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Serli Wijaya
Serli Wijaya
Associate Professor, School of Business and Management, Petra Christian University Surabaya - AACIM
Verified email at petra.ac.id
Title
Cited by
Cited by
Year
Indonesian Food Culture Mapping: A Starter Contribution to Promote Indonesian Culinary Tourism
S Wijaya
Journal of Ethnic Foods 6 (1), 9, 2019
2422019
International Visitor Dining Experiences : A Conceptual Framework
S Wijaya, B King, TH Nguyen, A Morrison
Journal of Hospitality and Tourism Management 20, 34-42, 2013
1522013
Analisis penilaian konsumen terhadap ekuitas merek coffee shops di Surabaya
M Widjaja, S Wijaya, R Jokom
Jurnal Manajemen Perhotelan 3 (2), 89-101, 2007
912007
Travel motivation of Indonesian seniors in choosing destination overseas
S Wijaya, W Wahyudi, CB Kusuma, E Sugianto
International Journal of Culture, Tourism and Hospitality Research 12 (2), 2018
822018
Tourist behavioural intentions towards gastronomy destination: evidence from international tourists in Indonesia
DC Widjaja, R Jokom, M Kristanti, S Wijaya
Anatolia 31 (3), 376-392, 2020
702020
Destination Encounters With Local Food: The Experience of International Visitors in Indonesia
S Wijaya, A Morrison, TH Nguyen, B King
Tourism Culture & Communication 17 (2), 79-91, 2017
642017
Implementasi membership card dan pengaruhnya dalam meningkatkan loyalitas pengunjung restoran di Surabaya
S Wijaya, S Thio
Jurnal Eksekutif 3 (2), 2007
382007
Exploration of Culinary Tourism in Indonesia : What Do the International Visitors Expect ?
S Wijaya, A Morrison, TH Nguyen, B King
The Asia Tourism Forum 2016, The 12th Biennial Conference of Hospitality and …, 2016
372016
The Concern and Awareness of Consumers and Food Service Operators Towards Food Safety and Food Hygiene in Small and Medium Restaurants in Surabaya, Indonesia
S Thio, S Wijaya
International Food Research Journal 17 (3), 641-650, 2010
302010
Analisa Segmentasi Penentuan Target Dan Posisi Pasar Pada Restoran Steak Dan Grill Di Surabaya
GA Chandra, S Wijaya
Jurnal Manajemen Perhotelan 2 (2), 2006
292006
The effect of loyalty programs on customer loyalty in the hospitality industry
S Wijaya
Jurnal Manajemen Perhotelan 1 (1), 24-31, 2005
272005
Female workers' readiness for retirement planning: an evidence from Indonesia
LE Larisa, A Njo, S Wijaya
Review of Behavioral Finance, 2020
232020
Manajemen Event
S Wijaya, M Kristanti, S Thio, R Jokom
PT. RajaGrafindo Persada-Rajawali Pers, 2023
222023
Pengaruh karakteristik celebrity endorser melalui media sosial Instagram terhadap minat beli konsumen pada restoran dan cafe di Surabaya
F Sharon, L Meilinda, S Wijaya, V Iskandar
Jurnal Hospitality dan Manajemen Jasa 6 (2), 2018
212018
Studi eksploratif perilaku mahasiswa UK. Petra dalam memilih fast food restaurant dan non fast food restaurant di Surabaya
S Wijaya
Jurnal Manajemen Perhotelan 1 (2), 2005
212005
Culinary Experience Towards Behavioral of Domestic Tourists in Solo and Bandung, Indonesia
M Kristanti, R Jokom, S Wijaya, DC Widjaja
Kinerja: Journal of Business and Economics 22 (2), 186-199, 2018
16*2018
Tourist behavioural intentions towards gastronomy destination: evidence from international tourists in Indonesia. Anatolia, 31 (3), 376–392
DC Widjaja, R Jokom, M Kristanti, S Wijaya
112020
Analisa Kepuasan Senior Market Terhadap Kualitas Layanan di Hotel Bintang 4 dan Bintang 5 di Surabaya
M Tampubolon, S Perdani, S Wijaya
Jurnal Manajemen & Kewirausahaan 9 (2), 135-143, 2007
112007
The influence of visual merchandising on the patronage of fast-fashion stores in Indonesia: The role of shopping values and self-congruity
ODD Ninggar, S Wijaya, H Semuela
Gadjah Mada International Journal of Business 22 (3), 232-249, 2020
102020
The effect of switching cost and product return management on repurchase intent: A case study in the B2B distribution channel context in Indonesia
SU Lesmono, T Santoso, S Wijaya, F Jie
International Journal of Supply Chain Management 9 (2), 44-53, 2020
102020
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