Suci Wulandari
Suci Wulandari
Politeknik Negeri Jember
Verified email at polije.ac.id
Title
Cited by
Cited by
Year
Performa produksi domba yang diberi complete feed fermentasi berbasis pod kakao serta nilai nutrien tercernanya secara in vivo
S Wulandari, A Agus, M Soejono, MN Cahyanto, R Utomo
Buletin Peternakan 38 (1), 42-50, 2014
132014
Nilai cerna dan biodegradasi theobromin pod kakao dengan perlakuan fermentasi menggunakan inokulum multi mikrobia
S Wulandari, A Agus, M Soejono, MN Cahyanto
Agritech 34 (2), 160-169, 2014
52014
Pengaruh pemberian dedak kasar fermentasi pada domba ekor tipis sebagai bahan baku konsentrat
DT Nurcahyani, S Wulandari, S Nusantoro
Jurnal Ilmu Peternakan Terapan 1 (1), 17-24, 2017
32017
Pemanfaatan Tumpi Jagung Fermentasi pada Penggemukan Domba Jantan Ekor Gemuk
S Wulandari, H Subagja, S Mutmainnah
Jurnal Ilmiah Inovasi 17 (3), 2017
22017
Effect of fermented cacao pod supplementation on sheep rumen microbial fermentation
S Wulandari, A Agus, MN Cahyanto, R Utomo
Journal of the Indonesian Tropical Animal Agriculture 39 (3), 167-174, 2014
22014
Effects of pore water pressure on cohesive-frictional slope stability by limit analysis
SN Wulandari, AJ Li, H Wahyudi
IOP Conference Series: Earth and Environmental Science 351 (1), 012015, 2019
12019
Optimasi Produksi Pepton dari Bungkil Kedelai Untuk Media Produksi Yeast
MMD Utami, D Pantaya, D Pamungkas, S Wulandari, A Febri
Prosiding, 2016
12016
PENINGKATAN NILAI CERNA SERAT DAN PENURUNAN THEOBROMIN POD KAKAO SEBAGAI BAHAN BAKU COMPLETE FEED PADA DOMBA
S Wulandari
Text, 2015
12015
The use of Golden snail (Pomacea canaliculata) egg as source of carotenoid for improvement of Arabic Chicken egg quality
S Nusantoro, A Rouf, S Wulandari, E Kustiawan, A Awaludin, MMD Utami
IOP Conference Series: Earth and Environmental Science 411 (1), 012038, 2020
2020
Can Near Infrared Spectroscopy (NIRS) Quantify The Quality of Fishmeal Circulating in Jember, Indonesia?
S Wulandari, TM Syahniar, S Nusantoro
IOP Conference Series: Earth and Environmental Science 411 (1), 012039, 2020
2020
Can Near Infrared Spectroscopy (NIRS) Quantifynof Fishmeal Circulating in Jember, Indonesia?
S Wulandari, TM Syahniar, S Nusantoro
IOP Conference Series: Earth and Environmental Science 411 (1), 1-6, 2020
2020
The effect of adding probiotic Saccharomyces cerevisiae on dietary antibiotic-free on production performance and intestinal lactic acid bacteria growth of broiler chicken
S Wulandari, TM Syahniar
IOP Conference Series: Earth and Environmental Science 207 (1), 012034, 2018
2018
Penambahan Prebiotik Oligofruktosa dan Enzim Fitase Dari Aspergillus Niger pada Pakan yang Mengandung Wheat Pollard Terhadap Performa Broiler
S Wulandari, D Pantaya, U Suryadi
Jurnal Ilmu Peternakan Terapan 1 (2), 58-62, 2018
2018
Peningkatan Produktivitas Ternak Domba: Peternakan Domba di Daerah Perkebunan Tebu Kabupaten Bondowoso dengan Pembuatan Pakan Komplit Bermutu Sistem Drum Berbasis Limbah Pucuk Tebu
S Wulandari, MMD Utami
Prosiding, 2016
2016
Application of Saccharomyces cerevisiae as a Probiotic for Producing Low Cholesterol and Antibiotic-Free Broiler Meat
S Wulandari, TM Syahniar, D Pantaya
Buletin Peternakan 44 (2), 0
The Nutritive Values Improvement of Elephant Grass (Pennisetum purpureum) Silages Inoculated with Lactobacillus plantarum and Prehydrolyzed by Enzyme from Phanerochaete …
S Wulandari
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Articles 1–16