Follow
Ida Ayu Ketut Sumawidari
Ida Ayu Ketut Sumawidari
Politeknik Negeri Bali
Verified email at pnb.ac.id - Homepage
Title
Cited by
Cited by
Year
Tri Hita Karana implementation in accommodation management (The case of traditional Balinese homestays in Ubud)
S Solihin, IAK Sumawidari
International Journal of Glocal Tourism 2 (3), 146-159, 2021
102021
Analisis Kompetensi Mahasiswa Program Studi Perhotelan
K Kanah, IAK Sumawidari, IMD Oka
EPIGRAM (e-journal) 16 (1), 2019
82019
IMAGE DAYA TARIK WISATA ALAS KEDATON DI DESA KUKUH, MARGA, TABANAN
IMD Oka, IAK Sumawidari
Soshum: Jurnal Sosial dan Humaniora 3 (2 Juli 2013), 202 - 211, 2013
7*2013
Faktor-faktor yang menentukan permintaan buah lokal pada hotel berbintang di Kota Denpasar dan Kabupaten Badung
I Sumawidari, DP Darmawan, NWS Astiti
Jurnal Manajemen Agribisnis 1 (1), 1-14, 2013
52013
Bali Agro-tourism Development: Integrating a Micro-Scale Business and Natural Conservation
NM Sudarmini, IAK Sumawidari, IAKW Damayanti, NK Muliati, ...
International Journal of Social Science Research and Review 5 (12), 514-523, 2022
22022
Analysis of guest satisfaction through the service quality of the Aloha department at Aloft Bali Seminyak
GA Gunawan, B Susanto, IN Meirejeki, IAK Sumawidari
Journal of Applied Sciences in Travel and Hospitality 5 (1), 30-40, 2022
22022
The Factors that Motivate Balinese Women Working on Cruise Ships
I Oka, IAK Sumawidari
International Journal of Applied Sciences in Tourism and Events 2 (2), 125-134, 2018
22018
Penerapan Standar Operasional Prosedur Waiter/Waitress dalam Melayani Breakfast pada Anarasa Restaurant di Movenpick Resort & Spa Jimbaran Bali
NLM Purnamiasih, IAK Sumawidari, TR Pamularsih
Politeknik Negeri Bali, 2022
12022
Pengaruh kepemilikan sertifikat kompetensi terhadap penerimaan karyawan hotel berbintang di Kabupaten Badung
IAK Sumawidari, IGAS Putra
Prosiding Seminar Nasional Terapan Riset Inovatif (SENTRINOV) 7 (2), 392-399, 2021
12021
Analysis of the sapta pesona and CBT concept in managing Alas Kedaton tourist attraction
IAK Sumawidari, NM Sudarmini, NM Nadra, NPWA Susyarini
Journal of Commerce, Management, and Tourism Studies 3 (1), 33-39, 2024
2024
Human resource development strategy in empowering the employees
W Waelan, IK Santra, LM Wijayati, K Kasiani, A Asrumi
Journal of Commerce, Management, and Tourism Studies 2 (1), 31-41, 2023
2023
Vegan menu marketing strategies for tourists to support green tourism in Loving Hut Restaurant in Denpasar Bali
IAK Sumawidari, M Sudarmini, IW Pugra, NM Nadra, IAKW Damayanti, ...
International Journal of Green Tourism Research and Applications 5 (2), 129-137, 2023
2023
The Importance of Green Service Practices in Travel Agent Services: A Conceptual Framework
IM Budiasa, S Solihin, IP Budiarta, IA Sumawidari
Green Tourism International Seminar and Entrepreneurship Expo 1 (1), 12-17, 2023
2023
Pembuatan Pad Thai oleh Commis pada Hiu Restaurant di Jimbaran Bay Beach Resort & Spa
I Prawira, IAK Sumawidari, S Solihin
Politeknik Negeri Bali, 2023
2023
Pembersihan Crystalize Marble oleh Public Area Attendant di Restaurant The Apurva Kempinski Bali
MD Gunawan, I Putra, IAK Sumawidari
Politeknik Negeri Bali, 2023
2023
Pelayanan Breakfast A'la Carte Menu dan Mini Buffet oleh Pramusaji di Segaran Restaurant Jumeirah Bali
NLGAE Yanti, IAK Sumawidari, TR Pamularsih
Politeknik Negeri Bali, 2023
2023
Penanganan Estate Danyuh One Bed Room Status Check Out oleh Room Attendant Kayu Manis Jimbaran Private Estate and Spa
I Putra, KDP Novianti, IAK Sumawidari
Politeknik Negeri Bali, 2023
2023
Pelayanan Tamu VIP oleh Bellman di Hotel Le Meridien Bali Jimbaran
I Hartawan, IAK Sumawidari, DMS Antara
Politeknik Negeri Bali, 2023
2023
Penanganan Pelayanan Breakfast oleh Pramusaji di Donbiu Restaurant pada Padma Resort Legian
NM Nitariani, IAK Sumawidari, KDP Novianti
Politeknik Negeri Bali, 2023
2023
Pelayanan In Room Dining Menggunakan LQA Standard di Anantara Uluwatu Bali Resort
NPAAK Dewi, I Oka, IAK Sumawidari
Politeknik Negeri Bali, 2023
2023
The system can't perform the operation now. Try again later.
Articles 1–20