| Possibilities of liquid chromatography mass spectrometry (LC-MS)-based metabolomics and lipidomics in the authentication of meat products: a mini review PW Harlina, V Maritha, I Musfiroh, S Huda, N Sukri, M Muchtaridi Food Science of Animal Resources 42 (5), 744, 2022 | 19 | 2022 |
| The application of chemometrics in metabolomic and lipidomic analysis data presentation for halal authentication of meat products V Maritha, PW Harlina, I Musfiroh, AM Gazzali, M Muchtaridi Molecules 27 (21), 7571, 2022 | 9 | 2022 |
| Aktifitas Sitotoksik Ekstrak Buah Jeruk Pamelo (Citrus Maxima) Terhadap Sel Kanker Servik V Maritha, DE Handoko Parapemikir: Jurnal Ilmiah Farmasi 10 (2), 107-112, 2021 | 4 | 2021 |
| Aktivitas Sitotoksik Ekstrak Daun Sirsak (Annona Mucirata L.) Terhadap Sel Kanker Servik V Maritha, DE Handoko Jurnal Farmasi Sains Dan Praktis 5 (1), 20-26, 2019 | 4 | 2019 |
| Pengelolaan hasil tanaman obat keluarga (TOGA) jamu instan jahe merah (Zingiber officinale var. rubrum) R Raising, N Ayuwardani, OD Hermawatiningsih, Y Hariningsih, ... INDRA: Jurnal Pengabdian kepada Masyarakat 4 (1), 6-9, 2023 | 3 | 2023 |
| ANALISIS RHODAMIN-B PADA LIP CREAM YANG BEREDAR DI APLIKASI BELANJA ONLINE SECARA KROMATOGRAFI CAIR KINERJA TINGGI R Fauziyah STIKES BHAKTI HUSADA MULIA, 2021 | 3 | 2021 |
| Analisis Vitamin B6 (Piridoksin) pada Sediaan Tablet Multivitamin Neurotropik Menggunakan Spektrofotometri UV-Vis V Maritha Jurnal Farmasi Sains dan Terapan (Journal of Pharmacy Science and Practice …, 2019 | 3 | 2019 |
| Pengaruh Metode Analisis Tablet Parasetamol Terhadap Nilai Akurasi V Maritha, KN Waskita Edu Masda Journal 1 (1), 82-87, 2017 | 3 | 2017 |
| Lipidomics analysis for halal authentication of Triceps brachii, Longissimus dorsi, and Biceps femoris meats: Profiling the lipid composition V Maritha, PW Harlina, I Musfiroh, M Muchtaridi, M Rafi, F Geng, MR Khan, ... LWT 185, 115187, 2023 | 2 | 2023 |
| Potential Pharmaceutical Biotechnology Products in the Form of Formulations and Preparations of Telang Flower Kombucha Dish Soap (Clitoria ternatea L) as an Antibacterial from … F Rezaldi, E Nurvadilah, C Junaedi, UW Somantri, MF Fadillah, V Maritha, ... Journal of Health and Nutrition Research 3 (1), 23-30, 2024 | 1 | 2024 |
| Telang Flower Kombucha Solid Bath Soap As A Halal And Antimicrobial Pharmaceutical Biotechnology Product F Rezaldi, MS Surya, V Maritha, IH Ginanjar, R Nurmaulawati International Journal Mathla’ul Anwar of Halal Issues 4 (1), 49-59, 2024 | 1 | 2024 |
| Limbah Fermentasi Kombucha Bunga Telang Sebagai Produk Bioteknologi Berupa Pupuk Cair Organik Dalam Menunjang Pertumbuhan Seledri F Rezaldi, K Kartina, S Susiyanti, V Maritha, H Susilo Jurnal Ilmiah Biosaintropis (Bioscience-Tropic) 9 (2), 85-94, 2024 | 1 | 2024 |
| Exploring Untargeted metabolomics for halal authentication of Triceps brachii, Longissimus Dorsi, and Biceps femoris of meat muscles V Maritha, PW Harlina, I Musfiroh, M Rafi, F Geng, M Muchtaridi International Journal of Food Properties 26 (2), 3148-3159, 2023 | 1 | 2023 |
| Antibacterial Activity of Mangosteen Bark Fraction (Garcinia Mangostana L.) Salmonella Typhi Atcc 13311 SW Anggraini, S Erikania, V Maritha Journal of Vocational Health Studies 5 (3), 139-145, 2022 | 1 | 2022 |
| Anti-Bacterial Activity Test of Ethanol Extracts and Ethlacetate Fraction from the Extract of Jatropha Curcas L. Leaves against Staphylococcus aureus S Wulandari Journal of Vocational Health Studies 5 (1), 31-38, 2021 | 1 | 2021 |
| EDUKASI OBAT HALAL KEPADA MASYARAKAT MELALUI MEDIA DIGITAL V Maritha Abdikes Sunan Giri 1 (1), 14-20, 2024 | | 2024 |
| Pendekatan Metabolomik Untuk Authentifikasi Kehalalan Daging Berdasarkan Cara Penyembelihannya V Maritha, PR Kartini, L La Basy Pharmed: Journal of Pharmaceutical Science and Medical Research 6 (2), 67-73, 2024 | | 2024 |
| Lipidomics: a comprehensive review in navigating the functional quality of animal and fish products PW Harlina, V Maritha, F Geng, E Subroto, T Yuliana, R Shahzad, J Sun International Journal of Food Properties 26 (2), 3115-3136, 2023 | | 2023 |
| Pendampingan Pembuatan Soft Candy Semangka, Nutrisi Halal Pemenuhan Zat Besi Sebagai Upaya Pencegahan Stunting V Maritha, A Suproborini, PR Kartini, D Kusumawati ABDIKAN: Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi 2 (4), 541-546, 2023 | | 2023 |
| Benefits of Halal Meat Consumption as Nutrition for Tuberculosis Prevention PR Kartini, ER Ningtiyas, V Maritha JURNAL PENGABDIAN TEKNOLOGI TEPAT GUNA 4 (2), 108-115, 2023 | | 2023 |
