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AGUS ACHMAD SUHENDRA
AGUS ACHMAD SUHENDRA
Verified email at telkomuniversity.ac.id
Title
Cited by
Cited by
Year
Peningkatan kualitas produk keripik sambal stroberi pada usaha kecil menengah (ukm) Rizqia dengan menggunakan metode quality function deployment
EA Joefatha, AA Suhendra, S Wulandari
eProceedings of Engineering 2 (3), 2015
72015
Role of Trust, Customer Satisfaction, and Perceived Effectivenes of E-Commerce Institutional Mechanism to Repurchase Intention: Systematic Literature Review
RR Anisah, AA Suhendra
Journal of Physics: Conference Series 1060 (1), 012041, 2018
62018
Strategic Review on Indonesia Development Plan for Creative Economy
AA Suhendra
Developing Country Studies 7, 56-61, 2017
62017
Improving productivity through work environment, training, health and safety
LAS Siregar, AA Suhendra, AA Kamil
International Journal of Innovation, Creativity and Change 13 (3), 357-370, 2020
52020
Increasing Business Performance in the Digital Era through Improving Business Models
AA Suhendra
Journal of Business and Economics Review 2, 9-16, 2017
32017
Usulan Perbaikan Komunikasi Pemasaran Voute dengan Metode Benchmarking dan Tool Analytical Hierarchy Process
M Halifah, AA Suhendra, S Wulandari
eProceedings of Engineering 7 (2), 2020
22020
Efektivitas Iklan Jasa Paidpromote Pada Followers Akun Tumbler Line@ Indonesia Menggunakan Metode Customer Response Index Konsep Aisas
DR Pratama, AA Suhendra, R Aurachman
eProceedings of Engineering 6 (2), 2019
22019
Analisis Preferensi Konsumen Terhadap Destinasi Wisata Kota Semarang Dengan Pendekatan Analisis Conjoint
RW Parasto, AA Suhendra, W Tripiawan
eProceedings of Engineering 5 (3), 2018
22018
Analisis Kebutuhan Layanan Biro Perjalanan Umrah Menggunakan Integrasi Servqual Dan Model Kano Di Pt Xyz
A Supena, A Suhendra, A Tiara
eProceedings of Engineering 4 (3), 2017
22017
Perancangan Peningkatan Kualitas Pelayanan Pada Biro Jasa Perjalanan Umrah Pt. Xyz Dengan Menggunakan Metode Qfd (quality Function Deployment)
A Arjanggi, A Suhendra, A Tiara
eProceedings of Engineering 4 (3), 2017
22017
Analisis Kebutuhan Produk Keripik Kentang Usaha Kecil Menengah Cumelly Menggunakan Integrasi Food Quality Dan Model Kano
AK Basir, AA Suhendra, S Wulandari
eProceedings of Engineering 2 (3), 2015
22015
Strategic solution for reducing resistance to change and increasing organizational commitment of academicians on private university mergers in Indonesia
AA Suhendra, D Kartini, I Soemaryani
Research on Humanities and Social Sciences 4 (15), 122-130, 2014
22014
Pengukuran Kepuasan Siswa Terhadap Layanan Pendidikan Dengan Menggunakan Diagram Analisis Kepentingan–Kinerja Sebagai Dasar Perbaikan Layanan Di Smk Negeri 7 Bandung
ET Gumelar, AAS Ir
Skripsi S1, 2011
22011
Rancangan Atribut Website Bearpath Menggunakan Metode Integrasi E-servqual Dan Kano
AH Manyu, AA Suhendra, S Wulandari
eProceedings of Engineering 6 (2), 2019
12019
Perancangan Service Blueprint Layanan Jasa Ekspedisi Barang Pt. Xyz Dengan Menggunakan Integrasi Service Quality Dan Model Kano
MY Dhiyaulhaq, AA Suhendra, R Aurachman
eProceedings of Engineering 6 (1), 2019
12019
Rancangan Perbaikan Kualitas Pada Website En-zy Menggunakan Metode Quality Function Deployment (qfd)
AB Nugrahanto, AA Suhendra, R Aurachman
eProceedings of Engineering 5 (3), 2018
12018
Perancangan Produk Baju Batik En-zy Menggunakan Metode Conjoint Analysis
A Mokhammad, AA Suhendra, R Aurachman
eProceedings of Engineering 5 (3), 2018
12018
Literature review of three-dimensional customer perceived quality factors analysis in increasing customer satisfaction and behavioral intentions
AM Riyanto, AA Suhendra
Proceedings of the 2018 International Conference on Information Management …, 2018
12018
Perancangan Atribut Kafe Yellow Truck Berdasarkan Preferensi Konsumen Kafe Bandung Dengan Menggunakan Metode Conjoint
MD Fauzan, AA Suhendra, R Aurachman
eProceedings of Engineering 5 (1), 2018
12018
The Influence of Marketing Mix and Customer Relationship Marketing on Marketing Performance of Digital Creative Industry in West Java
NK Hikmawati, AA Suhendra, EDS Yunus
Sebelas Maret Business Review 2 (1), 2018
12018
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