| Efektifitas frekuensi exercise terhadap peningkatan kualitas semen sapi simmental E Butarbutar Skripsi. Fakultas Pertanian, Universitas Sumatra Utara. Medan, 2009 | 37 | 2009 |
| Uji nilai nutrisi kulit ubi kayu yang difermentasi dengan Aspergillus niger (nutrient value test of cassava tuber skin fermented by Aspergillus niger) E Mirwandhono, I Bachari, D Situmorang | 34 | 2006 |
| Pemanfaatan hidrolisat tepung kepala udang dan limbah kelapa sawit yang difermentasi dengan Aspergillus niger, Rizhopus oligosporus dan Thricoderma viridae dalam ransum ayam … E Mirwandhono, Z Siregar Makalah Ilmiah. Fakultas Pertanian. Universitas Sumatera Utara. Medan.(Tidak …, 2004 | 18 | 2004 |
| Teknologi pengolahan daging P Patriani, H Hafid, RE Mirwandhono, T Wahyuni Penerbit. CV. Anugrah Pangeran Jaya Press, Medan, 2020 | 17 | 2020 |
| Uji kecernaan bahan kering, bahan organik, kadar NH3 dan VFA pada pelepah daun sawit terolah pada sapi secara in vitro N Harahap, E Mirwandhono, ND Hanafi Jurnal Peternakan (Jurnal of Animal Science) 1 (1), 13-22, 2017 | 17 | 2017 |
| Nutrition quality test of fermented waste vegetables by bioactivator local microorganisms (MOL) and effective microorganism (EM4) E Mirwandono, M Sitepu, TH Wahyuni, N Ginting, GAW Siregar, ... IOP Conference Series: Earth and Environmental Science 122 (1), 012127, 2018 | 16 | 2018 |
| Effect of kluwak biomass fermentation and storage time on meat quality P Patriani, H Hafid, E Mirwandhono, TH Wahyuni IOP Conference Series: Earth and Environmental Science 460 (1), 012003, 2020 | 14 | 2020 |
| Physical quality characteristics of lamb meat using Pangium edule extract at different storage times P Patriani, H Hafid, E Mirwandhono, TH Wahyuni, U Hasanah, NL Apsari, ... IOP Conference Series: Earth and Environmental Science 454 (1), 012056, 2020 | 14 | 2020 |
| Pengaruh berbagai waktu ekuilibrasi terhadap daya tahan sperma sapi limousin dan uji kebuntingan S Umar, RE Mirwandhono Universitas Sumatera Utara, 2004 | 14 | 2004 |
| Productivity of Turi (Sesbania grandiflora) as a multi purposes plant by eco enzyme application N Ginting, RE Mirwandhono IOP Conference Series: Earth and environmental science 912 (1), 012023, 2021 | 13 | 2021 |
| Effect of kepayang (Pangium edule) seed extract on meat moisture content, drip loss and decay test of lamb meat at different shelf life P Patriani, E Mirwandhono, TH Wahyuni, GAW Siregar, U Hasanah, ... Journal of Physics: Conference Series 1542 (1), 012029, 2020 | 13 | 2020 |
| Pengaruh pemberiaan tepung temulawak (Curcuma Xanthorrizha Roxb) dalam ransum terhadap kualitas karkas ayam broiler umur 6 minggu EM Yunilas, O Sinaga Jurnal Agribisnis Peternakan 1 (2), 62-66, 2005 | 9 | 2005 |
| Emmyliam. 2006. Pemanfaatan tepung temulawak (Curcuma xanthorriza Roxb.) dan molases dalam ransum terhadap performa dan income over feed cost (IOFC) itik peking umur 1-56 hari S Aris, E Mirwandhono Jurnal Agribisnis Peternakan 2 (2), 67-71, 0 | 9 | |
| PEMANFAATAN PELEPAH KELAPA SAWIT TEROLAH SECARA AMONIASI DAN FERMENTASI TERHADAP PERFORMANS SAPI ACEH: Utilization of Oil Palm Fronds Treated by Ammoniation and Fermentation on … J Sihombing, RE Mirwandhono, I Sembiring Jurnal Peternakan Integratif 4 (1), 41-52, 2015 | 8 | 2015 |
| Klimatologi dan Lingkungan Ternak P Patriani, H Hafid, E Mirwandhono Medan (Indones): USU Pr, 2019 | 7 | 2019 |
| Analisis Faktor-faktor yang Mempengaruhi Permintaan Daging Ayam Broiler di Kota Pematangsiantar R Hajiis Universitas Sumatera Utara, 2018 | 7 | 2018 |
| UJI KECERNAAN BAHAN KERING DAN BAHAN ORGANIK PAKAN KOMPLIT HASIL SAMPING UBI KAYU KLON® PADA DOMBA JANTAN LOKAL LEPAS SAPIH: Analyze The Digestibility of Dry Matter And Organic … BO Libra, TH Wahyuni, E Mirwandhono Jurnal Peternakan Integratif 3 (1), 11-21, 2014 | 6 | 2014 |
| Supriadi, dan E Z Siregar Mirwandhono, 2003 | 6 | 2003 |
| Potensi dan karakteristik larutan mikroorganisme lokal (MOL) berbasis limbah sayur sebagai bioaktivator dalam fermentasi Y Yunilas, AZ Siregar, E Mirwhandhono, A Purba, N Fati, T Malvin Journal of Livestock and Animal Health 5 (2), 53-59, 2022 | 5 | 2022 |
| The comparative of activator effect and fermentation time on nutrient quality, physical quality (temperature, pH) in compost A Sadeli, A Wulandari, L Sinuraya, E Mirwandhono, L Hakim IOP Conference Series: Earth and Environmental Science 977 (1), 012130, 2022 | 5 | 2022 |
Nurzainah GintingDoctor of animal production, Sumatera Utara UniversityEmail yang diverifikasi di usu.ac.id
