| Pengaruh suhu pengukusan terhadap sifat fisika kimia tepung ikan rucah MY Sipayung, S Suparmi, D Dahlia Jurnal Online Mahasiswa Fakultas Perikanan dan Ilmu Kelautan Universitas …, 2015 | 27 | 2015 |
| Indonesian Islamic institutions between the foundation and endowment laws: a critical legal analysis I Siregar SpringerPlus 5, 1-9, 2016 | 17* | 2016 |
| Pengaruh kombinasi tepung sagu dan tepung udang rebon terhadap karakteristik kimia dan organoleptik makaroni S Suparmi, S Sumarto, NI Sari, T Hidayat Jurnal Pengolahan Hasil Perikanan Indonesia 24 (2), 218-226, 2021 | 13 | 2021 |
| Characteristics of amplang (Indonesian traditional snack) fortified rebon shrimp (Mysis relicta) protein concentrate SW Sidauruk, E Rianti Asian Journal of Dairy and Food Research 38 (3), 247-251, 2019 | 9 | 2019 |
| Suparmi. 2015. Pengaruh edible coating dari karagenan terhadap mutu ikan kembung perempuan (Rastrelliger brachysoma) segar selama penyimpanan suhu dingin SN Arifin, NI Sari Jurnal Online Mahasiswa. Fakultas Perikanan dan Ilmu Kelautan. Universitas Riau, 2015 | 9 | 2015 |
| Suparmi, dan Desmelati. 2010. The Effects Of Different Processing Method Toward Quality Of Shrimp (Acetes Erythraeus) Sausage ER Wau Jurnal Perikanan dan Kelautan 15 (1), 71-82, 2010 | 9 | 2010 |
| Suparmi, dan Dahlia, 2014 MY Sipayung Pengaruh Suhu Pengukusan terhadap Sifat Fisik Kimia Tepung Ikan Rucah …, 0 | 8 | |
| Pelatihan Kuliner Berbasis Ikan Pada Mahasiswa Sebagai Cikal Bakal Wirausaha Baru S Suparmi, S Sumarto, D Dewita, D Desmelati, SW Sidauruk, H Ekwarso Dinamisia: Jurnal Pengabdian Kepada Masyarakat 6 (4), 965-972, 2022 | 5 | 2022 |
| Study of the making of hydrolizate protein powder of rebon shrimp as a food nutrition enhancement ingredient T Hidayat Pharmacognosy Journal 13 (5), 2021 | 5 | 2021 |
| Utilization of fish protein concentrate from Patin fish (Pangasius hypopthalmus) on street foods for under five years children at Kampar District, Riau Province S Dewita, LS Suparmi International Journal of Oceans and Oceanography 11 (1), 75-88, 2017 | 5 | 2017 |
| Suparmi, & Edison.(1991). Pengaruh Pengemasan terhadap Mutu Ikan Baung (Macrones sp) Asap S Loekman, A Maamoen, S Ridwan Jurnal Penelitian, Pusat Penelitian Universitas Riau, Riau, 0 | 5 | |
| Fortification of various flavors in macaroni of patin fish Pangasius hypophthalmus as regional superior products D Suparmi, SSW Sumarto Depik 9 (1), 44-45, 2020 | 4 | 2020 |
| Penerapan Teknologi Diversifikasi Biskuit dengan Penambahan Tepung Ikan Gabus (Ophiocephalus striatus) Di Desa Pangkalan Pisang Kecamatan Koto Gasib Kabupaten Siak Provinsi Riau D Dahlia, S Sumarto, D Desmelati, S Suparmi, T Leksono Journal of Rural and Urban Community Empowerment 1 (1), 41-50, 2019 | 4 | 2019 |
| Study Of Manufacture Solid Organic Fertilizer From Fisheries Waste S Aditya, S Suparmi, E Edison Jurnal Online Mahasiswa Fakultas Perikanan dan Ilmu Kelautan Universitas …, 2015 | 4 | 2015 |
| Syahrul. 2010. Diversifikasi dan fortifikasi produk olahan berbasis ikan patin S Dewita Jurnal Teknologi Hasil Perikanan, 112-120, 0 | 4 | |
| Studi fortifikasi hidrolisat protein udang rebon (mysis relicta) pada mie sagu S Suparmi, D Dahlia Jurnal Agroindustri Halal 6 (1), 039-048, 2020 | 3 | 2020 |
| Fortifikasi aneka flavor pada makaroni ikan patin Pangasius hypophthalmus sebagai produk unggulan daerah S Suparmi, D Desmelati, S Sumarto, SW Sidauruk Depik 9 (1), 44-55, 2020 | 3 | 2020 |
| Proportion and Characteristics of Amino Acids Flavoring Powder for Biang Fish (Ilisha elongata) A Hidayati, S Sumarto, S Suparmi Berkala Perikanan Terubuk 51 (1), 1780-1787, 2023 | 2 | 2023 |
| Utilization of Biang Fish Flour (Ilisha elongata) as an Enrichment Material for Sago Noodles Nutrient Value S Suparmi, S Sumarto, U Afriana, T Hidayat International Journal of Biomaterials 2022 (1), 1-7, 2022 | 2 | 2022 |
| The potential of hydrolyzed, concentrated, and isolated protein from Acetes erythraeus as natural antioxidant I Effendi, SW Sidauruk Aquaculture, Aquarium, Conservation & Legislation 13 (3), 1292-1299, 2020 | 2 | 2020 |
Sumarto SumartoUNIVERSITAS RIAUVerified email at lecturer.unri.ac.id
