Follow
Sari Intan Kailaku
Sari Intan Kailaku
Other namesSI Kailaku, Sari Kailaku
National Research and Innovation Agency, Doctoral Program Student at IPB University
Verified email at brin.go.id
Title
Cited by
Cited by
Year
Penggunaan Mixture Response Surfa Ce Methodology Pada Optimasi Formula Brownies Berbasis Tepung Talas Banten (Xanthosoma Undipes K. Koch) Sebagai Alternatif Pangan Sumber Serat
W Haliza, SI Kailaku, S Yuliani
Indonesian Journal of Agricultural Postharvest Research 9 (2), 96-106, 2017
822017
Sunarmani.(2007). Potensi likopen dalam tomat untuk kesehatan
SI Kailaku, KT Dewandari
Buletin Teknologi Pascapanen Pertanian 3 (1), 50-58, 0
75
Formulasi granul efervesen kaya antioksidan dari ekstrak daun gambir
SI Kailaku, J Sumangat
Indonesian Journal of Agricultural Postharvest Research 9 (1), 27-34, 2012
592012
Antimicrobial activity of coconut shell liquid smoke
SI Kailaku, M Syakir, I Mulyawanti, ANA Syah
IOP Conference Series: Materials Science and Engineering 206 (1), 012050, 2017
502017
Pengembangan produk jahe kering dalam berbagai jenis industri
S Yuliani, SI Kailaku
Buletin Teknologi Pascapanen Pertanian 5 (1), 61-68, 2009
362009
Pengaruh kondisi homogenisasi terhadap karakteristik fisik dan mutu santan selama penyimpanan
K Intan, SD Hidayat, D Setiabudy
Jurnal Litri 18 (1), 31-39, 2012
322012
Moisture sorption behaviour of jatropha seed (Jatropha curcas) as a source of vegetable oil for biodiesel production
IA Kartika, S Yuliani, SI Kailaku, L Rigal
Biomass and bioenergy 36, 226-233, 2012
312012
Formulation of nanoencapsulated catechin with chitosan as encapsulation material
SI Kailaku, I Mulyawanti, AN Alamsyah
Procedia chemistry 9, 235-241, 2014
282014
Carbohydrate-electrolyte characteristics of coconut water from different varieties and its potential as natural isotonic drink
S Intan Kailaku, A Nur Alam Syah, R Risfaheri, B Setiawan, A Sulaeman
International Journal on Advanced Science, Engineering and Information …, 2015
232015
Potensi Tepung Kelapa dan Ampas Industri Pengolahan Kelapa
SI Kailaku, I Mulyawanti, KT Dewandari, ANA Syah
IPB (Bogor Agricultural University), 2009
212009
The shelf life estimation of cold sterilized coconut water
SI Kailaku, B Setiawan, A Sulaeman
Planta Tropika 5 (1), 62-69, 2017
162017
Sunarmani. 2007
SI Kailaku, KT Dewandari
Potensi likopen dalam tomat untuk kesehatan, 1-2, 0
16
The effect of agricultural waste nanocellulose on the properties of bioplastic for fresh fruit packaging
ES Iriani, AW Permana, S Yuliani, SI Kailaku, AA Sulaiman
IOP Conference Series: Earth and Environmental Science 309 (1), 012035, 2019
142019
Pengaruh proses membran ultrafiltrasi dan ultraviolet terhadap komposisi gizi, sifat fisikokimia dan organoleptik minuman air kelapa
SI Kailaku, B Setiawan, A Sulaeman, DG Masyarakat
Jurnal Littri 22 (2), 2016
112016
Quality Analysis of Chili Treated with Aqueous Ozone Treatment and Improved Transportation and Handling Technology.
SJ Munarso, SI Kailaku, A bin Arif, A Budiyanto, I Mulyawanti, ...
International Journal of Technology 11 (1), 2020
82020
Amos, 2005
SI Kailaku, F Udin, C Pandji
Analisis mutu dan penerimaan konsumen Terhadap permen tablet dengan …, 0
7
Pengaruh pre-treatment dalam proses curing dan suhu penyimpanan terhadap mutu dan masa dormansi benih bawang putih
SP Siahaan, T Hidayat, SI Kailaku, A bin Arif
Jurnal Keteknikan Pertanian 8 (1), 29-38, 2020
62020
Mutu fisik beberapa segmen beras: subsidi, non-subsidi dan impor
SJ Munarso, SI Kailaku, R Indriyani
Jurnal Standardisasi 22 (2), 85-94, 2020
62020
Traceability and quality monitoring improvement throughout carrot supply chain with the implementation of Internet-Of-Things
SI Kailaku, T Djatna
IOP Conference Series: Earth and Environmental Science 1024 (1), 012079, 2022
52022
Applications of the Internet of Things (IoT) and Blockchain for Agriculture in Indonesia
Y Arkeman, SI Kailaku, G Saefurahman, R Fatullah
FFTC Journal of Agricultural Policy 3, 57-68, 2022
52022
The system can't perform the operation now. Try again later.
Articles 1–20