| The implementation of Saccharomyces spp. n-2 isolate culture (isolation from traditional yeast culture) for improving feed quality and performance of male Bali duckling I Bidura, IG Mahardika, IP Suyadnya, IBG Partama, IGL Oka, ... Agricultural Science Research Journal 2 (9), 486-492, 2012 | 50 | 2012 |
| Pakan Unggas, Konvensional dan Inkonvensional I Bidura, D Candrawati, DA Warmadewi Penerbit: Udayana University Press, Universitas Udayana, Denpasar, 2010 | 27 | 2010 |
| The effect of ragi tape fermentation products in diets on nutrients digestibility and growth performance of Bali drake IGNG Bidura, DA Warmadewi, DPMA Candrawati, IGAI Aryani, IAP Utami, ... IPB Scientific Repository, 2009 | 24* | 2009 |
| Pendugaan kebutuhan energi dan protein ayam Kampung umur 0-8 minggu DPMA Candrawati IPB, 1999 | 19 | 1999 |
| Selection of Saccharomyces spp isolates (isolation from colon beef of Bali cattle) as probiotics agent and colon cancer prevention and its effect on pollard quality as feed I Bidura, D Candrawati, IBG Partama Journal of Biological and Chemical Research 31 (2), 1043-1047, 2014 | 18 | 2014 |
| Selection of Khamir Saccharomyces spp. Isolated from Colon of Native Chickens as a Probiotics Properties and has CMC-ase Activity. Journal of Biological and Chemical Research I Bidura, DPMA Candrawati, DA Warmadewi Selection of Khamir Saccharomyces spp. Isolated from Colon of Native …, 2015 | 15* | 2015 |
| Implementation of Saccharomyces spp. S-7 isolate (Isolated from manure of Bali Cattle) as a probiotics agent in diets on performance, blood serum cholesterol, and ammonia-N … DPMA Candrawati, DA Warmadewi, I Bidura International Jurnal of Research Studies in Biosciences (IJRSB) 2 (8), 6-16, 2014 | 15* | 2014 |
| Selection of Khamir Saccharomyces spp. isolated from colon of native chickens as a probiotics properties and has CMC-ase activity I Bidura, D Candrawati, DA Warmadewi J. Biol. Chem. Research 32 (2), 683-699, 2015 | 13 | 2015 |
| Implementation of Saccharomyces spp. S-7 isolate (Isolated from manure of Bali cattle) as a probiotics agent in diets on performance, blood serum cholesterol, and ammonia-N … DPMA Candrawati, DA Warmadewi, I Bidura International Journal of Research Studies in Biosciences 2 (8), 6-16, 2014 | 12 | 2014 |
| Implementation probiotics cellulolitic B-7 bacteria (isolation from buffalo rumen) into rations on the performance, abdominal fat and serum cholesterol of duck P Puspani, D Candrawati, I Bidura Int. J. Curr. Microbiol. App. Sci 5 (11), 432-441, 2016 | 10 | 2016 |
| Pengaruh Penggunaan Daun Katuk (Saurupus Androgynus) dan Daun Bawang Putih (Allium Sativum) dalam Ransum terhadap Penampilan Ayam Broiler1 I Bidura, D Candrawati, NLG Sumardani Majalah Ilmiah Peternakan 10 (1), 164233, 2007 | 10 | 2007 |
| Buku Penuntun Praktikum AU Saransi, TI Putri, IM Mudita, D Candrawati, I Bidura Laboratorium Nutrisi, Fakultas Peternakan, Universitas Udayana, Denpasar, 2010 | 9 | 2010 |
| Pengaruh pemberian ekstrak daun kelor (Moringa oleifera) dan bawang putih (Allium sativum) melalui air minum terhadap penampilan broiler umur 2-6 minggu D Candrawati Jurnal Peternakan Tropika 2 (3), 461-475, 2014 | 8 | 2014 |
| Isolation of Saccharomyces Spp from Manure of Beef Bali Cattle as a Probiotics Properties and has CMC-ase Activity to Improve Nurient Quality of Rice Bran D Candrawati, DA Warmadewi, I Bidura J Biol Chem Res 31 (1), 39-52, 2014 | 8 | 2014 |
| Pollard in diets supplemented with yeast on broiler performance and ammonia-N concentration of excreta E Puspani, I Bidura, D Candrawati, IGAI Aryani Journal of Biological and Chemical Research 31 (2), 1048-1055, 2014 | 7 | 2014 |
| Pengaruh tipe lantai kandang dan kepadatan ternak terhadap tabiat makan ayam pedaging umur 2-6 minggu ENY PUSPANI, IM Nuriyasa, AAPP WIBAWA, D Candrawati Majalah Ilmiah Peternakan 11 (1), 164245, 2008 | 7 | 2008 |
| Effect of probiotic Saccharomyces spp. On duck egg quality characteristics and mineral and cholesterol concentrations in eggshells and yolks. IGNG Bidura, NW Siti, DPMA Candrawati, E Puspani, IBG Partama Pakistan Journal of Nutrition 18 (11), 1075-1083, 2019 | 6 | 2019 |
| RESPONS FISIOLOGI KELINCI LOKAL YANG DIBERI RANSUM MENGGUNAKAN AMPAS TAHU YANG DISUPLEMENTASI RAGI TAPE PADA JENIS KANDANG BERBEDA NGK Roni, E Puspani, D Candrawati, AW Puger Majalah Ilmiah Peternakan 17 (2), 61-65, 2014 | 6* | 2014 |
| Effect of Feeding “Ragi Tape”(Yeast culture) May Enhanced Protein, Metabolizable Energy, and Performance of Bali Drake I Bidura, DA Warmadewi, D Candrawati, E Puspani, IAP Utami, IGA Aryani The International Conference on “Biotechnology for a Sustainable Future, 2009 | 5 | 2009 |
| Persentase daging dada dan paha broiler yang diberi pakan mengandung ampas tahu terfermentasi dengan khamir Saccharomyces sp. sebagai inokulan probiotik N Pravita, IGNG Bidura, D Candrawati Jurnal Peternakan Tropika 4 (1), 184-195, 2016 | 4 | 2016 |
I.G.N.G. BiduraProfesor in animal nutrition, Udayana University-Denpasar-Bali, IndonesiaVerified email at unud.ac.id
