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Nafly C. Tiven
Nafly C. Tiven
Universitas Pattimura
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Pengaruh Penggunaan Bahan Pengenyal yang Berbeda Terhadap Komposisi Kimia, Sifat Fisik dan Organoleptik Bakso Daging Ayam
NC Tiven, M Veerman
Jurnal Agrinimal 1 (2), 76-83, 2011
132011
Rusman. 2007
NC Tiven, E Suryanto
Komposisi kimia, sifat fisik dan organoleptik bakso daging kambing dengan …, 0
13
Potensi Pengembangan Peternakan Kambing Di Kabupaten Kepulauan Aru Provinsi Maluku
NC Tiven, JF Salamena, D De Lima, IP Siwa
Jurnal Ilmu Ternak Universitas Padjadjaran 19 (1), 10-19, 2019
112019
RUSMAN and U. SANTOSO. 2011a. Minimize the hydrogenation of unsaturated fatty acid in rumen with formaldehyde. Indo
NC Tiven, LM Yusiati
J. Chem 11 (1), 43-47, 0
9
Protection of unsaturated fatty acid in crude palm oil from sheep microbial activity in vitro.
NC Tiven, LM Yusiati, U Santoso
Media Peternakan 34 (1), 42-49, 2011
72011
Kajian minyak sawit kasar yang diproteksi dengan formaldehid sebagai aditif pakan untuk meningkatkan kualitas daging domba
NC TIVEN, MP S PT
Universitas Gadjah Mada, 2011
72011
EFFECT OF CRUDE PALM OIL PROTECTION WITH FORMALDEHYDE ON HYDROGENATION OF RUMEN FLUID UNSATURATED FATTY ACID: ITS EFFECT ON BLOOD AND MEAT FATTY ACID
NC Tiven, LM Yusiati, R Rusman, U Santoso
Indonesian Journal of Chemistry 13 (2), 142-148, 2013
52013
Ketahanan asam lemak tidak jenuh dalam Crude Palm Oil terproteksi terhadap aktivitas mikrob rumen domba in Vitro
NC Tiven, LM Yusiati, R Rusman, U Santoso
Media Peternakan 34 (1), 42-42, 2011
52011
Effect of crude palm oil protection on fermentation parameter and rumen microbial activity of male local lamb
NC Tiven, LM Yusiati, R Rusman, U Santoso
Animal Production 14 (3), 2012
42012
PENGARUH PROTEKSI CPO DENGAN FORMALDEHID TERHADAP KECERNAAN DAN PERFORMA DOMBA EKOR TIPIS
NC Tiven, LM Yusiati, U Santoso
Buletin Peternakan 39 (2), 78-83, 0
4
Effects of citrus hystryx as fat protector on unsaturated fatty acids, cholesterol and chemical composition of lamb meat
NC Tiven, IP Siwa, L Joris
J. Indonesian Trop. Anim. Agric 41, 45-49, 2016
32016
Effect of protected crude palm oil on rumen microbial activities and methane production
NC Tiven
International Seminar on Tropical Animal Production (ISTAP), 89-94, 2010
32010
Komposisi Kimia, Sifat Fisik dan Organoleptik Bakso Daging Kambing dengan Bahan Pengenyal yang Berbeda
NC Tiven, E Suryanto, R Rusman
Agritech 27 (1), 2007
32007
MINIMIZE THE HYDROGENATION OF UNSATURATED FATTY ACID IN THE RUMEN WITH KAFFIR LIME (Citrus hystrix)
NC Tiven
Buletin Peternakan 41 (3), 265-270, 2017
22017
Persaingan Subsektor Peternakan Dengan Subsektor-Subsektor Pertanian Lainnya Di Provinsi Maluku (Analisis Input-Output) The Competition Of The Animal Husbandry Subsector With …
TM Simanjorang, A Suryantini, J Jamhari, NC Tiven
Universitas Gadjah Mada, 2017
22017
Effect of crude palm oil (CPO) protected by formaldehyde on physical and chemical quality of lamb
NC Tiven, LM Yusiati, R Rusman, U Santoso
Journal of the Indonesian Tropical Animal Agriculture 40 (1), 31-36, 2015
22015
Studi tentang pola konsumsi pangan sumber protein hewani asal ternak pada mahasiswa Fakultas Pertanian Unpatti
L Yoris, NC Tiven, SV Pattisinay
Jurnal Makila 9 (1), 108-115, 2015
22015
Keuntungan Metode Pengambilan Cairan Rumen Menggunakan Trokar Dari Aspek Kesejahteraan Ternak
NC Tiven
Wartazoa 22, 194-201, 2012
22012
Minimize the hydrogenation of unsaturated fatty acid in rumen with formaldehyde
NC Tiven, LM Yusiati, R Rusman, U Santoso
Indonesian Journal of Chemistry 11 (1), 43-47, 2011
22011
Liquid Smoke as Fat Protector and Its Effect on Rumen Fermentation Characteristics and Microbial Activity
NC Tiven, L Hartati, TM Simanjorang
Tropical Animal Science Journal 44 (2), 152-159, 2021
12021
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