| Pelatihan Pembuatan Nata de Coco pada PKK di Tasikmadu, Lowokwaru, Kota Malang U Utami, L Harianie, N Kusmiyati, PD Fitriasari Jurnal Pengabdian pada Masyarakat 5 (1), 149-156, 2020 | 5 | 2020 |
| Prebiotic effect of inulin extract from dahlia tubers (dahlia pinnata L.) on the growth perfor-mance of intestinal-origin Lactobacillus casei AP N Kusmiyati, T Wahyuningsih, W Widodo Pak. J. Nutr 17, 405-410, 2018 | 5 | 2018 |
| Effect of synbiotics Lactobacillus casei AP and inulin extract Dahlia pinnata L. in enteropathogenic Escherichia coli-induced diarrhea N Kusmivati, TD Wahyuningsih 2018 1st International Conference on Bioinformatics, Biotechnology, and …, 2018 | 2 | 2018 |
| Partial Analysis 16S rRNA Gene in Lactobacillus spp. from Natural Fermented Milk N Kusmiyati, N Hidayat, F Fatchiyah Cukurova Medical Journal 39 (1), 99-104, 2014 | 2 | 2014 |
| Inulinase activity of extracellular protein of Lactobacillus casei AP in different growth conditions N Kusmiyati, S Sunarti, TD Wahyuningsih, W Widodo Key Engineering Materials 840, 101-106, 2020 | 1 | 2020 |
| Peptide identification and expression analysis of genes involved in inulin metabolism in Lactobacillus casei AP N Kusmiyati, S Sunarti, TD Wahyuningsih, W Widodo Applied Food Biotechnology 6 (4), 217-224, 2019 | 1 | 2019 |
| Potential Analysis of Cheese Whey as an Alternative Media Growth for Lactobacillus casei Group N Kusmiyati, M Massora, ST Wicaksono El-Hayah: Jurnal Biologi 8 (4), 2022 | | 2022 |
| Analisi patogenisitas khamir candida tropicalis isolat lokal N Kusmiyati, U Utami | | 2021 |
| Identification of endophytic fungi in nutgrass (Cyperus rotundus L.) as solubilizing phosphate and indole-3-acetic acid producers N Kusmiyati, ST Wicaksono, D Maknuna Biogenesis: Jurnal Ilmiah Biologi 9 (1), 93-101, 2021 | | 2021 |
| Prebiotik nutrisi sehat saluran pencernaan N Kusmiyati BUKU ISBN: 978-623-315-129-0 1, https://books.google.co.id/books?id=jcMX, 2021 | | 2021 |
| Pemanfaatan Sabun Antiseptik Herbal sebagai Upaya Menjaga Kesetabilan Ekonomi dan Kesehatan Selama Pandemi di Kelurahan Merjosari Malang N Kusmiyati, A Listiyana, NFI Zahroh, ST Wicaksono Journal of Research on Community Engagement 3 (1), 29-33, 2021 | | 2021 |
| Evaluasi potensi prebiotik secara in vitro dan in vivo N Kusmiyati | | 2020 |
| Analisis aktivitas prebiotik N Kusmiyati | | 2020 |
| Doğal Fermente Olan Sütteki Lactobacillus Spp. 16S rRNA Geninin Kısmi Analizi N Kusmiyati, N Hidayat, F Fatchiyah Cukurova Medical Journal 39 (1), 99-104, 2014 | | 2014 |
| Deteksi Lactobacillus spp. pada Susu Kambing dan Sapi Hasil Fermentasi Alami N Kusmiyati Universitas Brawijaya, 2013 | | 2013 |
| GENETIC DIVERSITY OF Lactobacillus spp. OF NATURAL ETHAWAH GOAT MILK-FERMENTED WAS DETERMINED BY USING 16SRDNA WITH DDGE ANALYSIS N Kusmiyati, N Hidayat, F Fatchiyah Berkala Penelitian Hayati 18 (2), 91-94, 2013 | | 2013 |
| Efek pemberian tepung daun kelor (Moringa oleifera) terhadap kadar tumor necrosis factor α (TNF-α) pada tikus wistar dengan diet kurang energi protein (KEP) N Kusmiyati Universitas Negeri Malang, 2010 | | 2010 |
