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Ahmad Hudaiby Galih Kusumah
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Year
ANALISIS FAKTOR MOTIVASI WISATAWAN MUDA DALAM MENGUNJUNGI DESTINASI WISATA MINAT KHUSUS
D Sari, AHG Kusumah, S Marhanah
Journal of Indonesian Tourism, Hospitality and Recreation 1 (2), 11-22, 2018
452018
The 10 new Bali project in Indonesia, real or gimmick
G Ramadhan, AHG Kusumah
JHSS (JOURNAL OF HUMANITIES AND SOCIAL STUDIES) 6 (1), 030-034, 2022
132022
ANALISIS MOTIVASI WISATAWAN DALAM BERBAGI PENGALAMAN WISATA MELALUI MEDIA SOSIAL INSTAGRAM
L Nurdianisa, AHG Kusumah, S Marhanah
Journal of Indonesian Tourism, Hospitality and Recreation 1 (1), 95-105, 2018
122018
Heritage, Culture and Society: Research agenda and best practices in the hospitality and tourism industry
SM Radzi, MHM Hanafiah, N Sumarjan, Z Mohi, D Sukyadi, K Suryadi, ...
CRC Press, 2016
112016
Persepsi Karyawan Hotel terhadap Manfaat Sertifikasi Kompetensi Pariwisata Bidang Perhotelan Di Kota Bandung
V Alvionita, AHG Kusumah, S Marhanah
Journal of Indonesian Tourism, Hospitality and Recreation 1 (2), 41-54, 2018
82018
Tourism destination development model: A revisit to Butler’s area life cycle
AHG Kusumah, GR Nurazizah
Heritage, Culture and Society: Research agenda and best practices in the …, 2016
82016
Promoting Creative Tourism: Current Issues in Tourism Research: Proceedings of the 4th International Seminar on Tourism (ISOT 2020), November 4-5, 2020, Bandung, Indonesia
AHG Kusumah, CU Abdullah, D Turgarini, M Ruhimat, O Ridwanudin, ...
Routledge, 2021
72021
Hotel strategy using staycation marketing in facing the COVID-19 pandemic
OR Ridwan, AHG Kusumah
JHSS (JOURNAL OF HUMANITIES AND SOCIAL STUDIES) 6 (1), 019-024, 2022
62022
The journey of mapping the entire destination lifecycle
T Andrianto, AHG Kusumah
Jurnal Kepariwisataan: Destinasi, Hospitalitas dan Perjalanan 5 (1), 10-19, 2021
62021
Analisis Komparasi Persepsi Atribut Kualitas Restoran Antara Pelanggan Yang Puas Dengan Pelanggan Yang Kurang Puas Di Restoran Jepang All You Can Eat
R Palupi
Universitas Pendidikan Indonesia, 2018
62018
REPURCHASE INTENTION ANALYSIS ON DECISION MAKERS IN PURCHASING MEETING PACKAGE AT BUSINESS HOTEL IN BANDUNG
EM Kani, AHG Kusumah, RM Wirakusuma
Journal of Indonesian Tourism, Hospitality and Recreation 1 (1), 106-111, 2018
62018
Factor analysis that forms expectation of guest house guest experience
R Aprillea, AHG Kusumah, RM Wirakusuma
Journal of Indonesian Tourism, Hospitality and Recreation 1 (2), 23-30, 2018
52018
A Conceptual Framework of The Indonesian Resort Experience
AHG Kusumah
The Hong Kong Polytechnic University, 2017
5*2017
CIPP model: Curriculum evaluation of the Indonesian gastronomy courses
W Priantini, I Abdulhak, D Wahyudin, AHG Kusumah
Promoting Creative Tourism: Current Issues in Tourism Research, 353-359, 2021
42021
Penelitian Kualitatif: Konsep Dasar dan Isu Metodologis UPI Press
AHG Kusumah
42019
The Instagram effect on tourist destination choices: Unveiling key attraction elements
B Ismarizal, AHG Kusumah
Journal of Consumer Sciences 8 (2), 124-137, 2023
32023
KEPEMIMPINAN PEREMPUAN DALAM MEMAJUKAN PERHOTELAN.
FF Nurbaihaqi, AHG Kusumah
Journal of Syntax Literate 6, 2021
32021
Analysis of the Motivation Factors of Young Tourists in Visiting Special Interest Tourist Destinations
D Sari, AHG Kusumah, S Marhanah
Journal of Indonesian Tourism, Hospitality and Recreation 1 (2), 11-22, 2018
32018
Service failure and recovery at The Trans Luxury Hotel Bandung: An evidence from management perspective
P Pamela, P Pamela, AHG Kusumah, S Marhanah
3rd International Seminar on Tourism (ISOT 2018), 9-12, 2019
22019
The Influence of Atmospheric Elements on The Overall Guest Impression: The Case of Lobbies in Three Star Hotels in Bandung City
DA Triana, AHG Kusumah, S Marhanah
3rd International Seminar on Tourism (ISOT 2018), 5-8, 2019
22019
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Articles 1–20