| Principal phenolic phytochemicals and antioxidant activities of three Chinese medicinal plants HD Jang, KS Chang, YS Huang, CL Hsu, SH Lee, MS Su Food chemistry 103 (3), 749-756, 2007 | 189 | 2007 |
| Enhancement of the Efficiency of Bioethanol Production by Saccharomyces cerevisiae via Gradually Batch-Wise and Fed-Batch Increasing the Glucose … YH Chang, KS Chang, CY Chen, CL Hsu, TC Chang, HD Jang Fermentation 4 (2), 45, 2018 | 99 | 2018 |
| Antioxidant potentials of buntan pumelo (Citrus grandis Osbeck) and its ethanolic and acetified fermentation products HD Jang, KS Chang, TC Chang, CL Hsu Food chemistry 118 (3), 554-558, 2010 | 79 | 2010 |
| Microbial lipid production by oleaginous yeast Cryptococcus sp. in the batch cultures using corncob hydrolysate as carbon source YH Chang, KS Chang, CF Lee, CL Hsu, CW Huang, HD Jang Biomass and bioenergy 72, 95-103, 2015 | 73 | 2015 |
| Eliminating the interference of ascorbic acid and uric acid to the amperometric glucose biosensor by cation exchangers membrane and size exclusion membrane CJ Yuan, CL Hsu, SC Wang, KS Chang Electroanalysis: An International Journal Devoted to Fundamental and …, 2005 | 73 | 2005 |
| Pretreatment and hydrolysis of cellulosic agricultural wastes with a cellulase-producing Streptomyces for bioethanol production CL Hsu, KS Chang, MZ Lai, TC Chang, YH Chang, HD Jang Biomass and Bioenergy 35 (5), 1878-1884, 2011 | 68 | 2011 |
| A comparative study on batch and fed-batch cultures of oleaginous yeast Cryptococcus sp. in glucose-based media and corncob hydrolysate for microbial oil production YH Chang, KS Chang, CL Hsu, LT Chuang, CY Chen, FY Huang, ... Fuel 105, 711-717, 2013 | 67 | 2013 |
| Determination of hydrogen peroxide residues in aseptically packaged beverages using an amperometric sensor based on a palladium electrode CL Hsu, KS Chang, JC Kuo Food Control 19 (3), 223-230, 2008 | 53 | 2008 |
| Comparison of batch and fed-batch fermentations using corncob hydrolysate for bioethanol production YH Chang, KS Chang, CW Huang, CL Hsu, HD Jang Fuel 97, 166-173, 2012 | 42 | 2012 |
| A rapid and selective method for monitoring the growth of coliforms in milk using the combination of amperometric sensor and reducing of methylene blue YG Lee, HY Wu, CL Hsu, HJ Liang, CJ Yuan, HD Jang Sensors and Actuators B: Chemical 141 (2), 575-580, 2009 | 35 | 2009 |
| Electrical properties and interfacial chemical environments of in situ atomic layer deposited Al2O3 on freshly molecular beam epitaxy grown GaAs YH Chang, ML Huang, P Chang, CA Lin, YJ Chu, BR Chen, CL Hsu, ... Microelectronic engineering 88 (4), 440-443, 2011 | 31 | 2011 |
| Influence of cooling rate on glass transition temperature of sucrose solutions and rice starch gel CL Hsu, DR Heldman, TA Taylor, HL Kramer Journal of food science 68 (6), 1970-1975, 2003 | 30 | 2003 |
| Prediction models for the thermal conductivity of aqueous starch CL Hsu, DR Heldman International journal of food science & technology 39 (7), 737-743, 2004 | 23 | 2004 |
| Inactivation of norovirus by atmospheric pressure plasma jet on salmon sashimi YM Huang, WC Chang, CL Hsu Food research international 141, 110108, 2021 | 21 | 2021 |
| Influence of glass transition temperature on rate of rice starch retrogradation during low‐temperature storage CL HSU, DR Heldman Journal of food process engineering 28 (5), 506-525, 2005 | 20 | 2005 |
| Development of electrochemical method to detect bacterial count, Listeria monocytogenes, and somatic cell count in raw milk YM Huang, HY Hsu, CL Hsu Journal of the Taiwan Institute of Chemical Engineers 62, 39-44, 2016 | 19 | 2016 |
| In situ atomic layer deposition and synchrotron-radiation photoemission study of Al2O3 on pristine n-GaAs (0 0 1)-4× 6 surface YH Chang, ML Huang, P Chang, JY Shen, BR Chen, CL Hsu, TW Pi, ... Microelectronic engineering 88 (7), 1101-1104, 2011 | 19 | 2011 |
| Non-thermal atmospheric gas plasma for decontamination of sliced cheese and changes in quality YM Huang, CK Chen, CL Hsu Food Science and Technology International 26 (8), 715-726, 2020 | 14 | 2020 |
| Improvement of the inter-electrode reproducibility of screen-printed carbon electrodes by oxygen plasma etching and an image color level method for quality control YH Chang, CL Hsu, CJ Yuan, SF Tang, HJ Chiang, HD Jang, KS Chang Materials Science and Engineering: C 31 (7), 1265-1270, 2011 | 12 | 2011 |
| Amperometric determination of hydrogen peroxide residue in beverages using a Nafion modified palladium electrode CL Hsu, HD Jang, MS Su, KS Chang, YS Huang European Food Research and Technology 226, 809-815, 2008 | 12 | 2008 |
