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Ditte Hobbs
Ditte Hobbs
Unknown affiliation
Verified email at reading.ac.uk
Title
Cited by
Cited by
Year
Blood pressure-lowering effects of beetroot juice and novel beetroot-enriched bread products in normotensive male subjects
DA Hobbs, N Kaffa, TW George, L Methven, JA Lovegrove
British Journal of Nutrition 108 (11), 2066-2074, 2012
2492012
A central role for heme iron in colon carcinogenesis associated with red meat intake
NM Bastide, F Chenni, M Audebert, RL Santarelli, S Taché, N Naud, ...
Cancer research 75 (5), 870-879, 2015
2472015
Acute ingestion of beetroot bread increases endothelium-independent vasodilation and lowers diastolic blood pressure in healthy men: a randomized controlled trial
DA Hobbs, MG Goulding, A Nguyen, T Malaver, CF Walker, TW George, ...
The Journal of nutrition 143 (9), 1399-1405, 2013
1522013
The effects of dietary nitrate on blood pressure and endothelial function: a review of human intervention studies
DA Hobbs, TW George, JA Lovegrove
Nutrition research reviews 26 (2), 210-222, 2013
1312013
The consumer acceptance of novel vegetable-enriched bread products as a potential vehicle to increase vegetable consumption
DA Hobbs, A Ashouri, TW George, JA Lovegrove, L Methven
Food Research International 58, 15-22, 2014
752014
Association between egg consumption and cardiovascular disease events, diabetes and all-cause mortality
J Guo, DA Hobbs, JR Cockcroft, PC Elwood, JE Pickering, JA Lovegrove, ...
European journal of nutrition 57, 2943-2952, 2018
582018
Red wine and pomegranate extracts suppress cured meat promotion of colonic mucin-depleted foci in carcinogen-induced rats
NM Bastide, N Naud, G Nassy, JL Vendeuvre, S Taché, F Guéraud, ...
Nutrition and cancer 69 (2), 289-298, 2017
412017
Role of flavonoids and nitrates in cardiovascular health
JA Lovegrove, A Stainer, DA Hobbs
Proceedings of the Nutrition Society 76 (2), 83-95, 2017
402017
New perspectives on dairy and cardiovascular health
JA Lovegrove, DA Hobbs
Proceedings of the Nutrition Society 75 (3), 247-258, 2016
332016
Heme-induced biomarkers associated with red meat promotion of colon cancer are not modulated by the intake of nitrite
FZ Chenni, S Taché, N Naud, F Guéraud, DA Hobbs, GGC Kunhle, ...
Nutrition and cancer 65 (2), 227-233, 2013
312013
A review of nutritional requirements of adults aged≥ 65 years in the UK
N Dorrington, R Fallaize, DA Hobbs, M Weech, JA Lovegrove
The Journal of nutrition 150 (9), 2245-2256, 2020
252020
Yogurt consumption is associated with higher nutrient intake, diet quality and favourable metabolic profile in children: a cross-sectional analysis using data from years 1–4 of …
DA Hobbs, DI Givens, JA Lovegrove
European journal of nutrition 58, 409-422, 2019
232019
The role of dietary nitrate and the oral microbiome on blood pressure and vascular tone
HS Alzahrani, KG Jackson, DA Hobbs, JA Lovegrove
Nutrition research reviews 34 (2), 222-239, 2021
192021
Diets containing the highest levels of dairy products are associated with greater eutrophication potential but higher nutrient intakes and lower financial cost in the United …
DA Hobbs, C Durrant, J Elliott, DI Givens, JA Lovegrove
European journal of nutrition 59, 895-908, 2020
142020
Differential effect of beetroot bread on postprandial DBP according to Glu298Asp polymorphism in the eNOS gene: a pilot study
DA Hobbs, TW George, JA Lovegrove
Journal of Human Hypertension 28 (12), 726-730, 2014
122014
The role of dairy products in sustainable diets: modelling nutritional adequacy, financial and environmental impacts
DA Hobbs, JA Lovegrove, DI Givens
Proceedings of the Nutrition Society 74 (OCE5), E310, 2015
102015
Milk and dairy products: dietary partners for life?
DI Givens, DA Hobbs
Primary Health Care: Open Access 4 (3), 2014
72014
Public health implications of milk fats: the current evidence base and future directions
O Markey, DA Hobbs, DI Givens
Clinical Lipidology 10 (1), 5-8, 2015
62015
Diet Quality Index for older adults (DQI-65): development and use in predicting adherence to dietary recommendations and health markers in the UK National Diet and Nutrition Survey
N Dorrington, R Fallaize, D Hobbs, M Weech, JA Lovegrove
British Journal of Nutrition 128 (11), 2193-2207, 2022
42022
A Review of the Role of Milk and Dairy Products in the Development of Obesity and Cardiometabolic Disease
A Dougkas, D Hobbs
Current Developments in Nutrition 4, nzaa063_027, 2020
22020
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