Ikuti
Dina wahyu Indriani
Dina wahyu Indriani
Email yang diverifikasi di ub.ac.id - Beranda
Judul
Dikutip oleh
Dikutip oleh
Tahun
Pengaruh suhu pemasakan nira dan kecepatan pengadukan terhadap kualitas gula merah tebu
SR Dewi, N Izza, DA Agustiningrum, DW Indriani, Y Sugiarto, ...
Jurnal Teknologi Pertanian 15 (3), 149-158, 2014
372014
Pengaruh penambahan natrium metabisulfit dan suhu pemasakan dengan menggunakan teknologi vakum terhadap kualitas gula merah tebu
DM Maharani, R Yulianingsih, SR Dewi, Y Sugiarto, DW Indriani
Agritech 34 (4), 365-373, 2014
252014
Analisa sifat fisik dan kandungan nutrisi tepung talas (Colocasia esculenta l.) pada suhu pengeringan yang berbeda
LC Hawa, LP Wigati, DW Indriani
Agrointek: Jurnal Teknologi Industri Pertanian 14 (1), 36-44, 2020
142020
Marine microalgae Nannochloropsis oculata biomass harvesting using ultrafiltration in cross-flow mode
LA Devianto, DN Aprilia, DW Indriani, S Sukarni, SH Sumarlan, ...
IOP Conference Series: Earth and Environmental Science 131, 012042, 2018
132018
Effect of Voltage and Frequency in Pasteurization Pulsed Electric Field (PEF) Continous System of Pineapple (Ananas comosus [L.] Merr) Juice
NB Dina Wahyu Indriani, Syahnaz Amalia, Sumardi Hadi Sumarlan
iop conference series material and engineering science 557 (012046), 2019
82019
Modeling of extraction of silica rendemen husk rice (Oryza sativa l.) by microwave extraction assisted (MAE) using response surface methodology (RSM)
DW Indriani, TR Wardhani
IOP Conference Series: Earth and Environmental Science 963 (1), 012048, 2022
62022
Pengaruh penyimpanan atmosfer termodifikasi (Modified Atmosphere Storage/MAS) terhadap karakteristik jamur tiram putih (Pleurotus ostreatus)
B Susilo, DA Agustiningrum, DW Indriani
Agritech 36 (4), 369-378, 2015
62015
Optimization Of Silica Extraction Of Rice Husk (Oryza Sativa L.) To Increase Absorption Plant Nutrients
DW Indriani, N Barunawati, SH Sumarlan
Journal of Environmental Engineering and Sustainable Technology 5 (2), 68-72, 2018
52018
Pengaruh Tegangan dan Frekuensi Terhadap Karateristik dan Penurunan Jumlah Mikroorganisme Sari Buah Belimbing (Averrhoa carambola L) Menggungakan Pulsed Electric Field (PEF)
SH Sumarlan, RDA Liani, R Yulianingsih, DW Indriani
Jurnal teknologi pertanian 15 (1), 47-58, 2014
42014
Pengaruh Suhu Pemasakan dan pH Nira dengan Menggunakan Teknologi Vakum Terhadap Kulaitas Gula Merah Tebu
DM Maharani, R Yulianingsih, Y Sugiarto, SR Dewi, N Komar, ...
Laporan Penelitian, 2013
42013
Characterization and Classification of Citrus reticulata var. Keprok Batu 55 Using Image Processing and Artificial Intelligence
A Zakiyyah, Z Hanif, DW Indriani, Z Iqbal, R Damayanti, DF Al Riza
Univers. J. Agric. Res. 10, 397-404, 2022
32022
Silica Extraction From Rice Husk as Slow Release Fertilizer using Microwave Assisted Extraction
SHSLT Dina W Indriani1, N Barunawati2
Russian Journal of Agricultural And Socio Economic Sciences 12 (96), 194- 200, 2019
3*2019
Aplikasi Pulsed Electric Field (PEF) Sistem Kontinyu pada Sari Tebu Hijau (Saccharum officinarum L.)(Kajian Tegangan dan Frekuensi PEF)
DW Indriani, SH Sumarlan, RN Cahyanti, AF Mulyadi, N Barunawati
Teknotan: Jurnal Industri Teknologi Pertanian 11 (1), 41-50, 2017
32017
The effect of microwave power on lignocellulose content, physical and chemical characteristics of biomass: A review
DW Indriani, B Susilo
IOP Conference Series: Earth and Environmental Science 924 (1), 012069, 2021
22021
Analisis Fisikokimia Chip dan Tepung Talas (Colocasia esculenta) pada Perlakuan Kadar Air dan Kecepatan Penggilingan
DW Indriani, Y Sugiarto, LC Hawa
Jurnal Keteknikan Pertanian Tropis dan Biosistem 8 (3), 208-216, 2020
22020
Hidrolisis hemiselulosa pada kulit pisang ambon hong (Musa acuminata) menggunakan katalis asam sulfat (H2SO4) pada produksi xilosa
HV Manalu, Y Wibisono, DW Indriani
Jurnal Keteknikan Pertanian Tropis dan Biosistem 8 (1), 46-56, 2020
22020
Production of 5-Hydroxymethylfurfural from cassava flour with deep eutectic solvent (DES) molar variations
MB Hermanto, DW Indriani, AA Simamora
Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2023
12023
Physicochemical characteristics of pulsed electrical field–sterilized sugarcane (Saccharum officinarum L.) juice with added ginger extract
AF Mulyadi, S Sucipto, SH Sumarlan, DW Indriani, RA Lama’ah
Advances in Food Science, Sustainable Agriculture and Agroindustrial …, 2022
12022
Senyawa Organik dalam Bioproses
DW Indriani, J Muchlisyiyah, LP Aulia, H Sisca, FA Amaliyah
Universitas Brawijaya Press, 2021
12021
Training On Soap Making For Student At Ar-Rohmah Islamic Boarding School, Sumbersekar-Dau, Malang
N Izza, SR Dewi, AW Putranto, DW Indriani, BD Argo
Journal of Innovation and Applied Technology 5 (2), 911-919, 2019
12019
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