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Serli Wijaya
Serli Wijaya
Assistant Professor, FBE, Petra Christian University Surabaya - AACIM
Verified email at petra.ac.id
Title
Cited by
Cited by
Year
International visitor dining experiences: A conceptual framework
S Wijaya, B King, TH Nguyen, A Morrison
Journal of Hospitality and Tourism Management 20, 34-42, 2013
1232013
Indonesian Food Culture Mapping: A Starter Contribution to Promote Indonesian Culinary Tourism
S Wijaya
Journal of Ethnic Foods 6 (1), 9, 2019
922019
Analisis penilaian konsumen terhadap ekuitas merek coffee shops di Surabaya
M Widjaja, S Wijaya, R Jokom
Jurnal Manajemen Perhotelan 3 (2), 89-101, 2007
812007
Travel motivation of Indonesian seniors in choosing destination overseas
S Wijaya, W Wahyudi, CB Kusuma, E Sugianto
International Journal of Culture, Tourism and Hospitality Research 12 (2), 2018
532018
Destination Encounters With Local Food: The Experience of International Visitors in Indonesia
S Wijaya, B King, A Morrison, TH Nguyen
Tourism Culture & Communication 17 (2), 79-91, 2017
462017
Tourist behavioural intentions towards gastronomy destination: evidence from international tourists in Indonesia
DC Widjaja, R Jokom, M Kristanti, S Wijaya
Anatolia 31 (3), 376-392, 2020
352020
Implementasi membership card dan pengaruhnya dalam meningkatkan loyalitas pengunjung restoran di Surabaya
S Wijaya, S Thio
Jurnal Eksekutif 3 (2), 2007
302007
Exploration of Culinary Tourism in Indonesia: What Do the International Visitors Expect?
S Wijaya, A Morrison, B Nguyen, Thu-Huong., King
The 12th Biennial Conference of Hospitality and Tourism Industry in Asia …, 2016
262016
Analisa Segmentasi Penentuan Target Dan Posisi Pasar Pada Restoran Steak Dan Grill Di Surabaya
GA Chandra, S Wijaya
Jurnal Manajemen Perhotelan 2 (2), 2006
252006
The effect of loyalty programs on customer loyalty in the hospitality industry
S Wijaya
Jurnal Manajemen Perhotelan 1 (1), 24-31, 2005
232005
The concern and awareness of consumers and food service operators towards food safety and food hygiene in small and medium restaurants in Surabaya, Indonesia
S Thio, S Wijaya
International Food Research Journal 17 (3), 641-650, 2010
222010
Studi eksploratif perilaku mahasiswa UK. Petra dalam memilih fast food restaurant dan non fast food restaurant di Surabaya
S Wijaya
Jurnal Manajemen Perhotelan 1 (2), 2005
212005
Pengaruh karakteristik celebrity endorser melalui media sosial Instagram terhadap minat beli konsumen pada restoran dan cafe di Surabaya
F Sharon, L Meilinda, S Wijaya, V Iskandar
Jurnal Hospitality dan Manajemen Jasa 6 (2), 2018
132018
Culinary Experience Towards Behavioral of Domestic Tourists in Solo and Bandung, Indonesia
M Kristanti, R Jokom, S Wijaya, DC Widjaja
Kinerja: Journal of Business and Economics 22 (2), 186-199, 2018
10*2018
Analisa Kepuasan Senior Market Terhadap Kualitas Layanan di Hotel Bintang 4 dan Bintang 5 di Surabaya
M Tampubolon, S Perdani, S Wijaya
Jurnal Manajemen & Kewirausahaan 9 (2), 135-143, 2007
92007
Female workers' readiness for retirement planning: an evidence from Indonesia
LE Larisa, A Njo, S Wijaya
Review of Behavioral Finance, 2020
72020
Analisa persepsi konsumen terhadap citra merek, kualitas produk dan harga di Warung Bebek Kebbut Surabaya
K Ko, V Ko, S Wijaya
Jurnal hospitality dan manajemen jasa 4 (2), 16-25, 2016
72016
Manajemen Event: Konsep dan Aplikasi-Rajawali Pers
S Wijaya
PT. RajaGrafindo Persada, 2021
62021
The Effect of Switching Cost and Product Return Management on Repurchase Intent: A Case Study in the B2B Distribution Channel Context in Indonesia
SU Lesmono, T Santoso, S Wijaya, F Jie
International Journal of Supply Chain Management 9 (2), 44-53, 2020
62020
Culinary and destination experiences of international tourists in Bandung and Solo: The effect on behavioral intentions
DC Widjaja, S Wijaya, R Jokom, M Kristanti
International Conference on Tourism, Economics, Accounting, Management, and …, 2019
62019
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Articles 1–20