| Sensory attributes of edible insects and insect-based foods–Future outlooks for enhancing consumer appeal M Mishyna, J Chen, O Benjamin Trends in Food Science & Technology 95, 141-148, 2020 | 197 | 2020 |
| Extraction, characterization and functional properties of soluble proteins from edible grasshopper (Schistocerca gregaria) and honey bee (Apis mellifera) M Mishyna, JJI Martinez, J Chen, O Benjamin Food Research International 116, 697-706, 2019 | 179 | 2019 |
| The influence of grasshopper (Schistocerca gregaria) powder enrichment on bread nutritional and sensorial properties M Haber, M Mishyna, JJI Martinez, O Benjamin Lwt 115, 108395, 2019 | 76 | 2019 |
| Techno-functional properties of edible insect proteins and effects of processing M Mishyna, JK Keppler, J Chen Current Opinion in Colloid & Interface Science 56, 101508, 2021 | 65 | 2021 |
| Heat-induced aggregation and gelation of proteins from edible honey bee brood (Apis mellifera) as a function of temperature and pH M Mishyna, JJI Martinez, J Chen, M Davidovich-Pinhas, O Benjamin Food Hydrocolloids 91, 117-126, 2019 | 59 | 2019 |
| Edible larvae and pupae of honey bee (Apis mellifera): Odor and nutritional characterization as a function of diet M Haber, M Mishyna, JJI Martinez, O Benjamin Food chemistry 292, 197-203, 2019 | 55 | 2019 |
| Identification of Octanal as Plant Growth Inhibitory Volatile Compound Released from Heracleum sosnowskyi Fruit M Mishyna, N Laman, V Prokhorov, JS Maninang, Y Fujii Natural product communications 10 (5), 1934578X1501000518, 2015 | 39 | 2015 |
| Angelicin as the Principal Allelochemical in Heracleum sosnowskyi Fruit M Mishyna, N Laman, V Prokhorov, Y Fujii Natural product communications 10 (5), 1934578X1501000517, 2015 | 35 | 2015 |
| Identification of Safranal as the Main Allelochemical from Saffron (Crocus sativus) H Mardani, T Sekine, M Azizi, M Mishyna, Y Fujii Natural product communications 10 (5), 1934578X1501000519, 2015 | 29 | 2015 |
| So different, yet so alike Pancrustacea: Health benefits of insects and shrimps M Mishyna, M Glumac Journal of Functional Foods 76, 104316, 2021 | 28 | 2021 |
| Drying methods differentially alter volatile profiles of edible locusts and silkworms M Mishyna, M Haber, O Benjamin, JJI Martinez, J Chen Journal of Insects as Food and Feed 6 (4), 405-415, 2020 | 27 | 2020 |
| Effects of radiation damage in studies of protein-DNA complexes by cryo-EM M Mishyna, O Volokh, Y Danilova, N Gerasimova, E Pechnikova, ... Micron 96, 57-64, 2017 | 27 | 2017 |
| Structure and properties of virions and virus-like particles derived from the coat protein of Alternanthera mosaic virus EK Donchenko, EV Pechnikova, MY Mishyna, TI Manukhova, ... PLoS One 12 (8), e0183824, 2017 | 26 | 2017 |
| Screening for Plant Volatile Emissions with Allelopathic Activity and the Identification of L-Fenchone and 1,8-Cineole from Star Anise (Illicium verum) Leaves G Kang, M Mishyna, KS Appiah, M Yamada, A Takano, V Prokhorov, ... Plants 8 (11), 457, 2019 | 15 | 2019 |
| Caffeine: The Allelochemical Responsible for the Plant Growth Inhibitory Activity of Vietnamese Tea (Camellia sinensis L. Kuntze) VTT PHAM, T Ismail, M Mishyna, KS Appiah, Y Oikawa, Y Fujii Agronomy 9 (7), 396, 2019 | 15 | 2019 |
| Upgrading ammonia-nitrogen from manure into body proteins in black soldier fly larvae A Parodi, Q Yao, WJJ Gerrits, M Mishyna, CMM Lakemond, ... Resources, Conservation and Recycling 182, 106343, 2022 | 11 | 2022 |
| Dry fractionation for protein enrichment of animal by-products and insects: A review LJH Sweers, RGA Politiek, CMM Lakemond, ME Bruins, RM Boom, ... Journal of Food Engineering 313, 110759, 2022 | 11 | 2022 |
| Evaluation of allelopathic activity of Heracleum sosnowskyi Manden fruits. M Mishyna, VTT Pham, Y Fujii Allelopathy Journal 42 (2), 169-178, 2017 | 9 | 2017 |
| Differences in moisture sorption characteristics and browning of lesser mealworm (Alphitobius diaperinus) ingredients H Sun, ON Velazco, C Lakemond, M Dekker, L Cadesky, M Mishyna LWT 142, 110989, 2021 | 8 | 2021 |
| Potential of Octanol and Octanal from Heracleum sosnowskyi Fruits for the Control of Fusarium oxysporum f. sp. lycopersici MK Hpoo, M Mishyna, V Prokhorov, T Arie, A Takano, Y Oikawa, Y Fujii Sustainability 12 (22), 9334, 2020 | 6 | 2020 |
