| The Potency of betacyanins extract from a peel of dragon fruits as a source of colourimetric indicator to develop intelligent packaging for fish freshness monitoring Ardiyansyah, MW Apriliyanti, A Wahyono, M Fatoni, B Poerwanto, ... IOP conference series: Earth and environmental science 207, 012038, 2018 | 52 | 2018 |
| Monitoring of banana deteriorations using intelligent-packaging containing brazilien extract (Caesalpina sappan L.) MF Kurnianto, B Poerwanto, A Wahyono, MW Apriliyanti, IP Lestari IOP conference series: Earth and environmental science 411 (1), 012043, 2020 | 13 | 2020 |
| Identifying cocoa ripeness using k-nearest neighbor (KNN) method HY Riskiawan, TD Puspitasari, FI Hasanah, ND Wahyono, MF Kurnianto 2018 International Conference on Applied Science and Technology (iCAST), 354-357, 2018 | 13 | 2018 |
| Quality of Goat’s Milk Exposed Ultraviolet and High Pulsed Electric Field B Hariono, R Wijaya, MF Kurnianto, KB Seminar, A Brilliantina IOP Conference Series: Earth and Environmental Science 411 (1), 012052, 2020 | 11 | 2020 |
| The Analysis of Consumer Perception on Quality of Soybean Milk Used Importance Performance Analysis Method MF Kurnianto, MJ Wibowo, B Hariono, R Wijaya, A Brilliantina IOP Conference Series: Earth and Environmental Science 411 (1), 012051, 2020 | 9 | 2020 |
| Respon pertumbuhan dan produksi tanaman melon (Cucumis melo L.) terhadap kombinasi biodegradable super absorbent polymer dengan pupuk majemuk NPK di tanah miskin hara R Wijaya AGRIUM: Jurnal Ilmu Pertanian 17 (3), 2012 | 9 | 2012 |
| Capital strategy in diversification farming efforts using SWOT Analysis DPS Setyohadi, MMD Utami, MF Kurnianto, B Hariono Journal of Physics: Conference Series 953 (1), 012121, 2018 | 8 | 2018 |
| Improvement of sensory and chemistry quality of fried edamame by freezing B Hariono, MF Kurnianto, A Bakri, M Ardiansyah, R Wijaya IOP Conference Series: Earth and Environmental Science 207 (1), 012048, 2018 | 7 | 2018 |
| Pulsed electric field application on pasteurization of orange milk from low grade orange: study on nutritional, physical, chemical properties, and total microorganism B Hariono, A Brilliantina, EKN Sari, MF Kurnianto, F Erawantini, S Kautsar IOP Conference Series: Earth and Environmental Science 980 (1), 012041, 2022 | 6 | 2022 |
| Improving the quality of smoked shark meat with ozone water technique W Suryaningsih, B Hariono, MF Kurnianto IOP conference series: Earth and Environmental Science 411 (1), 012048, 2020 | 5 | 2020 |
| IOP Conference Series: Earth and Environmental Science M Kurnianto, B Poerwanto, A Wahyono, M Apriliyanti, I Lestari IOP Publishing) Freight calculation model: a case study of coal distribution …, 2018 | 5 | 2018 |
| The Study of Agribusiness Market Development in Jember Regency B Hariono, R Wijaya, DL Rukmi, MF Kurnianto, S Anwar, ND Wahyono 1st International Conference on Social Sciences (ICSS 2018), 1209-1214, 2018 | 4 | 2018 |
| Improvement of Sensory and Chemistry Quality of Fried Edamame by Freezing. IOP Conference Series: Earth and Environmental Science, 207 (1) B Hariono, MF Kurnianto, A Bakri, M Ardiansyah, R Wijaya | 4 | 2018 |
| Development Strategy of Cattle Beef Community Farming Center (SPR) in Jember Regency BH Purnomo, MF Kurnianto, HY Riskiawan, MMD Utami Proceeding of the 1st International Conference on Food and Agriculture, 2018 | 4 | 2018 |
| Organoleptic and chemical properties test on cookies made from Mocaf and oyster mushroom flour MF Kurnianto, R Wijaya, AM Handayani, B Hariono, A Brilliantina IOP Conference Series: Earth and Environmental Science 980 (1), 012047, 2022 | 3 | 2022 |
| Mathematical Model of the Water Quality in Kalibaru Watershed B Hariono, R Wijaya, MF Kurnianto, MJ Wibowo, S Anwar IOP Conference Series: Earth and Environmental Science 207 (1), 012007, 2018 | 3 | 2018 |
| The Development of Small and Medium Industries in Jember Regency B Hariono, R Wijaya, MF Kurnianto, S Anwar, BH Purnomo, ND Wahyono 1st International Conference on Social Sciences (ICSS 2018), 1205-1208, 2018 | 3 | 2018 |
| Modeling production schemes for oyster mushroom commodities and their processed products using a supply chain management approach DPS Setyohadi, HY Riskiawan, B Hariono, FD Kurnianto Proceeding of the 1st International Conference on Food and Agriculture, 2018 | 3 | 2018 |
| Inovasi teknologi sterilisasi ozon sebagai upaya menghilangkan bau amis susu sapi di peternak rakyat Desa Kemuning Lor MF Kurnianto, R Wijaya, SO NY, B Hariono, A Brilliantina Prosiding Seminar Nasional Terapan Riset Inovatif (SENTRINOV) 7 (1), 206-215, 2021 | 2 | 2021 |
| Maintaining the Production of Oyster Mushrooms Supply Chain Through the Diversification of Its Processed Products Using Statistical Process Control (Spc) HY Riskiawan, DPS Setyohadi, B Hariono, MF Kurnianto, DE Putra, ... Proceeding of the 1st International Conference on Food and Agriculture 2, 2019 | 2 | 2019 |
Budi HarionoPoliteknik Negeri JemberVerified email at polije.ac.id
