Fiastuti Witjaksono
Fiastuti Witjaksono
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Effect of cooling of cooked white rice on resistant starch content and glycemic response
S Sonia, F Witjaksono, R Ridwan
Asia Pacific journal of clinical nutrition 24 (4), 620-625, 2015
Obesity risk and preference for high dietary fat intake are determined by FTO rs9939609 gene polymorphism in selected Indonesian adults
M Daya, DA Pujianto, F Witjaksono, L Priliani, J Susanto, W Lukito, ...
Asia Pacific journal of clinical nutrition 28 (1), 183-191, 2019
Low vitamin D-25 (OH) level in Indonesian multiple sclerosis and neuromyelitis optic patients
W Kusumadewi, D Imran, F Witjaksono, TA Pakasi, AI Rusmana, ...
Multiple sclerosis and related disorders 25, 329-333, 2018
Comparison of low calorie high protein and low calorie standard protein diet on waist circumference of adults with visceral obesity and weight cycling
F Witjaksono, J Jutamulia, NG Annisa, SI Prasetya, F Nurwidya
BMC research notes 11 (1), 1-5, 2018
Inadequate dietary alpha-linolenic acid intake among Indonesian pregnant women is associated with lower newborn weights in urban Jakarta
D Angkasa, V Tambunan, H Khusun, F Witjaksono, R Agustina
Asia Pacific journal of clinical nutrition 26 (Supplement), 2017
Dysregulation of kisspeptin and leptin, as anorexigenic agents, plays role in the development of obesity in postmenopausal women
A Hestiantoro, BPK Astuti, R Muharam, G Pratama, F Witjaksono, ...
International journal of endocrinology 2019, 2019
Problem nutrients in adolescent girls with anemia versus nonanemic adolescent girls and the optimized food-based recommendations to meet adequacy of these nutrients in …
S Oy, F Witjaksono, A Mustafa, SI Setyobudi, U Fahmida
Food and nutrition bulletin 40 (3), 295-307, 2019
The effect of high poly unsaturated fatty acid (PUFA) dietary supplementation on inflammatory status of patients with advanced cervical cancer on radiation treatment
S Wuryanti, A Andrijono, S Susworo, F Witjaksono
Acta Medica Indonesiana 47 (1), 2015
Profiles of peptide YY and ghrelin, levels of hunger and satiety, and intake in obese and non-obese Indonesian women
F Witjaksono, M Simadibrata, W Lukito, A Wijaya, F Nurwidya
Romanian Journal of Internal Medicine 57 (1), 15-22, 2019
The Association Between Triglyceride-Glucose Index as a Marker of Insulin Resistance and the Risk of Breast Cancer
SS Panigoro, N Sutandyo, F Witjaksono, NC Siregar, R Ramli, R Hariani, ...
Frontiers in Endocrinology, 1244, 2021
Comparison of body composition changes between low calorie high protein diet to standard protein in obese individuals with weight cycling–a randomised trial
J Jutamulia, AN Paranoan, SI Prasetya, N Mudjihartini, F Witjaksono
F1000Research 7 (445), 445, 2018
Food-based recommendations for Minangkabau women of reproductive age with dyslipidemia
U Fahmida, R Djuwita, M Abdullah, F Witjaksono
Asia Pacific journal of clinical nutrition 28 (2), 310-320, 2019
The effect of Job’s tears-enriched yoghurt on GLP-1, calprotectin, blood glucose levels and weight of patients with type 2 diabetes mellitus
N Djaja, I Permadi, F Witjaksono, P Soewondo, M Abdullah, R Agustina, ...
Mediterranean Journal of Nutrition and Metabolism 12 (2), 163-171, 2019
Effectiveness of optimized food-based recommendation promotion to improve nutritional status and lipid profiles among Minangkabau women with dyslipidemia: A cluster-randomized …
G Gusnedi, U Fahmida, F Witjaksono, F Nurwidya, M Mansyur, R Djuwita, ...
BMC Public Health 22 (1), 1-12, 2022
Correlation between protein intake, fat free mass, and total lymphocyte count with quality of life in pulmonary tuberculosis patients undergoing intensive phase treatment in …
DK Yunda, F Witjaksono, F Nurwidya
Molecular and Cellular Biomedical Sciences 4 (3), 128-34, 2020
Protein intake, prognostic nutritional index and quality of life in head and neck cancer patients undergoing radiotherapy
A Kelvianto, F Witjaksono, SM Sekarutami
The Indonesian Biomedical Journal 11 (1), 70-7, 2019
Blood Glucose and Glucagon-Like Peptide 1 Level Comparison in Obese Versus Non-Obese Patients
F Witjaksono, M Simadibrata, W Lukito, A Wijaya, NG Annisa
Journal of International Dental and Medical Research 12 (1), 286-290, 2019
The effect of breakfast with different macronutrient composition on PYY, ghrelin, and ad libitum intake 4 h after breakfast in Indonesian obese women
F Witjaksono, W Lukito, A Wijaya, NG Annisa, J Jutamulia, F Nurwidya, ...
BMC Research Notes 11, 1-5, 2018
mHealth for mother and child health nutrition-a review and proposed design for Indonesia focus on early life nutrition in Indonesia
LI Octovia, NRM Manikam, F Witjaksono, K Sutanto, AP Koesoema, ...
2017 5th International Conference on Instrumentation, Communications …, 2017
The management for grade 1 obesity as the underlying disease of osteoarthritis
TZ Tamin, F Witjaksono, MAC Winokan, F Soewito
Maj KedoktIndon 59, 129-33, 2009
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