| Exploring the behavioural intention in culinary tourism: a study on Bandung tourist destination KA Kusumawardani, FR Putri GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 63-81, 2020 | 6 | 2020 |
| The Effect of The Culinary Night Festival on The Development of Local Tourism Potential in Kiaracondong DP Sayangbatti, MI Djohan, M Permatasari GARUDA (Global Research on Tourism Development and Advancement) 2 (2), 133-145, 2020 | 2 | 2020 |
| Tourism route planning route based on tourist category using orienteering problem with time windows I Hapsari, H Iswadi, YO Cahyadi GARUDA (Global Research on Tourism Development and Advancement) 1 (1), 42-49, 2019 | 2 | 2019 |
| Culture, technology, and tourism (CTT) theory: An ontological perspective E Ardianto GARUDA (Global Research on Tourism Development and Advancement) 1 (1), 50-61, 2019 | 2 | 2019 |
| The Potential Development of Dark Tourism in Goa Gudawang, Bogor Regency S Dinitri, Y De Sember GARUDA (Global Research on Tourism Development and Advancement) 3 (1), 49-57, 2021 | 1 | 2021 |
| Optimalisasi Sistem Social Media Marketing untuk Membangun Awareness dengan Membuat Konten Online R Rafi, I Jayawardhana, R Susilo, J Miradiarsyah GARUDA (Global Research on Tourism Development and Advancement) 3 (1), 35-48, 2021 | 1 | 2021 |
| Kenaikan tingkat pembelian daring secara impulsif pada situs wisata R Imron, CN Oktavian, M Kevin, MA Soeharto, R Widarsyah GARUDA (Global Research on Tourism Development and Advancement) 3 (1), 10-34, 2021 | 1 | 2021 |
| Pengaruh Organizational Justice dan Employee Engagement terhadap Organizational Citizenship Behavior Karyawan M Artajaya, A Pratama GARUDA (Global Research on Tourism Development and Advancement) 2 (2), 119-132, 2020 | 1 | 2020 |
| Typical Culinary as Brand Image of Samarinda IWL Nala, N Indriani GARUDA (Global Research on Tourism Development and Advancement) 2 (2), 82-95, 2020 | 1 | 2020 |
| SWOT Analysis of the Development Event Promotion at Pavilion Batur, Geopark, Bangli Regency, Bali IGAE Suwintari, IGAM Dewi GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 20-26, 2020 | 1 | 2020 |
| Commodification of traditional foods namely sate lilit Bali in Spice Beach Club Bali PI Rahmawati, KA Artawan, NMA Widiastini, ND Andiani, T Trianasari GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 27-38, 2020 | 1 | 2020 |
| Analysis of Tourism Marketing Communication Activities of Srambang Park Ngawi in Increasing Public Awareness E Dianawati, RU Nugrahani GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 11-19, 2020 | 1 | 2020 |
| Tourist’s Attitudes and Perceptions Through The Interest of Traditional Food: Case Study of Kerak Telor Jakarta NA Rini, K Karlina GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 39-62, 2020 | 1 | 2020 |
| Differences in Processing and Presentation of Indonesian Food in America and Indonesia S Gunawan, ATL Indrianto GARUDA (Global Research on Tourism Development and Advancement) 3 (1), 58-72, 2021 | | 2021 |
| Tourism Marketing 3.0 on Mangunan Orchad to Create Sustainable Tourism In Yogyakarta A Sulistyo, RN Annisa GARUDA (Global Research on Tourism Development and Advancement) 3 (1), 1-9, 2021 | | 2021 |
| Eksplorasi Liminalitas Event Online Komunitas di Komunitas Indo Harry Potter DM Dalila, A Refanda, E Ardianto, Y Hartono GARUDA (Global Research on Tourism Development and Advancement) 2 (2), 146-169, 2020 | | 2020 |
| SWOT Analysis of the Development of Special Interest Tourism Cooking Class in Jehem Village, Bangli Regency, Bali AAAS Arianty, KTP Arcana, KR Tunjungsari GARUDA (Global Research on Tourism Development and Advancement) 2 (1), 1-10, 2020 | | 2020 |
| Implementation of Interactive Tourist Information Media with The Theme of “Sparkling Surabaya” CP Raharja, HLGB Saputra GARUDA (Global Research on Tourism Development and Advancement) 1 (1), 25-41, 2019 | | 2019 |
| Local Community Participation Beraban Village in The Management of Tanah Lot Tourism Object Kediri District Tabanan Regency, Bali RNMSP Dewi, TK Priyambodo, SNR Irwan GARUDA (Global Research on Tourism Development and Advancement) 1 (1), 14-24, 2019 | | 2019 |
| Smart Tourism Studies from an Axiological Perspective M Purwaningsih, EK Ekosiwi GARUDA (Global Research on Tourism Development and Advancement) 1 (1), 1-13, 2019 | | 2019 |
