| Efektivitas penggunaan sari buah jeruk nipis terhadap ketahanan nasi GI Haq, A Permanasari, H Sholihin Jurnal Sains dan Teknologi Kimia 1 (1), 44-58, 2010 | 56 | 2010 |
| Meningkatkan Kemampuan Berpikir Kritis Siswa Melalui Implementasi Model Problem Based Learning (PBL) Pada Pembelajaran IPA Terpadu Siswa SMP R Hartati, H Sholihin Prosiding Simposium Nasional Inovasi dan Pembelajaran Sains 1 (1), 1-5, 2015 | 50 | 2015 |
| Learning Electricity Using Arduino-Android Based Game to Improve STEM Literacy. AI Yasin, EC Prima, H Sholihin Journal of science learning 1 (3), 77-94, 2018 | 41 | 2018 |
| Analisis Kemampuan Literasi Sains Pada Aspek Pengetahuan Dan Kompetensi Sains Siswa Smp Pada Materi Kalor. Edusains, 8 (1), 66–73 N Wulandari, H Sholihin | 39 | 1762 |
| Penerapan model problem based learning (PBL) pada pembelajaran IPA terpadu untuk meningkatkan aspek sikap literasi sains siswa SMP N Wulandari, H Sholihin Prosiding Simposium Nasional Inovasi dan Pembelajaran Sains 8, 2015 | 34 | 2015 |
| STEM learning on electricity using arduino-phet based experiment to improve 8th grade students’ STEM literacy EC Prima, TD Oktaviani, H Sholihin Journal of Physics: Conference Series 1013 (1), 012030, 2018 | 28 | 2018 |
| Kajian Aktivitas Antioksidan Kulit Pisang Raja Bulu (Musa paradisiaca L. var sapientum) dan Produk Olahannya E Nuramanah, H Sholihin, W Siswaningsih Jurnal Sains dan Teknologi Kimia 4 (1), 1-7, 2012 | 16 | 2012 |
| An Analysis of the Relationship between Students' Scientific Attitude and Students' Learning Style in Junior High School. I Nugraha, NK Putri, H Sholihin Journal of science learning 3 (3), 185-195, 2020 | 15 | 2020 |
| Studi kinerja adsorpsi arang aktif-bentonit pada aroma susu kedelai M Esvandiari, H Sholihin, A Suryatna Jurnal Sains dan Teknologi Kimia 1 (2), 135-149, 2010 | 15 | 2010 |
| Kajian aktivitas antioksidan produk olahan buah jambu biji merah (Psidium guajava L.) F Rahmawati, G Dwiyanti, H Sholihin Jurnal Sains dan Teknologi 1 (4), 1-8, 2013 | 14 | 2013 |
| Physicochemical composition of Indonesian velvet bean (Mucuna pruriens L.) RE Sardjon, I Musthapa, H Sholihin, RP Ramdhani Global Journal of Research on Medicinal Plants & Indigenous Medicine 1 (4), 101, 2012 | 14 | 2012 |
| An Investigation of Junior High School Students' Science Self-Efficacy and Its Correlation with Their Science Achievement in Different School Systems. RS Hasanah, H Sholihin, I Nugraha Journal of Science Learning 4 (2), 192-202, 2021 | 6 | 2021 |
| 5, 15-Diheteroporphyrins Synthesized from α, α'-Dihalodipyrrin as a Key Building Block S Shimizu Heterocycles 100 (8), 1123, 2020 | 4 | 2020 |
| Reconstruction Model Education of Laboratory Research Course Context Chemical Clay, Decision Making Problem Solving (PSDM) Based, to Improve Research Thinking Skills from … F Doloksaribu, A Mudzakir, H Sholihin, FS Tapilouw International Journal of Science and Research 4 (4), 2800-2804, 2015 | 4 | 2015 |
| Studi Optimasi Pembuatan Kombucha dari Ekstrak Teh Hitam Serta Uji Aktivitas Antioksidan D Setiani Universitas Pendidikan Indonesia, 2014 | 4 | 2014 |
| Adaptasi Kurikulum CAMBRIEGE IGCSE CO-ORDINATED SCIENCES terhadap KTSP pada Pembelajaran Pokok Bahasan Sistem Koloid DP Oktaviani, H Sholihin, A Setiabudhi Jurnal Riset dan Praktik Pendidikan Kimia 1 (1), 1-10, 2013 | 3 | 2013 |
| The influence of STEM project-based learning on students’ motivation in heat transfer learning UA Salikha, H Sholihin, N Winarno Journal of Physics: Conference Series 1806 (1), 012222, 2021 | 2 | 2021 |
| Profile of food chemistry lectures in chemistry education program: A descriptive study on the fulfillment of competency standards of chemistry teacher candidates S Sofia, A Permanasari, H Sholihin, FMT Supriyanti Journal of Physics: Conference Series 1157 (4), 042039, 2019 | 2 | 2019 |
| Pengembangan Kreativitas Mahasiswa Calon Guru Kimia Dalam Pembelajaran Dengan Metode Inkuiri Laboratorium Melalui Tema Minuman Kemasan S Sari Jurnal BIOEDUIN: Program Studi Pendidikan Biologi 5 (1), 43-50, 2015 | 2 | 2015 |
| Profile of evaluative thinking skills of chemistry education pre-service teachers on theme of carbohydrates in food chemistry lectures A Permanasari, H Sholihin, FMT Supriyanti Journal of Physics: Conference Series 1806 (1), 012199, 2021 | 1 | 2021 |
