| A spectroscopic and thermal stability study on the interaction between putrescine and bovine trypsin L Momeni, B Shareghi, AA Saboury, S Farhadian, F Reisi International journal of biological macromolecules 94, 145-153, 2017 | 68 | 2017 |
| An insight into the interaction between malachite green oxalate with human serum albumin: Molecular dynamic simulation and spectroscopic approaches M Kooravand, S Asadpour, H Haddadi, S Farhadian Journal of Hazardous Materials 407, 124878, 2021 | 63 | 2021 |
| Investigation the activity and stability of lysozyme on presence of magnetic nanoparticles B Shareghi, S Farhadian, N Zamani, M Salavati-Niasari, H Moshtaghi, ... Journal of Industrial and Engineering Chemistry 21, 862-867, 2015 | 63 | 2015 |
| Exploring the thermal stability and activity of α-chymotrypsin in the presence of spermine S Farhadian, B Shareghi, AA Saboury Journal of Biomolecular Structure and Dynamics 35 (2), 435-448, 2017 | 52 | 2017 |
| Comparative studies on the interaction of spermidine with bovine trypsin by multispectroscopic and docking methods L Momeni, B Shareghi, AA Saboury, S Farhadian The Journal of Physical Chemistry B 120 (36), 9632-9641, 2016 | 51 | 2016 |
| Structural characterization of α‑chymotrypsin after binding to curcumin: Spectroscopic and computational analysis of their binding mechanism S Farhadian, B Shareghi, S Asgharzadeh, M Rajabi, H Asadi Journal of Molecular Liquids 289, 111111, 2019 | 50 | 2019 |
| The interaction of Naphthol Yellow S (NYS) with pepsin: Insights from spectroscopic to molecular dynamics studies F Hashemi-Shahraki, B Shareghi, S Farhadian International Journal of Biological Macromolecules 165, 1842-1851, 2020 | 48 | 2020 |
| Insights into the molecular interaction between sucrose and α-chymotrypsin S Farhadian, B Shareghi, L Momeni, OK Abou-Zied, VA Sirotkin, ... International journal of biological macromolecules 114, 950-960, 2018 | 48 | 2018 |
| Noncovalent interactions of bovine trypsin with curcumin and effect on stability, structure, and function M Rajabi, S Farhadian, B Shareghi, S Asgharzadeh, L Momeni Colloids and Surfaces B: Biointerfaces 183, 110287, 2019 | 43 | 2019 |
| The functional and structural stabilization of trypsin by sucrose L Momeni, S Mahmodian, B Shareghi, AA Saboury, S Farhadian International journal of biological macromolecules 99, 343-349, 2017 | 43 | 2017 |
| Interaction of reactive Red195 with human serum albumin: Determination of the binding mechanism and binding site by spectroscopic and molecular modeling methods N Farajzadeh-Dehkordi, S Farhadian, Z Zahraei, N Gholamian-Dehkordi, ... Journal of Molecular Liquids 327, 114835, 2021 | 42 | 2021 |
| Design, synthesis, and anti-gastric cancer activity of novel 2, 5-diketopiperazine S Farhadian, B Shareghi, F Tirgir, S Reiisi, NG Dehkordi, L Momeni, ... Journal of Molecular Liquids 294, 111585, 2019 | 42 | 2019 |
| Spectroscopic and molecular docking studies on the interaction between spermidine and pancreatic elastase S Sadeghi-Kaji, B Shareghi, AA Saboury, S Farhadian International journal of biological macromolecules 131, 473-483, 2019 | 42 | 2019 |
| Characterizing the binding affinity and molecular interplay between quinoline yellow and pepsin F Hashemi-Shahraki, B Shareghi, S Farhadian Journal of Molecular Liquids 341, 117317, 2021 | 41 | 2021 |
| Investigation on the interaction of acid phosphatase with putrescine using docking, simulations methods and multispectroscopic techniques S Moradi, B Shareghi, AA Saboury, S Farhadian International journal of biological macromolecules 150, 90-101, 2020 | 40 | 2020 |
| Evaluation of interaction between citrus flavonoid, naringenin, and pepsin using spectroscopic analysis and docking simulation E Raeessi-Babaheydari, S Farhadian, B Shareghi Journal of Molecular Liquids 339, 116763, 2021 | 39 | 2021 |
| Experimental and theoretical investigations on the interaction of l-methionine molecules with α-chymotrypsin in the aqueous solution using various methods S Asgharzadeh, B Shareghi, S Farhadian International journal of biological macromolecules 131, 548-556, 2019 | 39 | 2019 |
| Effect of free L-cysteine on the structure and function of α-chymotrypsin S Asgharzadeh, B Shareghi, S Farhadian, F Tirgir Journal of Molecular Liquids 280, 79-86, 2019 | 39 | 2019 |
| Evaluation of interactions between food colorant, tartrazine, and Apo-transferrin using spectroscopic analysis and docking simulation H Jafari-Arvari, SS Saei-Dehkordi, S Farhadian Journal of Molecular Liquids 339, 116715, 2021 | 38 | 2021 |
| Insight into the binding of glycerol with myoglobin: Spectroscopic and MD simulation approach R Eslami-Farsani, B Shareghi, S Farhadian, L Momeni International journal of biological macromolecules 159, 433-443, 2020 | 38 | 2020 |
behzad shareghiProfessor of Biochemistry,Shahrekord UniversityVerified email at sci.sku.ac.ir
