Ikuti
Abdul Rahim
Abdul Rahim
Universitas Tadulako
Email yang diverifikasi di untad.ac.id - Beranda
Judul
Dikutip oleh
Dikutip oleh
Tahun
SINTESIS DAN KARAKTERISASI BIOPLASTIK BERBASIS PATI SAGU (Metroxylon sp)
YL Imran, GS Hutomo, A Rahim
AGROTEKBIS 2 (1), 38-46, 2014
392014
Karakteristik Fisik, Mekanik dan Sensoris Edible Film dari Pati Talas pada Berbagai Konsentrasi Asam Palmitat
ADH Rahim, A., Pangesti
e-Agrotekbis 2 (6), 604-610, 2014
39*2014
Genomic Characterization of Antibiotic Resistant Escherichia coli Isolated From Domestic Chickens in Pakistan
M Rafique, RF Potter, A Ferreiro, MA Wallace, A Rahim, A Ali Malik, ...
Frontiers in microbiology 10, 3052, 2020
372020
Physicochemical properties of Indonesian pigmented rice (Oryza sativa Linn.) varieties from South Sulawesi.
M Murdifin, E Pakki, A Rahim, SA Syaiful, I Ismail, YM Evary, MA Bahar
362015
The Effect of Career Development and Work Environment on Employee Loyalty with Work Satisfaction as Intervening Variables
D Susita, A Saptono, J Susono, A Rahim
The International Journal of Social Sciences World (TIJOSSW) 2 (2), 20-31, 2020
332020
Pengaruh Konsentrasi Pati Aren dan Minyak Sawit terhadap Sifat Fisik dan Mekanik Edibel Film
A Rahim, N Alam
Jurnal Agroland 17 (1), 38-46, 2010
31*2010
Characteristics of butyrylated arenga starch prepared at different reaction time and butyric anhydride concentration
A Rahim, MN Cahyanto, Y Pranoto
International Food Research Journal 19 (4), 1665-1660, 2012
28*2012
The influence degree of substitution on the physicochemical properties of acetylated arenga starches
J Abdul Rahim,Syahraeni K.
International Food Research Journal 24 (1), 102-107, 2017
272017
Rostiati. 2015
H Hasyim, A Rahim
Karakteristik Fisik Kimia dan Organoleptik Permen Jelly dari Sari Buah …, 0
26
Kleinhospitine E and Cycloartane Triterpenoids from Kleinhovia hospita
A Rahim, Y Saito, K Miyake, M Goto, CH Chen, G Alam, ...
Journal of natural products 81 (7), 1619-1627, 2018
252018
Sejarah Perkembangan Orientalisme
A Rahim
HUNAFA: Jurnal Studia Islamika 7 (2), 179-192, 2010
222010
Chemical and Functional Properties of Acetylated Arenga Starches Prepared at Different Reaction Time
SKJ Abdul Rahim
International Journal of Current Research in Biosciences and Plant Biology 2 …, 2015
212015
KARAKTERISTIK FISIK DAN KIMIA SUSU JAGUNG MANIS PADA BERBAGAI LAMA PEREBUSAN
R Muhajir, A Rahim, GS Hutomo
AGROLAND 21 (2), 95-103, 2014
212014
Structure and functional properties of resistant starch from butyrylated arenga starches
A Rahim, MN Cahyanto, Y Pranoto
African Journal of Food Science 6 (12), 335-343, 2012
192012
Konsep Bunga Dan Prinsip Ekonomi Islam Dalam Perbankan Syariah
A Rahim
Al-IQTISHAD: Jurnal Ekonomi 12 (2), 185-200, 2021
182021
SIFAT FISIKOKIMIA DAN SENSORIS ES KRIM LABU KUNING DENGAN PENAMBAHAN TEPUNG TALAS SEBAGAI PENGENTAL
AA Abdul Rahim, Syamsudin laude, Asrawaty Asrawaty
Agroland 24 (2), 89-94, 2017
18*2017
The Effect of Sulfuric and Hydrochloric Acid on Cellulose Degradation from Pud Husk Cacao
K Gatot, S.H., Rahim, A. and Syahraeni
International Journal of Current Microbiology and Applied Sciences 4 (10), 89-95, 2015
172015
Gender Dalam Perspektif Islam
A Rahim
Sosioreligius: Jurnal Ilmiah Sosiologi Agama 3 (1), 2018
162018
Pengaruh cara pengolahan instant starch noodle dari pati aren terhadap sifat fisikokimia dan sensoris
A RAHIM
Universitas Tadulako, 2007
162007
PEMBUATAN MINUMAN INSTAN FUNGSIONAL DARI BIOAKTIF POD HUSK KAKAO
GSH Herwanto Wasmun, Abdul Rahim
Agrotekbis 4 (6), 650-658, 2016
14*2016
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