Nor Ainy Mahyudin
Nor Ainy Mahyudin
Associate Professor, Faculty of Food Science and Technology, Universiti Putra Malaysia
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Cited by
Cited by
The effects of food processing on biogenic amines formation.
CY Chong, F Abu Bakar, AR Russly, B Jamilah, NA Mahyudin
International Food Research Journal 18 (3), 2011
Toxic elements in food: Occurrence, binding, and reduction approaches
P Hajeb, JJ Sloth, S Shakibazadeh, NA Mahyudin, L Afsah‐Hejri
Comprehensive Reviews in Food Science and Food Safety 13 (4), 457-472, 2014
Hand hygiene knowledge, attitudes and practices among food handlers at primary schools in Hulu Langat district, Selangor (Malaysia)
SL Tan, FA Bakar, MSA Karim, HY Lee, NA Mahyudin
Food control 34 (2), 428-435, 2013
Prevalence and antibiotic resistance of Salmonella Enteritidis and Salmonella Typhimurium in raw chicken meat at retail markets in Malaysia
TY Thung, NA Mahyudin, DF Basri, CWJWM Radzi, Y Nakaguchi, ...
Poultry Science 95 (8), 1888-1893, 2016
Antimicrobial resistance of Escherichia coli and Staphylococcus aureus isolated from food handler's hands
SL Tan, HY Lee, NA Mahyudin
Food Control 44, 203-207, 2014
Effect of modified atmosphere packaging on microbial flora changes in fishery products.
S Velu, F Abu Bakar, NA Mahyudin, N Saari, MZ Zaman
International Food Research Journal 20 (1), 2013
Optimization of γ-aminobutyric acid production by Lactobacillus plantarum Taj-Apis362 from honeybees
N Tajabadi, A Ebrahimpour, A Baradaran, RA Rahim, NA Mahyudin, ...
Molecules 20 (4), 6654-6669, 2015
Microbiological quality on food handlers' hands at primary schools in Hulu Langat District, Malaysia
SL Tan, HY Lee, FA Bakar, MSA Karim, Y Rukayadi, NA Mahyudin
International Food Research Journal 20 (5), 2973, 2013
A qualitative study on personal hygiene knowledge and practices among food handlers at selected primary schools in Klang valley area, Selangor, Malaysia.
SL Tan, PL Cheng, HK Soon, H Ghazali, NA Mahyudin
International Food Research Journal 20 (1), 2013
Detection of malachite green and leuco-malachite green in fishery industry
N Hidayah, FA Bakar, NA Mahyudin, S Faridah, MS Nur-Azura, MZ Zaman
International Food Research Journal 20 (4), 1511, 2013
Prevalence, virulence genes and antimicrobial resistance profiles of Salmonella serovars from retail beef in Selangor, Malaysia
TY Thung, S Radu, NA Mahyudin, Y Rukayadi, Z Zakaria, N Mazlan, ...
Frontiers in microbiology 8, 2697, 2018
Prevalence and quantification ofListeria monocytogenes in chicken offal at the retail level in Malaysia
CH Kuan, SG Goh, YY Loo, WS Chang, YL Lye, S Puspanadan, ...
Poultry science 92 (6), 1664-1669, 2013
Prevalence of Salmonella spp. in chicken and beef from retail outlets in Malaysia
AB Shafini, R Son, NA Mahyudin, Y Rukayadi, TCT Zainazor
International Food Research Journal 24 (1), 437, 2017
Linearity study on detection and quantification limits for the determination of avermectins using linear regression
R Ismail, HY Lee, NA Mahyudin, FA Bakar
Journal of food and drug analysis 22 (4), 407-412, 2014
Physico-chemical and microbiological qualities of locally produced raw goat milk.
CY Lai, AB Fatimah, NA Mahyudin, N Saari, MZ Zaman
International Food Research Journal 23 (2), 2016
Simultaneous determination of multi-mycotoxins in palm kernel cake (PKC) using liquid chromatography-tandem mass spectrometry (LC-MS/MS)
S Yibadatihan, S Jinap, NA Mahyudin
Food Additives & Contaminants: Part A 31 (12), 2071-2079, 2014
Mercury pollution in Malaysia
P Hajeb, S Jinap, A Ismail, NA Mahyudin
Reviews of environmental contamination and toxicology, 45-66, 2012
Sanitation practices among food handlers in a military food service institution, Malaysia
HY Lee, WNW Chik, FA Bakar, N Saari, NA Mahyudin
Scientific Research Publishing, 2012
Actinomycetes and fungi associated with marine invertebrates: a potential source of bioactive compounds
NA Mahyudin
University of Canterbury. Biological Sciences, 2008
The isolation of a new S-methyl benzothioate compound from a marine-derived Streptomyces sp.
NA Mahyudin, JW Blunt, ALJ Cole, MHG Munro
Journal of Biomedicine and Biotechnology 2012, 2012
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