Faktor risiko anemia ibu hamil di indonesia I Tanziha, MRM Damanik, LJ Utama, R Rosmiati Jurnal Gizi Dan Pangan 11 (2), 143-152, 2016 | 133 | 2016 |
Anemia risk factors among pregnant women in Indonesia I Tanziha, MRM Damanik, LJ Utama, R Rosmiati Jurnal Gizi dan Pangan 11 (2), 143-152, 2016 | 17 | 2016 |
Amino acid composition and protein quality of instant liquid food based on Catfish (Clarias gariepinus) and Kelor (Moringa oleifera) flour CM Kusharto, R Rosmiati, EO Marta, E Palupi IOP Conference Series: Earth and Environmental Science 196 (1), 012033, 2018 | 12 | 2018 |
Formulasi, Kandungan Gizi, Dan Daya Terima Kue-Kue Tradisional Makassar Berbasis Tepung Pupae–Mulberry (Pury) Sebagai Makanan Bergizi Masa Depan CM Kusharto, T Astuti, A Aisyah, SA Marliyati, R Rosmiati Jurnal Gizi dan Pangan 10 (3), 2015 | 10 | 2015 |
Gaya Hidup Generasi Z Dalam Konteks Perilaku Makan, Tingkat Stres, Kualitas Tidur dan Kaitannya Dengan Status Gizi: Literature Review NR Haryana, R Rosmiati, EM Purba, H Firmansyah Jurnal Gizi Kerja dan Produktivitas 4 (2), 267-282, 2023 | 9 | 2023 |
Ilmu Gizi (Teori, Aplikasi dan Isu) MK Haslinah, H Muliyati, S Gz, NE Nurwidiyanti, M Kep, A Badi’ah, S Kp, ... Media Sains Indonesia, 2022 | 6 | 2022 |
The Analisis Aktivitas Antioksidan dan Mutu pada Teh Herbal Daun Keji Beling (Strobilanthes crispus BI) N Irbah, E Emilia, D Ampera, R Rosmiati, NR Haryana Jurnal Gastronomi Indonesia 11 (1), 60-70, 2023 | 5 | 2023 |
Pelatihan Pengolahan Frozen Food Berbasis Ikan pada Guru-Guru Madrasah Tsanawiyah (MTs) E Rukmana, WDP Sari, E Emilia, R Rosmiati Abdimas Unwahas 7 (1), 2022 | 5 | 2022 |
Peningkatan Pengetahuan Guru Mts Al Washliyah 19 Percut Mengenai Pemenuhan Kebutuhan Gizi Berbasis Pangan Loka W Sari, E Rukmana, H Firmansyah, R Rosmiati Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) 3, 49-58, 2022 | 5 | 2022 |
Intervensi Dengan Penerapan Konsep Millennium Eco-Village Dan Perubahan Perilaku Konsumsi Pangan Rumah Tangga Di Desa Petir, Kecamatan Dramaga, Kabupaten Bogor CM Kusharto, S Amanah, I Tanziha, A Fatchiya, NC Dainy, R Rosmiati Jurnal Gizi dan Pangan 7 (2), 65-72, 2012 | 5 | 2012 |
Physicochemical properties of silkworm pupae shell (Bombyx mori L.) glucosamine hydrochloride R Rosmiati, MC Kusharto, F Anwar, P Suptijah Intl. Res. J. Appl. Basic. Sci 29, 53-65, 2016 | 4 | 2016 |
Development of The Nutrition Pocketbook as a Nutrition Education Media in School E Emilia, R Rosmiati, R Mulyana International Conference on Indonesian Technical Vocational Education and …, 2018 | 3 | 2018 |
Ash, Protein And Salinity Analysis Of Integrated Formulation Of Herbs And Spices In Typical Simalungun “Tinuktuk” North Sumatera-Indonesia M Damanik, R Rosmiati, T Permatasari, TA Surbakti, S Ayuni International Journal of Health and Pharmaceutical (IJHP) 3 (3), 545-549, 2023 | 2 | 2023 |
Promoting Balanced Nutrition Guidelines among adolescent: evaluation of the nutrition posters and stickers as a nutrition education media E Emilia, R Mulyana, R Rosmiati International Conference on Education, Science and Technology, 9-17, 2020 | 2 | 2020 |
High Protein Milk Intervention in Malnourished Children and Its Effect on Weight Gain and Renal Function CM Kusharto, KR Ekawidyani, I Tanziha, B Setiawan, R Rosmiati, ... Jurnal Gizi dan Pangan 14 (1), 31-36, 2019 | 2 | 2019 |
Pendampingan Penilaian Status Gizi Balita bagi Kader Posyandu di Wilayah Kerja Poskesdes Desa Bandar Setia Kecamatan Percut Sei Tuan Kabupaten Deli Serdang R Rosmiati, H Firmansyah, E Rukmana, YD Sandy, ME Fransiari, E Emilia Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) 7 (3), 1047-1056, 2024 | 1 | 2024 |
HUBUNGAN KOMPOSISI TUBUH DAN ASUPAN ENERGI SARAPAN DENGAN KEBUGARAN FISIK ATLET CABOR ATLETIK PELATDA PON NF Ardi, E Emilia, R Rosmiati, E Rukmana, A Nusri Journal of Sport Science and Fitness 9 (1), 74-81, 2023 | 1 | 2023 |
The Risk Factors of Hypertension among Female Batik Workers in Yogyakarta Indonesia. I Tanziha, SA Febriana, K Oginawati, CRS Prakoeswa, R Rosmiati, ... Malaysian Journal of Medicine & Health Sciences 19, 2023 | 1 | 2023 |
Analysis of regional sustainability status of the healthy Batik Village from social, economic, and ecological perspectives I Tanziha, SA Febriana, K Oginawati, YC Octaria, R Rosmiati International Journal of Environment and Sustainable Development 22 (1), 1-12, 2023 | 1 | 2023 |
The Diversity of Vegetable Dishes in Mandailing Culinary E Emilia, O Sihite, NR Haryana, S Sutanti, R Rosmiati, S Ardiansyah, ... Jurnal Pendidikan dan Keluarga 14 (01), 14-21, 2022 | 1 | 2022 |