Ikuti
Nurul Asiah
Nurul Asiah
Email yang diverifikasi di bakrie.ac.id - Beranda
Judul
Dikutip oleh
Dikutip oleh
Tahun
Panduan praktis pendugaan umur simpan produk pangan
N Asiah, L Cempaka, W David
Peneribit Universitas Bakrie, 2018
952018
Aplikasi metode foam-mat drying pada proses pengeringan spirulina
N Asiah, R Sembodo, A Prasetyaningum
Jurnal Teknologi kimia dan industri 1 (1), 461-467, 2012
582012
Prinsip dasar penyimpanan pangan pada suhu rendah
ST Nurul Asiah, L Cempaka, K Ramadhan, SH Matatula, S TP
Nas Media Pustaka, 2020
542020
Identifikasi cita rasa sajian tubruk kopi robusta cibulao pada berbagai suhu dan tingkat kehalusan penyeduhan
N Asiah, F Septiyana, U Saptono, L Cempaka, DA Sari
Indonesian, 2017
532017
IDENTIFIKASI CITA RASA SAJIAN TUBRUK KOPI ROBUSTA CIBULAO PADA BERBAGAI SUHU DAN TINGKAT KEHALUSAN PENYEDUHAN
N Asiah, F Septiyana, U Saptono, L Cempaka, DA Sari
BAROMETER 2 (2), 52 - 56, 2017
512017
Effect of physical modification on granule morphology, pasting behavior, and functional properties of arrowroot (Marantha arundinacea L) starch
RM Astuti, N Asiah, A Setyowati, R Fitriawati
Food Hydrocolloids 81, 23-30, 2018
482018
Konsep dasar proses pengeringan pangan
N Asiah, M Djaeni
AE Publishing, 2021
312021
Enhancing the food product drying with air dehumidified by zeolite
M Djaeni, D Anggoro, GW Santoso, D Agustina, N Asiah, CL Hii
Advance Journal of Food Science and Technology 6 (7), 833-838, 2014
272014
Pendugaan umur simpan produk pangan
N Asiah, L Cempaka, W David
Universitas Bakrie. Jakarta, 2018
242018
Moisture transport mechanism and drying kinetic of fresh harvested red onion bulbs under dehumidified air
N Asiah, M Djaeni, CL Hii
International journal of food engineering 13 (9), 20160401, 2017
242017
Knowledge, attitudes and practices regarding food hygiene and sanitation of food street handlers in the public elementary school at greater Jakarta, Indonesia
L Cempaka, AA Rizki, N Asiah
Asia Pacific Journal of Sustainable Agriculture Food and Energy (APJSAFE) 7 …, 2019
232019
Paddy drying in mixed adsorption dryer with zeolite: Drying rate and time estimation
M Djaeni, D Ayuningtyas, N Asiah, H Hargono, R Ratnawati, W Wiratno, ...
Reaktor 14 (3), 173-178, 2013
162013
Physical and chemical characteristic of virgin coconut oil under mix culture fermentation technique
N Asiah, RM Astuti, L Cempaka, R Setiani
Journal of Physics: Conference Series 1364 (1), 012009, 2019
142019
PKM kelompok usaha dodol kabupaten Bekasi Jawa Barat
DA Sari, A Hakiim, V Efelina, N Asiah, S Sukanta
Jurnal Pengabdian Masyarakat Abdimas 5 (1), 1-5, 2018
142018
Profil Kopi Arabika Kintamani Bali
ST Nurul Asiah, CEA Md, AKM Ikom, K Ramadhan, SG Hidayat, ...
AE Publishing, 2022
122022
Sensory attributes of cold brew coffee products at various resting time after roasting process
NS Dwiranti, A Ardiansyah, N Asiah
Pelita Perkebunan (a Coffee and Cocoa Research Journal) 35 (1), 42-50, 2019
122019
Review on pesticide residue on rice
N Asiah, W David, S Madonna
IOP conference series: Earth and environmental science 379 (1), 012008, 2019
112019
Energy efficient dryer with rice husk fuel for agriculture drying
M Djaeni, N Asiah, S Suherman, A Sutanto, A Nurhasanah
International Journal of Renewable Energy Development 4 (1), 20, 2015
102015
Evaluation of paddy drying with vertical screw conveyor dryer (VSCD) at different air velocities and temperatures
FD Utari, C Yasintasia, M Ratridewi, DQ A'yuni, AC Kumoro, M Djaeni, ...
Chemical Engineering and Processing-Process Intensification 174, 108881, 2022
92022
Iradiasi bahan pangan: Antara peluang dan tantangan untuk optimalisasi aplikasinya
N Asiah, KN Kusaumantara, AN Annisa
Jurnal Ilmiah Aplikasi Isotop dan Radiasi 15 (1), 25-35, 2019
92019
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