Ikuti
Titistyas Gusti Aji
Titistyas Gusti Aji
Balai Penelitian Tanaman Jeruk dan Buah Subtropika
Email yang diverifikasi di pertanian.go.id
Judul
Dikutip oleh
Dikutip oleh
Tahun
Studi identifikasi stomata pada kelompok tanaman C3, C4 dan CAM
AY Perkasa, T Siswanto, F Shintarika, TG Aji
Jurnal Pertanian Presisi (Journal of Precision Agriculture) 1 (1), 2017
132017
Citrus stem rot disease (Lasiodiplodia theobromae (Pat.) Griff. & Maubl) problem and their control strategy in Indonesia
ME Dwiastuti, TG Aji
IOP Conference Series: Earth and Environmental Science 752 (1), 012030, 2021
52021
Biological control strategy for postharvest diseases of citrus, apples, grapes and strawberries fruits and application in Indonesia
ME Dwiastuti, L Soesanto, TG Aji, NF Devy
Egyptian Journal of Biological Pest Control 31 (1), 1-12, 2021
42021
Nutrition management in conversion-to-organic citrus orchard in the Indonesian citrus and subtropical fruits research institute
Sutopo, TG Aji
International Conference on Sustainable Cereals and Crops Production Systems …, 2020
4*2020
Improvement of shelf life and sensory quality of pummelos by fruit waxing and wrapping
TG Aji, S Susanto, D Sukma, SW Ardie
Journal of Tropical Crop Science 4 (1), 2017
42017
Lubang Resapan Biopori untuk Meningkatkan Kapasitas Penyimpanan Air di Daerah Perakaran Jeruk Keprok (Citrus reticulata)
TG Aji, PNE Sutopo, NE Palupi
J. Hortik 30 (1), 41-46, 2020
32020
Efektivitas Dosis dan Aplikasi Pupuk Npk Majemuk Pada Fase Vegetatif Pada Tanaman Strawberry (Fragaria x ananassa Duchesne)
NE Palupi, TG Aji, DK Sari, S Sutopo
AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian 1 (2), 109-116, 2017
32017
The potential of intercropping citrus and rice to improve the productivity of swamp land in Indonesia
MT Ratule, Sutopo, TG Aji, BA Fanshuri, ME Dwiastuti
International Conference on Sustainable Cereals and Crops Production Systems …, 2020
22020
Pengaruh Jenis Tanaman Tumpangsari pada Budidaya Jeruk Ramah Lingkungan Terhadap Kualitas Buah Jeruk Keprok Terigas
TG Aji, UN Sutopo, SW Taflikhah, E Sutriana
no. August, 108-114, 2021
12021
The Effect of La Nina on Fruits Production of Three Citrus Varieties in High Land
Sutopo, NE Palupi, TG Aji
Biotika 5 (18), 46-51, 2017
1*2017
The effect of apex pruning on vegetative and generative growth of roselle (Hibiscus sabdariffa L.)
S Susanto, TG Aji, A Rahayu
Jurnal Hortikultura Indonesia 4 (3), 150-156, 2013
12013
Pengaruh Jumlah Cabang terhadap Pertumbuhan Vegetatif dan Generatif Rosela (Hibiscus sabdariffa L.)
TG Aji, S Susanto
12010
Effect of bud position on the seedling growth of five citrus species
A Sugiyatno, H Ashari, TG Aji
IOP Conference Series: Earth and Environmental Science 1133 (1), 012004, 2023
2023
Pengujian Pupuk Fertila terhadap Kadar N, P, K Daun dan Hasil Panen Jeruk Keprok (Citrus reticulata) Varietas Terigas di Inceptisol
TG Aji
Agropross: National Conference Proceedings of Agriculture, 58-64, 2021
2021
Aplikasi Polyhalite sebagai Pengganti ZK dan Pengaruhnya terhadap Kadar K, Mg, dan S Daun, Produksi, dan Mutu Buah Jeruk Siam
S Sutopo, TG Aji
Agrosains: Jurnal Penelitian Agronomi 22 (2), 114-118, 2020
2020
Release test of N, P, and K of complete slow release fertilizer (PUKAP JESTRO-1) and its effect on the growth of young siam citrus (Citrus nobilis Lour.)
Sutopo, TG Aji, E Budiyati
The 10th International Conference on Green Technology (ICGT), 012037, 2020
2020
Pengaruh pemangkasan dengan jumlah cabang berbeda terhadap pertumbuhan vegetatif dan generatif rosela [Hibiscus sabdariffa L.]
TG Aji
IPB (Bogor Agricultural University), 0
Komersialisasi Es Krim Goreng Ubi Jalar Ungu (Ipomoea batatas poired) Sebagai Jajanan Sehat Kaya Antioksidan
A Pradipta, A Indrayasa, UK Inayati, TG Aji, RS Hattunisa
Bogor Agricultural University, Institut Pertanian Bogor, 0
Karakteristik Buah Jeruk Pamelo (Citrus Grandis (L.) Osbeck)‘Muria Merah’Berbiji Dan Tanpa Biji Dan Upaya Memperbaiki Daya Simpannya
TG Aji
IPB (Bogor Agricultural University), 0
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