Proteomic analysis of the very low density lipoprotein (VLDL) transport vesicles A Rahim, E Nafi-valencia, S Siddiqi, R Basha, CC Runyon, SA Siddiqi Journal of proteomics 75 (7), 2225-2235, 2012 | 46 | 2012 |
SINTESIS DAN KARAKTERISASI BIOPLASTIK BERBASIS PATI SAGU (Metroxylon sp) YL Imran, GS Hutomo, A Rahim AGROTEKBIS 2 (1), 38-46, 2014 | 39 | 2014 |
Karakteristik Fisik, Mekanik dan Sensoris Edible Film dari Pati Talas pada Berbagai Konsentrasi Asam Palmitat ADH Rahim, A., Pangesti e-Agrotekbis 2 (6), 604-610, 2014 | 36* | 2014 |
Physicochemical properties of Indonesian pigmented rice (Oryza sativa Linn.) varieties from South Sulawesi. M Murdifin, E Pakki, A Rahim, SA Syaiful, I Ismail, YM Evary, MA Bahar | 34 | 2015 |
The influence degree of substitution on the physicochemical properties of acetylated arenga starches J Abdul Rahim,Syahraeni K. International Food Research Journal 24 (1), 102-107, 2017 | 33 | 2017 |
Konsep Bunga Dan Prinsip Ekonomi Islam Dalam Perbankan Syariah A Rahim Al-IQTISHAD: Jurnal Ekonomi 12 (2), 185-200, 2021 | 32 | 2021 |
Pengaruh Konsentrasi Pati Aren dan Minyak Sawit terhadap Sifat Fisik dan Mekanik Edibel Film A Rahim, N Alam Jurnal Agroland 17 (1), 38-46, 2010 | 31* | 2010 |
Rostiati. 2015 H Hasyim, A Rahim Karakteristik Fisik Kimia dan Organoleptik Permen Jelly dari Sari Buah …, 2019 | 30* | 2019 |
Sejarah Perkembangan Orientalisme A Rahim HUNAFA: Jurnal Studia Islamika 7 (2), 179-192, 2010 | 29 | 2010 |
Kleinhospitine E and Cycloartane Triterpenoids from Kleinhovia hospita A Rahim, Y Saito, K Miyake, M Goto, CH Chen, G Alam, ... Journal of natural products 81 (7), 1619-1627, 2018 | 28 | 2018 |
Characteristics of butyrylated arenga starch prepared at different reaction time and butyric anhydride concentration A Rahim, MN Cahyanto, Y Pranoto International Food Research Journal 19 (4), 1665-1660, 2012 | 27* | 2012 |
SIFAT FISIKOKIMIA DAN SENSORIS ES KRIM LABU KUNING DENGAN PENAMBAHAN TEPUNG TALAS SEBAGAI PENGENTAL AA Abdul Rahim, Syamsudin laude, Asrawaty Asrawaty Agroland 24 (2), 89-94, 2017 | 24* | 2017 |
KARAKTERISTIK FISIK DAN KIMIA SUSU JAGUNG MANIS PADA BERBAGAI LAMA PEREBUSAN R Muhajir, A Rahim, GS Hutomo AGROLAND 21 (2), 95-103, 2014 | 23 | 2014 |
Chemical and Functional Properties of Acetylated Arenga Starches Prepared at Different Reaction Time SKJ Abdul Rahim International Journal of Current Research in Biosciences and Plant Biology 2 …, 2015 | 21* | 2015 |
Gender Dalam Perspektif Islam A Rahim Sosioreligius: Jurnal Ilmiah Sosiologi Agama 3 (1), 2018 | 20 | 2018 |
Structure and functional properties of resistant starch from butyrylated arenga starches A Rahim, MN Cahyanto, Y Pranoto African journal of food science 6 (12), 335-343, 2012 | 20 | 2012 |
The anticancer activity of two glycosides from the leaves of Leea aequata L. A Rahim, MG Mostofa, MG Sadik, MAA Rahman, MI Khalil, T Tsukahara, ... Natural Product Research 35 (24), 5867-5871, 2021 | 18 | 2021 |
The Effect of Sulfuric and Hydrochloric Acid on Cellulose Degradation from Pud Husk Cacao K Gatot, S.H., Rahim, A. and Syahraeni International Journal of Current Microbiology and Applied Sciences 4 (10), 89-95, 2015 | 18* | 2015 |
Aktivitas Anti-inflamasi Ekstrak Etanol Daun Beluntas (Pluchea indica L.) pada Model Inflamasi Terinduksi CFA (Complete Freund's Adjuvant) RS Sudirman, U Usmar, A Rahim, MA Bahar Jurnal Farmasi Galenika (Galenika Journal of Pharmacy)(e-Journal) 3 (2), 191-198, 2017 | 17 | 2017 |
PEMBUATAN MINUMAN INSTAN FUNGSIONAL DARI BIOAKTIF POD HUSK KAKAO GSH Herwanto Wasmun, Abdul Rahim Agrotekbis 4 (6), 650-658, 2016 | 17* | 2016 |