| Growth and yield of tomato (Lycopersicon esculentum Mill.) as influenced by different organic fertilizers. M Mehdizadeh, EI Darbandi, H Naseri-Rad, A Tobeh | 133 | 2013 |
| Preparation of phytopharmaceuticals for the management of disorders: The development of nutraceuticals and traditional medicine C Egbuna, AP Mishra, M Goyal, Megh R, Mehdizadeh Academic Press, 2020 | 96 | 2020 |
| Herbicide residues in agroecosystems: Fate, detection, and effect on non-target plants M Mehdizadeh, W Mushtaq, SA Siddiqui, S Ayadi, P Kaur, S Yeboah, ... Reviews in Agricultural Science 9, 157-167, 2021 | 56 | 2021 |
| Natural remedies for pest, disease and weed control C Egbuna, B Sawicka, M Mehdizadeh Academic Press, 2019 | 54 | 2019 |
| Determination of Two Sulfonylurea Herbicides Residues in Soil Environment Using HPLC and Phytotoxicity of These Herbicides by Lentil Bioassay M Mohammad, A Mohammad Taghi, R Mahmoud Bulletin of Environmental Contamination and Toxicology, 2017 | 45 | 2017 |
| Biological Control of Weeds by Allelopathic Compounds From Different Plants: A BioHerbicide Approach M Mehdizadeh, W Mushtaq Natural Remedies for Pest, Disease and Weed Control 1, 107-117, 2020 | 44 | 2020 |
| Impacts of different organic amendments on soil degradation and phytotoxicity of metribuzin M Mehdizadeh, Izadi-Darbandi, Ebrahim, MT Naseri Pour Yazdi, ... International Journal of Recycling of Organic Waste in Agriculture, 2019 | 43 | 2019 |
| Novel insights on extraction and encapsulation techniques of elderberry bioactive compounds SA Siddiqui, AA Redha, Y Esmaeili, M Mehdizadeh Critical Reviews in Food Science and Nutrition, 2022 | 33* | 2022 |
| Evaluation of four different crops sensitivity to sulfosulfuron and tribenuron methyl soil residues M Mehdizadeh, M Alebrahim, M Roushani, JC Streibig Acta Agriculture Scandinavica, Section B – Soil & Plant Science 66 (8), 706-713, 2016 | 32 | 2016 |
| Consumer Acceptance of Alternative Proteins: A Systematic Review of Current Alternative Protein Sources and Interventions Adapted to Increase Their Acceptability SA Siddiqui, T Alvi, A Sameen, S Khan, AV Blinov, AA Nagdalian, ... Sustainability 14 (22), 1-19, 2022 | 24 | 2022 |
| Phytotoxicity of above - ground weed residue against some crops and weeds W Mushtaq, M Mehdizadeh, MB Siddiqui, M Ozturk, J Khawar, V Altay Pakistan Journal of Botany 52 (3), 2020 | 24 | 2020 |
| Effect of Pesticide Residues on Agricultural Food Production; A Case Study: Sensitivity of Oilseed Rape to Triasulfuron Herbicide Soil Residue M Mehdizadeh MOJ Food Processing & Technology 2 (6), 2016 | 20 | 2016 |
| Sensitivity of oilseed rape (Brassica napus L.) to soil residues of imazethapyr herbicide M Mehdizadeh International Journal of Agriculture, Environment and Food Sciences 3 (1), 46-49, 2019 | 19 | 2019 |
| Negative Effects of Residual Herbicides on Sensitive Crops: Impact of Rimsulfuron Herbicide Soil Residue on Sugar beet M Mehdizadeh, F Gholami Abadan Journal of Research in Weed Science 1 (1), 1-6, 2018 | 18 | 2018 |
| Consumer Behavior and Industry Implications SA Siddiqui, MJ Pahmeyer, M Mehdizadeh, AA Nagdalian, NP Oboturova, ... The Age of Clean Label Foods, 209-247, 2022 | 17 | 2022 |
| Controlling Strategies of Citrus to Increase The Yield in The Country: A step Towards The Fight Against COVID-19 G Abbas, D K.A. Al-Taey, S S.M. Al-Azawi, M Mehdizadeh, ... IOP Conference Series: Earth and Environmental Science 910 (1), 1-7, 2021 | 14 | 2021 |
| Biochemical and pharmacotherapeutic potentials of lycopene in drug discovery CO Adetunjia, M Akram, AG Mtewac, J Jeevanandame, C Egbuna, ... Preparation of Phytopharmaceuticals for the Management of Disorders 1, 1-576, 2020 | 12 | 2020 |
| Study of Changes in Activity of Wheat Antioxidant Enzymes under Stress Residue of Imazethapyr Herbicide R Fakhari, A Tobeh, M Alebrahim, M Mehdizadeh, HA Karbalaei Khiavi International Journal of Advanced Biological and Biomedical Research 8 (2 …, 2020 | 8 | 2020 |
| High Performance Liquid Chromatographic Determination of an Asymmetrical Triazine Herbicide from Soil M Mehdizadeh International Journal of Farming and Allied Science 3 (11), 1201-1205, 2014 | 8 | 2014 |
| An overview of fermentation in the food industry-looking back from a new perspective SA Siddiqui, Z Erol, J Rugji, F Taşçı, HA Kahraman, V Toppi, L Musa, ... Bioresources and Bioprocessing 10 (1), 85, 2023 | 7 | 2023 |
Shahida Anusha SiddiquiTechnical University of Munich; German Institute of Food Technologies (DIL e.V.)Verified email at dil-ev.de
