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Muhammad Irfan Said
Muhammad Irfan Said
Faculty of Animal Science Hasanuddin University
Verified email at unhas.ac.id
Title
Cited by
Cited by
Year
Karakteristik gelatin kulit kambing yang diproduksi melalui proses asam dan basa
MI Said, S Triatmojo, Y Erwanto, A Fudholi
Agritech 31 (3), 2011
592011
By Product Ternak. Teknologi dan Aplikasinya
MI Said
IPB Press, Bogor, 2014
352014
Gelatin properties of goat skin produced by calcium hydroxide as curing material
MI Said, S Triatmojo, Y Erwanto, A Fudholi
Media Peternakan 34 (3), 184-184, 2011
282011
Polystyrene plastic waste conversion into liquid fuel with catalytic cracking process using Al2O3 as catalyst
N Kholidah, M Faizal, M Said
Science and Technology Indonesia 3 (1), 1-6, 2018
272018
Pengaruh waktu dan konsentrasi bahan curing terhadap kuantitas dan kualitas gelatin kulit kambing yang diproduksi melalui proses asam
MI Said, JC Likadja, M Hatta
Jitp 1 (2), 199-128, 2011
172011
B.(2020). Pengembangan Perangkat Pembelajaran Konstruktivistik Model Teaching with Analogies (TWA) pada Mata Kuliah Database Management System (DBMS) untuk Meningkatkan …
F Fathirma'ruf, M Said
Jurnal Teknologi Informasi dan Ilmu Komputer 7 (5), 1051-1060, 0
17
The effect of antioxidant activity of liquid smoke in feed supplement block on meat functional of muscle Longissimus dorsi
E Abustam, MI Said, M Yusuf
IOP Conference Series: Earth and Environmental Science 119 (1), 012046, 2018
152018
Sifat fisik gelatin kulit kaki ayam melalui proses denaturasi asam, alkali dan enzim
E Abustam, HM Ali, MI Said, JC Likadja
Seminar Nasional Teknologi Peternakan Dan Veteriner. Fakultas Peternakan …, 2008
142008
An analysis on the factors affecting profitability level of Sharia banking in Indonesia. Banks and Bank Systems, 11 (3), 28–36
M Said, H Ali
122016
Properties of edible film produced using combination of collagen extracts of bligon goatskin with glycerol
MI Said, Y Erwanto, E Abustam
Am. J. Anim. Vet. Sci 11 (4), 151-59, 2016
122016
Chemical characteristics of collagen extract from scapula of Bali cattle (os scapula) produced using different extractant
MI Said, E Abustam, A Hifizah
Pakistan Journal of Nutrition 14 (3), 174, 2015
122015
Effect of body weight on the chemical composition and collagen content of snakehead fish Channa striata skin
E Abustam, AB Tawali, MI Said, DK Sari
Fisheries science 84 (6), 1081-1089, 2018
112018
EVALUATION OF QUALITY OF LIQUID ORGANIC FERTILIZER FROM RABBIT'S URINE WASTE FERMENTED USING LOCAL MICROORGANISMS AS DECOMPOSERS
MI Said, A Asriany, SN Sirajuddin, E Abustam, R Rasyid, ARM Al-Tawaha
The Iraqi Journal of Agricultural Science 49 (6), 990, 2018
112018
Valorization of palm empty fruit bunch waste for syngas production through gasification
N Aprianti, M Faizal, M Said, S Nasir
Journal of Ecological Engineering 21 (7), 2020
102020
Conversion of polypropylene plastic waste into liquid fuel with catalytic cracking process using Al2O3 as catalyst
D Rachmadena, M Faizal, M Said
International Journal on Advanced Science, Engineering and Information …, 2018
102018
Karakteristik fungsional tepung putih telur yang dikeringkan dengan freeze dryer pada suhu dan ketebalan berbeda
S Simon, E Abustam, MI Said
Skripsi. Unhas, 2014
102014
A, Fudholi 2011
MI Said, S Triatmojo, Y Erwanto
Karakteristik Gelatin Kulit Kambing Yang Di Produksi Melalui Proses Asam …, 0
10
Synthesis of collagen from Bali cattle's hide using a combination of acid and alkali on the extracting process.
MI Said
Journal of the Indonesian Tropical Animal Agriculture 43 (3), 247-256, 2018
92018
Characteristics of feather protein concentrates hydrolyzed using Bacillus subtilis FNCC 0059
MI Said, E Abustam, FN Yuliati, MZ Mide
OnLine J on Biol. Sci 18 (2), 138-146, 2018
92018
The influence of the types of smoke powder and storage duration on sensory quality of Balinese beef and buffalo meatballs
E Abustam, MI Said, M Yusuf, HM Ali
International Journal of Biological, Biomolecular, Agricultural, Food and …, 2015
92015
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