Rad, H Shahbazian, K Ahmadi, ... Annals of Nutrition and Metabolism 63 (3), 256-264, 2013	109	2013
Nanomaterials and new biorecognition molecules based surface plasmon resonance biosensors for mycotoxin detection M Mahmoudpour, JEN Dolatabadi, M Torbati, AP Tazehkand, ... Biosensors and Bioelectronics 143, 111603, 2019	108	2019
Evaluation of probiotic survivability in yogurt exposed to cold chain interruption R Ferdousi, M Rouhi, R Mohammadi, AM Mortazavian, K Khosravi-Darani, ... Iranian journal of pharmaceutical research: IJPR 12 (Suppl), 139, 2013	100	2013
Nanomaterials based surface plasmon resonance signal enhancement for detection of environmental pollutions M Mahmoudpour, JEN Dolatabadi, M Torbati, A Homayouni-Rad Biosensors and Bioelectronics 127, 72-84, 2019	96	2019
Effect of lecithin and calcium chloride solution on the microencapsulation process yield of calcium alginate beads A Homayouni, MR Ehsani, A Azizi, MS Yarmand, H Razavi IRANIAN POLYMER JOURNAL (ENGLISH) 16 (9), 597-606, 2007	96	2007
Effects of probiotics on lipid profile: a review. A Homayouni, L Payahoo, A Azizi	92	2012
Growth and survival of some probiotic strains in simulated ice cream conditions A Homayouni, MR Ehsani, A Azizi, SH Razavi, MS Yarmand Journal of Applied Sciences 8 (2), 379-382, 2008	92	2008
Factors influencing probiotic survival in ice cream: a review. A Homayouni, A Azizi, M Javadi, S Mahdipour, H Ejtahed International Journal of Dairy Science 7 (1), 1-10, 2012	91	2012

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