| ESTIMATION OF FOOD PRODUCT FREEZING TIME M FRIHAT, B AL-ZGOUL, J RADAEDEH, M AL-RASHDAN, ... Proceeding of the Second Engineering Scientific Conference, 328-336, 2010 | 5 | 2010 |
| REDUCING THE COST OF PUMPING HIGH VISCOSITY FLUIDS FOR JORDANIAN INDUSTRY. BM Alzgoul International Journal of Academic Research 6 (2), 2014 | 3 | 2014 |
| Selection of thermal insulation thickness of cold store enclosures J Al-Radaedeh, B Al-Zgoul, M Frehat Innovative Systems Design and Engineering 4, 14, 2013 | 3 | 2013 |
| Refrigeration supply of milk plants on base of automated water cooling machines AZ Bassam, F Muhamad, R Jehad, M Muhamad Вестник международной академии холода, 18-22, 2010 | 2 | 2010 |
| The economic thickness of insulation for steam process distribution pipelines B Al-Zgoul Journal of Energy Technologies and Policy 6 (2), 18-28, 2016 | 1 | 2016 |
| Textural Quality and the loss in Nutrients of Potatoes and … IQ Bassam Al-Zgoul, Sava Raman, Jehad Radaedeh Food Science and Quality Management 33, 2014 | | 2014 |
| Building Up of Frost Depending Upon Conditions of Air Cooler Operation AHM AlEssa, B Al-Zgoul | | 2012 |
| MODELING OF FROST FORMATION ON THE FINNED AIR COOLER ACCORDING TO THE OPERATING CONDITIONS B Al-Zgoul, M Frihat, J Alradaedeh, M Alrushdan International Journal of Academic Research 3 (6), 2011 | | 2011 |
| Textural Quality and the loss in Nutrients of Potatoes and Carrots Affected by Blanching and Storage Conditions B Al-Zgoul, SRJRI Qasem | | |
Ma'en Al-RashdanAl-Balqa Applied UniversityEmail yang diverifikasi di bau.edu.jo
