| Understanding trust & commitment of individual saving customers in Islamic banking S Sumaedi, RP Juniarti, IGMY Bakti Journal of Islamic Marketing, 2015 | 34 | 2015 |
| Faktor-Faktor Yang Memengaruhi Penggunaan Mobile Payment: Sebuah Review Literature RP Juniarti UNEJ e-Proceeding, 2018 | 5 | 2018 |
| Developing Triple Helix Model for SMEs with Fish-Based Products HM Jun Surjanti, Dian Anita Nuswantara, Dewi Rahayu Mende, Rosa Prafitri ... Research and Analysis Journal 1 (2), 60-65, 2018 | 1 | 2018 |
| Improving Corporate Image: The role of Suitability of Social Responsibility Program AL Andjarwati, RP Juniarti Proceedings of the 2nd Social Sciences, Humanities and Education Conference …, 2018 | 1 | 2018 |
| Model Laboratorium Pemasaran Ideal di Perguruan Tinggi RP Juniarti, AL Andjarwati Jurnal Pendidikan Ekonomi Dan Bisnis (JPEB) 6 (1), 63-71, 2018 | 1 | 2018 |
| “I choose islamic brands!” Will muslims consumers switch to Islamic brands? AA Ridlwan, RP Juniarti International Conference on Civilization and Society (ICICS), 135, 2017 | 1 | 2017 |
| Penguatan Modal UMKM Melaui Linkage Perbankan Syariah dan LKMS (BMT) sebagai Upaya Pengentasan Kemiskinan AA Ridlwan, RP Januarti | 1 | 2016 |
| Adapting business model with Covid-19 pandemic using business strategic cards RP Juniarti, AA Ridlwan, IDC Arifah, F Fatoni, A Fahrullah, A Kautsar Technium Social Sciences Journal 16 (1), 383–387, 2021 | | 2021 |
| Consumer response to different advertising appeals: The role of brand value and the perceptual fit of an extended brand for high-involvement products RP Juniarti, AZ Afiff JEMA: Jurnal Ilmiah Bidang Akuntansi dan Manajemen 17 (2), 135-155, 2020 | | 2020 |
| Studi Kinerja Pemasaran Edel Cacao: Peran Kualitas Produk dan Harga RCP Lestari, RP Juniarti Jurnal Ilmu Manajemen 8 (3), 768-780, 2020 | | 2020 |
| Does country of origin of ingredient-product matter? A study of host-product purchase intention RP Juniarti, AL Andjarwati Humanities and Social Sciences Reviews 8 (2), 675-680, 2020 | | 2020 |
| WIRAUSAHA PEREMPUAN PEMULA DI BIDANG KULINER MENGGUNAKAN TEKNOLOGI: DAMPAK DAN BERKAH COVID-19 RP Juniarti Indonesian Journal of Economics, Entrepreneurship, and Innovation 1 (2), 69-74, 2020 | | 2020 |
| Peningkatan Daya Dukung Pemerintahan Desa Melalui Manajemen Sistem Informasi Desa Berbasis Website DT Wijayati, AD Witjaksono, RP Juniarti, TM Kusumaningrum, AA Ridlwan J-ABDIPAMAS (Jurnal Pengabdian Kepada Masyarakat) 3 (1), 47-52, 2019 | | 2019 |
| Ingredient-Advertising Strategy: Does It Influence the Interest of Buying Host-Product? AL Andjarwati, RP Juniarti Saudi Journal of Business and Management Studies 4 (2), 171-176, 2019 | | 2019 |
| INVESTOPRENEUR PADA ALUMNI FE UNESA S Paramita, TA Indrawati, RP Juniarti JURNAL PANJAR: Pengabdian Bidang Pembelajaran 1 (1), 35-41, 2019 | | 2019 |
| Developing Synergy of Triple Helix: Mapping Product Basic Quality and Product Packaging Safety for SMEs Producing FishBased Products J Surjanti, DR Mende, DA Nuswantara, RP Juniarti, H Musfidah Proceedings of the 2nd Social Sciences, Humanities and Education Conference …, 2018 | | 2018 |
| Mewujudkan Tata Kelola Arsip Untuk Menunjang Peningkatan Kapabilitas Manajerial pada SD Kendangsari 1 Surabaya T Kusumaningrum, R Juniarti, T Indrawati, S Paramita, N Indawati Seminar Nasional Pengabdian kepada Masyarakat 2, 385-389, 2017 | | 2017 |
| Hilirisasi Teknik Produksi Kepada Kelompok Bisnis UMKM Makanan Berbasis Ikan di Kabupaten Lamongan J Surjanti, DA Nuswantara, RD Soeyono, RP Juniarti Seminar Nasional PPM, 535, 2017 | | 2017 |
| Analisis Keefektifan Penggunaan Software Bisnis Ritel pada UKM Ritel Tradisional di Lamongan A Kautsar, RP Juniarti, AA Ridlwan Seminar Nasional PPM Unesa, 602, 2017 | | 2017 |
| Pelabelan Produk Olahan Ikan: Sebuah Studi untuk Peningkatan Daya Saing UMKM RP Juniarti, RD Soeyono Seminar Nasional PPM Unesa 31, 2016 | | 2016 |
Sik SumaediReseacher of Indonesian Institute of SciencesVerified email at lipi.go.id
