| Potential of Bioactive Components in Tempe for the Treatment of Obesity M Astawan, YS Mardhiyyah, CH Wijaya Jurnal Pangan dan Gizi 13 (2), 79-86, 2018 | 29 | 2018 |
| Pemberdayaan ibu-ibu Desa Manukan Bojonegoro dalam mengembangkan Batik Jonegoroan sebagai rintisan industri kreatif N Ngatini, MM Putri, MF Ibrahim, T Bariyah, YS Mardhiyyah Riau Journal of Empowerment 3 (1), 17-25, 2020 | 16 | 2020 |
| A three-phased perishable inventory simulation model with quality decrease consideration MF Ibrahim, YS Mardhiyyah, A Rusdiansyah, MK Boer, DM Utama Jurnal Ilmiah Teknik Industri 19 (2), 198-211, 2020 | 13 | 2020 |
| Factors affecting crowdfunding investor number in agricultural projects: The dummy regression model YS Mardhiyyah, MA Rasyidi, L Hidayah Jurnal Manajemen & Agribisnis 17 (1), 14-14, 2020 | 8 | 2020 |
| Masa Simpan Aneka Sambal dari Bahan Nabati Menggunakan metode Accelerated Shelf Life Testing: Kajian Literatur YS Mardhiyyah, I Ningsih Agrointek: Jurnal Teknologi Industri Pertanian 15 (2), 459-468, 2021 | 7 | 2021 |
| KAJIAN LITERATUR: POTENSI PEMANFAATAN PROTEIN TEMPE NON-KEDELAI IP Sari, YS Mardhiyyah Jurnal Teknologi Pangan 14 (2), 72-87, 2021 | 7 | 2021 |
| Optimasi Proses Ekstraksi Bahan-Bahan Minuman Tradisional Indonesia YS Mardhiyyah, B Nurtama, CH Wijaya Jurnal Teknologi Pangan dan Gizi (Journal of Food Technology and Nutrition …, 2019 | 6 | 2019 |
| Utilization of Siwalan (Borassus Flabellifer L.) plantation waste for kraft paper production AA Gabriel, YS Mardhiyyah Jurnal Teknologi dan Industri Pertanian Indonesia 11 (1), 1-5, 2019 | 5 | 2019 |
| The Study Of Nutritional Value From Gresik Traditional Food Products YS Mardhiyyah Agrointek: Jurnal Teknologi Industri Pertanian 13 (1), 54-60, 2019 | 4 | 2019 |
| Manggulu, Pangan Lokal Berkalori Tinggi yang Kaya Serat Alami (Manggulu, Local Food with High Calorie and Rich Natural Fiber) YS Mardhiyyah, H Wijaya Jurnal Pangan 21 (3), 259-270, 2012 | 4 | 2012 |
| Development of seeding and planting scheduling algorithms for contract farming of organic vegetable with multi seeding and planting center MM Putri, YS Mardhiyyah, A Rusdiansyah Journal of Physics: Conference Series 1376 (1), 012033, 2019 | 2 | 2019 |
| Pemanfaatan Limbah Perkebunan Siwalan (Borassus flabellifer) untuk Produksi Paper Kratf AA Gabriel, YS Mardhiyyah Jurnal Teknologi dan Industri Pertanian Indonesia 11 (01), 1-5, 2019 | 2 | 2019 |
| Perancangan produk selai Jeruk Nipis sebagai upaya pengembangan potensi agroindustri di Desa Bolo, Kecamatan Ujung Pangkah, Kabupaten Gresik YS Mardhiyyah, R Noviasri, MF Ibrahim Riau Journal of Empowerment 5 (3), 175-186, 2022 | 1 | 2022 |
| The influence of jenang ayas label and packaging on customer purchase decision YS Mardhiyyah, SU Wijaya, D Satiti, N Lailatus vol 17, 622-631, 2022 | 1 | 2022 |
| Sorghum Crackers (Sorghum bicolor L.) as an Effort in Utilizing Food Material of Local Wisdom in Lamongan City IA Cholilie, A Rahmat, AA Gabriel, YS Mardhiyyah, YN Rohmawati, ... Gontor AGROTECH Science Journal 6 (3), 283-297, 2020 | 1 | 2020 |
| Harvesting solar energy by combining thermal and photovoltaic system in fish dryer EF Nugrahani, YS Mardhiyyah, A Tavif 2019 2nd International Conference on High Voltage Engineering and Power …, 2019 | 1 | 2019 |
| Borassus flabellifer L. waste for Kraft paper production with Kraft methods AA Gabriel, YS Mardhiyyah AIP Conference Proceedings 2114 (1), 2019 | 1 | 2019 |
| Eksplorasi Alternatif Bahan Pengganti Bleng (Boraks) Pada Kerupuk Puli Berdasarkan Karakteristik Fisiko Kimia Produk dan Penerimaan Sensori T Adelia, YS Mardhiyyah | | 2024 |
| PENGARUH ATRIBUT KUALITAS TERHADAP KEPUTUSAN PEMBELIAN MI CEPAT SAJI A Rofi’ah, YS Mardhiyyah Jurnal Agroindustri 13 (2), 163-175, 2023 | | 2023 |
| PENDAMPINGAN PENGEMBANGAN USAHA UMKM MR UDANGKU DESA LUMPUR, GRESIK A Febriansyah, KK Ummatin, AA Vinaya, EF Nugrahani, YS Mardhiyyah J-ABDI: Jurnal Pengabdian kepada Masyarakat 3 (4), 665-678, 2023 | | 2023 |
C. Hanny WijayaProfesor Ilmu Pangan, Bogor Agricultural University (IPB)Email yang diverifikasi di apps.ipb.ac.id
