| Check-in Handling by Receptionist to Improve Service Quality NKC Sari, NPWA Susyarini, IK Suarja, M Sudiarta International Journal of Glocal Tourism 1 (2), 99-108, 2020 | 12 | 2020 |
| TUMPEK WARIGA AS AN ECOLOGY BASED LOCAL GENIUS IN SUPPORTING SUSTAINABLE TOURISM (CASE STUDY OF PLAGA VILLAGE, BADUNG, BALI) N Narottama, IK Suarja, D Lestari International Journal of Applied Sciences in Tourism and Events 1 (1), 43, 2017 | 11 | 2017 |
| Implementing SOP to Improve Butler Performance NMWD Artini, IK Suarja, IGAJ Sadguna, NM Sudarmini International Journal of Glocal Tourism 1 (1), 44-50, 2020 | 10 | 2020 |
| PENYAJIAN GREEN FOOD BAGI KELOMPOK SADAR WISATA DALAM MENUNJANG GREEN EVENT DI DESA PINGE IP Astawa, M Suardani, IK Suarja, IW Pugra Bhakti Persada Jurnal Aplikasi IPTEKS 5 (1), 159-168, 2019 | 5 | 2019 |
| Marketing Mix Implementation to Increase Meeting Room Sales at The Jayakarta Lombok Beach Resort & Spa AAP Dewi, IP Astawa, IK Suarja, LE Armoni, M Sudiarta, NNS Astuti | 4 | 2022 |
| Revitalisasi Desa Wisata Pohsanten Melalui Pengembangan Infrastruktur IWB Arjana, NM Ernawati, IK Suarja Madaniya 2 (4), 446-452, 2021 | 4 | 2021 |
| Memahami Kaum Tunarungu Wicara․ IK Suarja Bali: T. pn, 2003 | 4* | 2003 |
| Gde Agus Jaya; Sudarmini, Ni Made.(2020). Implementing SOP to Improve Butler Performance NMWD Artini, IK Suarja, I Sadguna International Journal of Glocal Tourism 1 (1), 0 | 4 | |
| Spiritual Tourism: Self-Healing through Melukat Ritual in Bali IK Suarja, M Sudiarta, NLE Armoni, IGP Sutarma, IW Jendra International Journal of Multicultural and Multireligious Understanding 10 …, 2023 | 3 | 2023 |
| Penerapan Green Action oleh Staff Front Office untuk Meningkatkan Kepuasan Pelanggan Pada Hotel Le Meridien Bali Jimbaran NKSU Budiyani, I Aryana, IK Suarja Politeknik Negeri Bali, 2022 | 3 | 2022 |
| Awareness of FO Employees on Environmental Management System (EMS) at Hotel Le Meridien Bali Jimbaran NLEC Putri, IK Suarja, NK Bagiastuti, E Septevany Journal of Management and Business Environment (JMBE) 4 (2), 100-114, 2023 | 2 | 2023 |
| Implemention of Tri Hita Karana to increase room occupancy at Hilton Bali Resort DAI Dewi, IK Suarja, IGP Sutarma, IPKA Widana International Journal of Green Tourism Research and Applications 4 (2), 99-107, 2022 | 2 | 2022 |
| Implementasi Green Practice dalam Meningkatkan Kepuasan Tamu pada Front Office Department di Mercure Bali Legian NKHK Dewi, NM Nadra, IK Suarja Politeknik Negeri Bali, 2022 | 2 | 2022 |
| Cleanliness, Health, Safety, and Environment Sustainability (CHSE) Implementation in Housekeeping Department NKA Evryastuti, IGAMK Komala, IK Suarja, IK Suja, NM Sudarmini International Journal of Travel, Hospitality and Events 1 (1), 37-53, 2022 | 2 | 2022 |
| Development of Potential-Based Tourism Models in Pelaga Village Tourism Village, Petang District, Badung Regency IK Suarja, INM Rejeki, NIK Dewi International Conference On Applied Science and Technology 2019-Social …, 2019 | 2 | 2019 |
| Implementation of Green Practice In Improving Service Quality At The Front Office Department At Mercure Bali Legian NKHK Dewi, NM Nadra, IK Suarja, NN Triyuni, IK Astawa International Journal of Travel, Hospitality and Events 2 (2), 116-129, 2023 | 1 | 2023 |
| Bongkasa Pertiwi Tourist Village Resilience in Tackling Covid-19 Pandemic NNS Astuti, G Ginaya, NK Bagiastuti, IK Suarja International Conference on Applied Science and Technology on Social Science …, 2022 | 1 | 2022 |
| Pendidikan Agama Hindu IK SUARJA Eureka Media Aksara, 2021 | 1 | 2021 |
| Tourism Marketing Strategy Based on Superior Potential of Pelaga Tourism Village, Petang District, Badung Regency IK Suarja, NIK Dewi, IGAB Mataram International Conference on Applied Science and Technology on Social Science …, 2021 | 1 | 2021 |
| Implementation of Knowledge Management on Hotel and Spa GSA Employee Performance IPGJ Praditya, IK Suarja, NGNS Murni International Journal of Glocal Tourism 1 (2), 79-87, 2020 | 1 | 2020 |
