| Peran fisiologis sari kedelai hitam diperkaya mikroenkapsulan minyak sawit mentah pada penderita diabetes melitus tipe-2 R Irwanto, DR Adawiyah, FR Zakaria Jurnal Teknologi dan Industri Pangan (JTIP) 27 (1), 1-9, 2016 | 10 | 2016 |
| Pengaruh Pemberian Bolu Kukus Daun Katuk terhadap Produksi ASI di Wilayah Kerja Rumah Sakit Grandmed Lubuk Pakam R Panjaitan, R Irwanto, N Husna, AB Cholilulloh JURNAL KESMAS DAN GIZI (JKG) 3 (1), 102-106, 2020 | 4 | 2020 |
| Antibacterial effectiveness test of kecombrang leaves (etlingera elatior) ethanol extract on the growth of propionibacterium acnes S Wati, R Irwanto, AB Cholilulah Jurnal Farmasimed (Jfm) 5 (1), 107-113, 2022 | 3 | 2022 |
| Faktor-Faktor Yang Berhubungan Dengan Penyakit Diabetes Melitus Tipe 2 Pada Pasien Di Rumah Sakit Grandmed Lubuk Pakam R Irwanto, AF Siregar, KA Ginting, F Ndruru ID Patent EC00,202,125,029, 2021 | 3 | 2021 |
| Hubungan pola makan terhadap status gizi pasien rawat jalan diabetes melitus tipe 2 di wilayah kerja Rumah Sakit Grandmed Lubuk Pakam R Panjaitan, R Irwanto, AB Cholilullah, S Angraini Jurnal Kesmas Dan Gizi (JKG) 3 (2), 168-171, 2021 | 3 | 2021 |
| Penentuan Kadar Minyak Atsiri Daun Kayu Manis (Cinnamomum burmannii, Blume) dengan Perlakuan Pendahuluan pada Daun SDI Reno Irwanto, Anwar Kasim Jurnal Teknologi Pengolahan Pertanian 4 (1), 1-11, 2022 | 2 | 2022 |
| Sosialisasi Pemberian Bolu Kukus Daun Katuk Untuk Meningkatkan Produksi ASI Pada Ibu Menyusui Di Puskesmas Pantai Cermin Kabupaten Serdang Bedagai R Panjaitan, R Irwanto, N Husna, WM Ginting, DM Girsang, AB Cholilullah Jurnal Pengmas Kestra (Jpk) 1 (1), 26-30, 2021 | 2 | 2021 |
| Ethanol extract liquid soap formulation leaves of celery (Apium graveolens L.) AGAINST Escherichia coli BACTERIA R Irwanto, WM Ginting, R Novia Jurnal Farmasimed (JFM) 5 (2), 157-165, 2023 | 1 | 2023 |
| PERBANDINGAN BERAT BADAN BAYI USIA 0-6 BULAN MELALUI INTERVENSI BOLU KUKUS DAUN KATUK (SAUROPUS ANDROGYNUS) DI WILAYAH KERJA RUMAH SAKIT GRANDMED LUBUK PAKAM R Irwanto, R Panjaitan, MP Nainggolan, MB Girsang, KA Ginting Jurnal Kesmas dan Gizi (JKG) 3 (1), 107-113, 2020 | 1 | 2020 |
| Hubungan Pengetahuan Dan Asupan Zat Gizi Dengan Kejadian Anemia Pada Mahasiswa Putri Program Studi Gizi Di Institut Kesehatan Medistra Lubuk Pakam WM Ginting, R Panjaitan, R Irwanto, J Manurung, D Claudia BEST Journal (Biology Education, Sains and Technology) 7 (1), 751-757, 2024 | | 2024 |
| Education on The Application of The 3J Diet to Increase Knowledge of Diabetes Mellitus Patients in The Community of Bandar Kupa, Percut Sei Tuan District, Deli Serdang District R Irwanto, R Novia, WM Ginting, LRB Ginting JURNAL PENGMAS KESTRA (JPK) 3 (2), 128-133, 2023 | | 2023 |
| Efek antidiabetes minuman GEMAR (Germinated Black Rice) pada tikus model diabetes melitus SF Pasaribu, P Chandra, R Irwanto, CD Anggraini, H Herviana Journal of Pharmaceutical and Sciences, 323-330, 2023 | | 2023 |
| ORGANOLEPTIC TESTS AND ANTIOXIDANT ACTIVITY OF BLACK SOYBEAN (GLYCINE SOJA L) SUPPLEMENTED TAMARILLO (SOLANUM BETACEUM CAV) R Irwanto, R Novia, W Rantika JURNAL FARMASIMED (JFM) 6 (1), 84-90, 2023 | | 2023 |
| CHARACTERISTIC ORGANOLEPTIC, AND PROTEIN CONTENT OF COOKIES FROM MOCAF FLOUR WITH ADDITION LOMEK FISH FLOUR R Novia, J Manurung, NY Fortuga, R Panjaitan, R Irwanto, Y Arisman JURNAL KESMAS DAN GIZI (JKG) 6 (1), 166-172, 2023 | | 2023 |
| Socialization of Balanced Nutrition to Prevent Poor Nutrition in Toddlers at The Clinic of Self-Work Practices of The Rugun Midwife R Irwanto, R Novia, WW Siregar, M Turnip, LR Ginting JURNAL PENGMAS KESTRA (JPK) 3 (1), 78-82, 2023 | | 2023 |
| PENGARUH PENAMBAHAN ALGINAT TERHADAP KUALITAS BAKSO IKAN TODAK (TYLOCORUS CROCODILLUS) S Diansyah, Jumsurizal, R Irwanto, S Novalina A Marinade 6 (Vol. 6 No. 01 (2023): Marinade), 79-86, 2023 | | 2023 |
| THE CORRELATION BETWEEN ADHERENCE TO A LOW-CARBOHYDRATE DIET AND DECREASED BLOOD SUGAR LEVELS IN PATIENTS WITH DIABETES MELLITUS TYPE II AT GRANDMED LUBUK PAKAM HOSPITAL R Novia, Y Arisman, ADY Zega, R Irwanto JURNAL KESMAS DAN GIZI (JKG) 5 (2), 253-258, 2023 | | 2023 |
| TRANSPARENT SOAP FORMULATION WITH VARIOUS LEVELS OF CONCENTRATION OF TEAK LEAF EXTRACT (TECTONA GRANDIS LF) AS ANTIBACTERIAL SOAP C Pranata, R Irwanto JURNAL FARMASIMED (JFM) 5 (2), 192-197, 2023 | | 2023 |
| PHYSICOCHEMICAL CHARACTERISTICS OF MARTABE DRINK [PURPLE PASSION FRUIT (PASSIFLORA EDULIS VAR. EDULIS SIMS) TAMARILLO (CHYPOMANDRA BETACEAE SENDT.)] R Irwanto, R Panjaitan, N Triandita, NE Putri JURNAL KESMAS DAN GIZI (JKG) 5 (2), 208-216, 2023 | | 2023 |
| CHARACTERIZATION OF OIL PALM SAP (ELAEIS GUINEENSIS JACQ. RESULTS OF ZERO WASTE BASED WASTE TREATMENT) F Widyaningsih, R Irwanto, DB Panjaitan JURNAL KESMAS DAN GIZI (JKG) 5 (2), 195-202, 2023 | | 2023 |
Fransiska Rungkat ZakariaProfessor of Food Science, ITP-Fateta, Bogor Agricultural UniversityEmail yang diverifikasi di apps.ipb.ac.id
