| The shallot pricing in the view of import restriction and price reference M Wahyudin, M Maksum, H Yuliando Agriculture and Agricultural Science Procedia 3, 132-136, 2015 | 10 | 2015 |
| Dampak kebijakan pembatasan impor bawang merah terhadap usahatani bawang merah di Kabupaten Probolinggo M Wahyudin, M Maksum, H Yuliando Agritech 35 (3), 347-352, 2015 | 9 | 2015 |
| Consumer shopping behavior through online store for food and beverages M Wahyudin, FN Azali IOP Conference Series: Earth and Environmental Science 425 (1), 012026, 2020 | 8 | 2020 |
| Importance–performance and potential gain of food delivery apps: in view of the restaurant partner perspective M Wahyudin, CC Chen, H Yuliando, N Mujahidah, KM Tsai British Food Journal, 2023 | 6 | 2023 |
| Consumer Behavior Intentions to Purchase Daily Needs through Online Store Channel M Wahyudin, H Yuliando, A Savitri Agritech 40 (4), 306-311, 2021 | 5 | 2021 |
| MSMEs’ Technology Readiness: Indicator and Index in Adopting Digital Marketing M Wahyudin, NA Muhammad, W Supartono, CC Chen, KM Tsai International Conference on Sustainable Environment, Agriculture and Tourism …, 2022 | 2 | 2022 |
| Analytical Hierarchy Process of Instant Chocolate Drink Development based-on Consumer Preferences M Wahyudin, W Wagiman, VF Khulsum Agroindustrial Journal 7 (2), 492-495, 2021 | 2 | 2021 |
| Studi Kesiapan Konsep Personal Higiene pada Masyarakat Menuju Desa Wisata Edukasi Kulinologi MP Kurniawan, NE Kristanti, M Wahyudin, WF Bachtiar, AD Astari Jurnal Pengabdian Kepada Masyarakat (Indonesian Journal of Community …, 2019 | 2 | 2019 |
| The Implementation of Knowledge Management on Traditional retail M Wahyudin, H Yuliando KnE Life Sciences, 117-127, 2018 | 2 | 2018 |
| Importance-Performance Analysis on the Digital Platform Attributes of Food Convenience Store in Indonesia M Wahyudin, S Wuryandani, M Maksum, Q Arifadini International Journal of Multidisciplinary: Applied Business and Education …, 2023 | 1 | 2023 |
| Customer decision making analysis in choosing the emarketplace which provide food products FN Azali, M Wahyudin, A Suyantohadi Agroindustrial Journal 7 (1), 447-451, 2020 | 1 | 2020 |
| Determining Marketing Channel Preference: A Case Study of Chocolate Drink’s Consumer Preferences M Wahyudin, FS Yulianti, W Wagiman Agroindustrial Journal 8 (2), 574-580, 0 | 1 | |
| Character and readiness to adopt digital marketing technology: A case study of small retailers in Yogyakarta Province, Indonesia. M Wahyudin, OF Sadhewa, H Yuliando, CC Chen, KM Tsai Engineering & Applied Science Research 50 (4), 2023 | | 2023 |
| Planning Occupational Safety and Health Management System (OSHMS) Based on The Covid-19 Pandemic Guidance at So Good Food Dairy Company A Al Farisi, M Ushada, M Wahyudin Agroindustrial Journal 8 (1), 531-538, 2021 | | 2021 |
| Utilization of Cotton Waste from PT Sri Rejeki Isman Tbk. Spinning Division as Basic Material for White Oyster Mushroom (Pleurotus ostreatus) Planting Media T Sienita, M Ainuri, M Wahyudin Agroindustrial Journal 8 (1), 508-519, 0 | | |
Henry YuliandoUniversitas Gadjah MadaEmail yang diverifikasi di ugm.ac.id
