Fahrul Nurkolis
Fahrul Nurkolis
Nutrition & Biological Sciences UIN Sunan Kalijaga Yogyakarta
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Cited by
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Kombucha tea from seagrapes (Caulerpa racemosa) potential as a functional anti-ageing food: in vitro and in vivo study
HK Permatasari, F Nurkolis, PS Augusta, N Mayulu, M Kuswari, NA Taslim, ...
Heliyon 7 (9), e07944, 2021
Mango sugar rich in vitamin C: a potency for developing functional sugar rich in antioxidants
F Nurkolis, FH Surbakti, N Sabrina, IN Azni, H Hardinsyah
Current Developments in Nutrition 4 (Supplement_2), 765-765, 2020
KEK Mantik, F Nurkolis
Annals of the Romanian Society for Cell Biology, 2545-2553, 2021
Probiotic beverage: the potential of anti-diabetes within kombucha tea made from sea grapes (Ceulerpa racemosa) containing high antioxidant and polyphenol total
PS Augusta, F Nurkolis, SL Noor, HK Permatasari, NA Taslim, ...
Proceedings of the Nutrition Society 80 (OCE3), 2021
Sea grapes extract improves blood glucose, total cholesterol, and PGC-1α in rats fed on cholesterol-and fat-enriched diet
M Kuswari, F Nurkolis, N Mayulu, FM Ibrahim, NA Taslim, ...
F1000Research 10, 2021
Metabolomic Assay, Computational Screening, and Pharmacological Evaluation of Caulerpa racemosa as an Anti-obesity With Anti-aging by Altering Lipid Profile …
HK Permatasari, F Nurkolis, H Hardinsyah, NA Taslim, N Sabrina, ...
Frontiers in Nutrition 9, 939073, 2022
Antioxidant capacity of snack cookies made from mango and pineapple fermentation
R Rompies, N Mayulu, F Nurkolis, F Faradila, BJ Kepel, H Natanael
Food Research 5 (5), 145-148, 2021
Sea grapes powder with the addition of tempe rich in collagen: An anti-aging functional food
HK Permatasari, F Nurkolis, CD Vivo, SL Noor, R Rahmawati, S Radu, ...
F1000Research 10, 789, 2022
Kombucha drink enriched with sea grapes (Caulerpa racemosa) as potential functional beverage to contrast obesity: An in vivo and in vitro approach
HK Permatasari, NK Firani, B Prijadi, DF Irnandi, W Riawan, M Yusuf, ...
Clinical Nutrition ESPEN 49, 232-240, 2022
Sea grape (Ceulerpa racemosa) cereal with addition of tempe as an anti-aging functional food: In Vitro study
F Nurkolis, KEK Mantik, M Kuswari, F Perdana, N Mayulu, MJ Tanner, ...
Current Developments in Nutrition 5 (Supplement_2), 41-41, 2021
Physicochemical properties and nutrient content of Tempe flour enriched eel flour
I Ngadiarti, F Nurkolis, MN Handoko, F Perdana, M Muntikah, N Sabrina, ...
Open Access Macedonian Journal of Medical Sciences 10 (A), 552-556, 2022
Probiotic Drink Banana with Addition of Sea Grapes Flour (Caulerpa racemosa) Rich in Polyphenols and Dietary Fiber as Functional Food Potential Anti-NCDs
NA Taslim, F Nurkolis
Annals of the Romanian Society for Cell Biology 25 (6), 6500-6504, 2021
Probiotic drink from fermented mango (Mangifera indica) with addition of spinach flour (Amaranthus) high in polyphenols and food fibre
N Mayulu, YA Assa, BJ Kepel, F Nurkolis, R Rompies, S Kawengian, ...
Proceedings of the Nutrition Society 80 (OCE2), 2021
Probiotic drink from the fermentation of banana flower (Ontong) with addition of kluthuk banana leaves (Musa balbisiana)
R Rompies, F Nurkolis, H Natanael, JIC Manoppo, N Mayulu, ...
Proceedings of the Nutrition Society 80 (OCE2), 2021
Anticancer Properties of Caulerpa racemosa: A Review Study.
HK Permatasari, S Bulain, A Nasim, MR Azizah, FZ Muslim, VPA Daud, ...
Nutrición Clínica y Dietética Hospitalaria 42 (3), 2022
Anti-aging potential of cookies from sea grapes in mice fed on cholesterol-and fat-enriched diet: In vitro with in vivo study
I Ngadiarti, F Nurkolis, MN Handoko, F Perdana, HK Permatasari, ...
Heliyon 8 (5), e09348, 2022
Malnutrition during pandemic among home-nursed and community-dwelling elderly.
I Ngadiarti, M Muntikah, F Nurkolis, WB Gunawan
Nutrición Clínica y Dietética Hospitalaria 42 (01), 2022
Bioactive peptides identification and nutritional status ameliorating properties on malnourished rats of combined eel and soy-based tempe flour
N Sabrina, M Rizal, F Nurkolis, H Hardinsyah, MJ Tanner, WB Gunawan, ...
Frontiers in Nutrition 9, 2022
Modulation of gut microbiota and markers of metabolic syndrome in mice on cholesterol and fat enriched diet by butterfly pea flower kombucha
HK Permatasari, F Nurkolis, WB Gunawan, VM Yusuf, M Yusuf, ...
Current Research in Food Science 5, 1251-1265, 2022
Cookies rich in iron (Fe), folic acid, cobalamin (vitamin B12), and antioxidants: a novel functional food potential for adolescent with anemia
ASL Bolang, M Rizal, F Nurkolis, N Mayulu, NA Taslim, S Radu, ...
F1000Research 10 (1075), 1075, 2021
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