| Hoerudin. 2013 AB Arif, A Budiyanto Nilai indeks glikemik produk pangan dan faktor-faktor yang mempengaruhinya …, 2013 | 84 | 2013 |
| Simple extraction of silica nanoparticles from rice husk using technical grade solvent: effect of volume and concentration N Setyawan, Hoerudin, A Wulanawati IOP Conference Series: Earth and Environmental Science 309 (1), 012032, 2019 | 44 | 2019 |
| Cara cepat swasembada jagung A Sulaiman Kementerian Pertanian RI, 2018 | 25 | 2018 |
| Nilai indeks glikemik produk pangan dan faktor-faktor yang memengaruhinya A bin Arif, A Budiyanto Jurnal Penelitian dan Pengembangan Pertanian 32 (3), 2014 | 23 | 2014 |
| Bin, Budiyanto, A., & Hoerudin.(2013). Nilai Indeks Glikemik Produk Pangan dan Faktor-Faktor yang Memengaruhinya A Arif Jurnal Litbang Pertanian 32 (3), 91-99, 0 | 22 | |
| Utilization of Rice Husk for Production of Multifunctional Liquid Smoke R Risfaheri, H Hoerudin, M Syakir Journal of Advanced Agricultural Technologies 5 (3), 192-197, 2018 | 20 | 2018 |
| Hoerudin.(2008). Pengaruh perendaman dalam asam organik dan metoda pengeringan terhadap mutu lada hijau kering N Nurdjannah Buletin Littro 19 (2), 181-196, 0 | 17 | |
| Synthesis of silica from rice husk by sol-gel method N Setyawan, Hoerudin, S Yuliani IOP Conf. Series: Earth and Environmental Science 733 012149, 2021 | 16 | 2021 |
| Glicemic index of foods and its affecting factors. A Arif, A Budiyanto, H Hoerudin | 15* | 2013 |
| Phenolic and flavonoid contents of Australian honeys from different floral sources Hoerudin Brisbane, Australia: Master Thesis, Queensland University, 2004 | 11 | 2004 |
| Membangkitkan kejayaan rempah Nusantara A Sulaiman IAARD Press, 2018 | 10 | 2018 |
| Free ammonia deliming: effect of tartaric acid addition as a deliming agent on the quality of wet blue and wastewater AW Nugraha, O Suparno, NS Indrasti, H Hoerudin Tropical Animal Science Journal 43 (2), 176-182, 2020 | 8 | 2020 |
| Characteristics and postharvest life of snake fruit (Salacca edulis Reinw) during storage as influenced by application of activated nanostructured natural zeolites SM Widayanti, I Andes IOP Conference Series: Earth and Environmental Science 803 (1), 012029, 2021 | 7 | 2021 |
| Revolusi mekanisasi pertanian Indonesia A Sulaiman Kementerian Pertanian, RI, 2018 | 7 | 2018 |
| Hoerudin, 2013, Nilai Indeks Glikemik Produk Pangan dan Faktor-Faktor yang Mempengaruhinya, J B Abdullah Litbang Pert 32 (3), 91-99, 2013 | 7 | 2013 |
| The properties of wet blue added crude enzyme from Rhizopus oligosporus in the acid bating process AW Nugraha, O Suparno, NS Indrasti Tropical Animal Science Journal 45 (1), 104-111, 2022 | 6 | 2022 |
| Prospek nanoteknologi dalam membangun ketahanan pangan Hoerudin, B Irawan Dalam: Pasandaran E, Rachmat M, Hermanto, Ariani M, Sumedi, Suradisastra K …, 2015 | 5 | 2015 |
| Sintesa Komposit Bioplastik Pati Kulit Singkong-Partikel Nanosilika dan Karakterisasinya PN DAN Jurnal Kimia dan Kemasan 42 (2), 37-45, 2020 | 4 | 2020 |
| In vitro digestion study of factors affecting sugar availability from fruits and vegetables D Hoerudin Sugar, 2012 | 4 | 2012 |
| Fractionation of carbohydrate polymers from Indonesian sorghum by-products P Luna, D Charalampopoulos, A Chatzifragkou Food and Bioproducts Processing 135, 114-122, 2022 | 3 | 2022 |
