Phenolic compounds and phytochemicals in fruits of black mulberry (L.) genotypes from the Aegean region in Turkey V Okatan Folia Horticulturae 30 (1), 93-101, 2018 | 68 | 2018 |
Polyphenol content and antioxidant capacity of berries: A review MA GÜNDEŞLİ, N Korkmaz, V Okatan International Journal of Agriculture Forestry and Life Sciences 3 (2), 350-361, 2019 | 61 | 2019 |
Antioxidant properties and phenolic profile of the most widely appreciated cultivated berry species: A comparative study V Okatan Folia Horticulturae 32 (1), 2020 | 55 | 2020 |
Foliar application of calcium nitrate, boric acid and gibberellic acid affects yield and quality of pomegranate (Punica granatum L.) N Korkmaz, MA Aşkın, S Ercişli, V Okatan Wydawnictwo Akad Rolniczej W Lublinie, 2016 | 30 | 2016 |
Different harvest times affect market quality of Lycium barbarum L. berries AM ÇOLAK, V Okatan, M Polat, SF GÜÇLÜ Turkish Journal of Agriculture and Forestry 43 (3), 326-333, 2019 | 29 | 2019 |
Determination of some physical and chemical properties of walnut (Juglans regia L.) genotypes grown in the central district of Bitlis/Turkey.-Scientific Papers. Series B M Polat, V Okatan, SF Güçlü Horticulture 59, 81-86, 2015 | 23 | 2015 |
Variation in volatile and fatty acid contents among Viburnum opulus L. fruits growing different locations M Zarifikhosroshahi, ZT Murathan, E Kafkas, V Okatan Scientia Horticulturae 264, 109160, 2020 | 22 | 2020 |
Determination of some chemical characteristics and total antioxidant capacity in apple varieties grown in Posof/Ardahan region M Polat, V Okatan, SF Güçlü, AM Çolak International Journal of Agriculture Environment and Food Sciences 2 (4 …, 2018 | 21 | 2018 |
Effects of the fruiting period and growing seasons on market quality in goji berry (L.) M Polat, K Mertoglu, I Eskimez, V Okatan Folia Horticulturae 32 (2), 229-239, 2020 | 18 | 2020 |
Bioactive contents and some horticultural characteristics of local apple genotypes from Turkey. M Gundogdu, I Canan, V Okatan JAPS: Journal of Animal & Plant Sciences 28 (3), 2018 | 18 | 2018 |
Chemical and phytochemicals content of barberry (Berberis vulgaris L.) fruit genotypes from Sivasli district of Usak province of western Turkey V Okatan, AM Çolak Pak. J. Bot 51 (1), 165-170, 2019 | 17 | 2019 |
The comparison of antioxidant compounds and mineral content in some pomegranate (Punica granatum L.) genotypes grown in the east of Turkey V Okatan, AM Çolak, SF Güçlü, M Gündoğdu Acta Scientiarum Polonorum-Hortorum Cultus, 2018 | 17 | 2018 |
Some physico-chemical characteristics of black mulberry (Morus nigra L.) in Bitlis V Okatan, M Polat, MA Aşkin Scientific Papers-Series B, Horticulture 60, 27-30, 2016 | 17 | 2016 |
Biochemical composition of propolis and its efficacy in maintaining postharvest storability of fresh fruits and vegetables İ Kahramanoğlu, V Okatan, C Wan Journal of Food quality 2020, 2020 | 14 | 2020 |
Uşak’ta yetişen farklı alıç (Crataegus spp.) genotipi meyvelerinin bazı kimyasal ve pomolojik karakterlerinin belirlenmesi V OKTAN, M Gündoğdu, AM ÇOALK Journal of the Institute of Science and Technology 7 (3), 39-44, 2017 | 14 | 2017 |
Genotype selection for physico-chemical fruit traits in pomegranate (Punica granatum L.) in Turkey V Okatan, Y Akca, S Ercisli, S Gozlekci Acta Scientiarum Polonorum Hortorum Cultus 14 (2), 123-132, 2015 | 13 | 2015 |
Application of plant natural products for the management of postharvest diseases in fruits C Wan, İ Kahramanoğlu, V Okatan Folia Horticulturae 33 (1), 203-215, 2021 | 12 | 2021 |
Determination of anti-microbial and phyto-chemical characteristics of some blackberry cultivars K Mertoğlu, I Eskimez, M Polat, V Okatan, N Korkmaz, A Gülbandılar, ... Parlar Scientific Publications, 2021 | 11 | 2021 |
Combined effect of hot water dipping and L. leaf extracts on the storage quality of fresh Valencia oranges İ Kahramanoğlu, S Usanmaz, T Alas, V Okatan, C Wan Folia Horticulturae 32 (2), 337-350, 2020 | 10 | 2020 |
Performance and oil quality of seven olive cultivars under high density planting system in northern cyprus S Usanmaz, İ Kahramanoğlu, T Alas, V Okatan Pakistan Journal of Botany 51 (5), 1775-1781, 2019 | 10 | 2019 |